Georgina Hayden: Medesque, Gebunden

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Med esque is a celebration of the very best of Mediterranean food done Georgina's way. Inspired by flavours from the coastlines of Italy, Spain, the Baltics and beyond, these are vibrant and easy recipes to be cooked at home by anyone and everyone. Bring a touch of the Mediterranean to your table, whether it be a weeknight dinner after work, a mid-afternoon snack or a weekend feast with friends and family, with iconic dishes including:

Pear, olive oil and yoghurt loaf
Slow cooked lamb shoulder with charred salsa rosso
Cauliflower, gorgonzola and chilli pithivier
Crispy sea bass fillets with caper butter
Amalfi lemon wedding cake
Basil and dark chocolate semifreddo

Just like her bestseller Greekish , these recipes are thoroughly researched and distinctively Mediterranean, but with Georgina's twist, flair and influence behind them. Medesque offers effortless cooking with maximum results, all with the warmth and aromas of the Mediterranean.