Water-Saving Technologies for Hotels and Restaurants (Buch)

Buch

Research, Implementation, and Environmental Benefits

"Water-Saving Technologies for Hotels and Restaurants: Research, Implementation, and Environmental Benefits."
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deliverable within 2-3 weeks (if available from supplier)

Current price: EUR 219.03

Shipping (United States of America): EUR 19.90

Publisher:: Vikky Anand, Pradip Kumar Tewari, Manoj Kumar Jindal
Publisher:: Springer, 05/2026
Binding:: Gebunden
Language:: Englisch
ISBN-13:: 9789819579198
Item number:: 12780298
Volume:: 396 Pages
Weight:: 756 g
Format:: 241 x 160 mm
Thickness:: 27 mm
Release date:: 26.5.2026
Series:: Advances in Sustainability Science and Technology
Note: Caution: Product is not in German language

Blurb

This book explores water-saving technologies for hotels and restaurants, analysing consumption patterns and implementing solutions to reduce waste and promote sustainability. This book deals with critical aspects such as smart water metering, data-driven strategies, continuous optimization, sustainable technologies, cost reduction, positive public image, and national impact.