James Bearden – Bücher, CDs, DVDs und mehr, Seite 2

Kuss vor dem Tode

Student Jonathan, der aus einer Kleinstadt stammt, will der Armut mit allen Mitteln entkommen. Als er Dorothy, Tochter des Unternehmers Carlson heiraten will, ist er fast am Ziel. Dorothy wird misstrauisc…

lieferbar innerhalb einer Woche

DVD

Cody Jinks

I'm Not The Devil

Cody Jinks, ehemaliger Thrash Metal-Sänger, entdeckte sein Herz für Outlaw-Country, Johnny Cash. Steht ihm viel besser, der Sound! Product Information Cody Jinks was raised on country music but he cu…

2 LPs

James Bond: Skyfall (Ultra HD Blu-ray & Blu-ray)

James Bonds Loyalität zu M wird auf eine harte Probe gestellt, als die Chefin des MI6 von ihrer Vergangenheit eingeholt wird. Nachdem Bonds letzte Mission fehlgeschlagen ist, befinden sich Agenten auf der…

Artikel am Lager

Ultra HD Blu-ray, Blu-ray Disc

The James Bond Collection (2016) (Blu-ray)

01 "James Bond jagt Dr. No" James Bond wird auf den undurchsichtigen Chinesen Dr. No angesetzt. Der britische Geheimdienst vermutet, dass Dr. No von seiner schwerbewachten Insel aus die Raketenstarts i…

Artikel am Lager

25 Blu-ray Discs

Andrew Zimmern, Barton Seaver
The Blue Food Cookbook

Featuring a foreword from Shailene Woodley.In connection with the James Beard Award- and Emmy-nominated PBS docuseries Hope in the Water by Andrew Zimmern (food equity and climate activist, Emmy and four-…

lieferbar ab 28.10.2025.

Buch

Rowan Jacobsen
Wild Chocolate

From James Beard Award-winner Rowan Jacobsen, the thrilling story of the farmers, activists, and chocolate makers fighting all odds to revive ancient cacao and produce the world's finest bar.

lieferbar innerhalb 1-2 Wochen

Buch

Brad Thomas Parsons
Last Call

From the James Beard Award-winning author of Bitters and Amaro comes this poignant, funny, and often elegiac exploration of the question, What is the last thing you'd want to drink before you die?, with b…

lieferbar in mind. 4 Wochen

Buch

Bryant Terry, Jaya Saxena
The Best American Food and Travel Writing 2025

A collection of the year's top food and travel writing, selected by the James Beard Award--winning chef, food justice activist, and bestselling author Bryant Terry.The innovative and celebrated chef, food…

lieferbar ab 21.10.2025.

Buch

The James Bond Collection (2016)

01 "James Bond jagt Dr. No" James Bond wird auf den undurchsichtigen Chinesen Dr. No angesetzt. Der britische Geheimdienst vermutet, dass Dr. No von seiner schwerbewachten Insel aus die Raketenstarts i…

lieferbar innerhalb einer Woche

24 DVDs

Jori Lewis
Slaves for Peanuts

Winner, James Beard Foundation Book Award for Reference, History, and Scholarship Winner, Harriet Tubman Prize"Slaves for Peanuts plumbs a fascinating and disturbing slice of history, shining a light…

lieferbar innerhalb 1-2 Wochen

Buch

Carolina Gelen
Pass the Plate

JAMES BEARD AWARD WINNER • NEW YORK TIMES BESTSELLER • Wildly popular blogger and viral recipe creator Carolina Gelen presents 100 crowd-pleasing, effortlessly delicious recipes that showcase her simple-b…

sofort lieferbar

Buch

G.T. Moore

The Harry J Sessions

Der Gitarrist Gerald Thomas Moore, kurz G.T. Moore, darf mit Fug und Recht als echter Pionier der britischen Reggae-Szene bezeichnet werden - immerhin reicht seine bis heute anhaltende Karriere bis in die…

lieferbar innerhalb von 3 Tagen

CD

Sandor Ellix Katz,
The Art of Fermentation: An In-Depth Exploration of Essential Concepts and Processes from Around the World

Winner of the 2013 James Beard Foundation Book Award for Reference and Scholarship, and a New York Times bestseller, The Art of Fermentation is the most comprehensive guide to do-it-yourself home fermenta…

lieferbar innerhalb 1-2 Wochen

Buch

Alexander Smalls, Nina Oduro
The Contemporary African Kitchen

Phaidon Press

Experience Africa's vibrant food culture with 120 recipes from the continent's most exciting culinary voices Meet the culinarians who are setting the new African table. James Beard Award-winning author Al…

sofort lieferbar

Buch

Gary Paul Nabhan
Against the American Grain

A celebration of the artists, activists, writers and resisters from the borderlands of the American Southwest. James Beard Award winning Nabhan (Agave Spirits) profiles agents of change like Dolores Huert…

lieferbar innerhalb 2-3 Wochen

Buch

Pierre Thiam,
Simply West African: Easy, Joyful Recipes for Every Kitchen

Experience the vibrant cuisines of West Africa any night of the week with 80 easy, accessible recipes from a James Beard Award--winning chef."Chef Pierre Thiam offers an entry point into the cooking …

sofort lieferbar

Buch

Nicola Twilley
Frostbite

Penguin Publishing Group

Winner of the James Beard Award for Literary Writing Named one of the best books of the year by Smithsonian Magazine and New Scientist "Engrossing . . . hard to put down." --- The New York Times…

lieferbar in mind. 4 Wochen

Buch

Benjamin Aldes Wurgaft, Merry White
Ways of Eating

"The intricate ways in which human history is formed by food are catacombs full of stories, waiting to be exposed, unraveled, and told. Benjamin Wurgaft and Merry White's vignettes and chapters are f…

lieferbar innerhalb 1-2 Wochen

Buch

Gary Paul Nabhan
Against the American Grain

New in paper, James Beard Award winning Nabhan (Agave Spirits) creative revolutionaries from the southwest border who change American culture in countless positive ways. A celebration of the artists, acti…

lieferbar innerhalb 1-2 Wochen

Buch

Katarina Cermelj
The Elements of Baking

Yellow Kite

WINNER OF THE GUILD OF FOOD WRITERS AWARD 2025 - SPECIALIST COOKERY BOOK AWARD SHORTLISTED FOR THE FORTNUM & MASON FOOD AND DRINK AWARDS 2025 - COOKERY BOOK OF THE YEAR NOMINATED FOR THE 2025 JAMES BE…

sofort lieferbar

Buch

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