Patrick Siegfried: Food Trend Concepts, Kartoniert / Broschiert
Food Trend Concepts
Buch
- Vertical Farming, Sustainability, Quality Control Fresh Produce Industry, Local Production, Exotic Fruits, Seaweed-based Packaging, Postharvest Coatings
deliverable within 2-3 weeks (if available from supplier)
Current price: EUR 29.99
Shipping
(United States of America): EUR 19.90
- Publisher:
- BoD - Books on Demand, 04/2024
- Binding:
- Kartoniert / Broschiert, Paperback
- Language:
- Englisch
- ISBN-13:
- 9783759720818
- Item number:
- 11850458
- Volume:
- 298 Pages
- Edition number:
- 24001
- Ausgabe:
- 1. Auflage
- Weight:
- 435 g
- Format:
- 210 x 148 mm
- Thickness:
- 19 mm
- Release date:
- 29.4.2024
- Note
-
Caution: Product is not in German language
Blurb
This book deals with current food trends.
These case studies were compiled and presented by Master's students at Trier University of Applied Sciences in the Department of Food Technology.
Notes:
Please note that we are subject to price changes from our suppliers and must pass price increases or decreases on to you.
Patrick Siegfried
Food Trend Concepts
Current price: EUR 29.99
