Innovation and Knowledge in Agri-food and Environmental Systems, Gebunden

Innovation and Knowledge in Agri-food and Environmental Systems

Buch

Proceedings of the LVIII Conference of the Italian Association of Agricultural Economists, Palermo 2022

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Herausgeber:: Alessio Cavicchi, Francesco Caracciolo, Maria Crescimanno, Maria de Salvo, Antonino Galati, Antonio Seccia, Laura Secco
Verlag:: Springer, 12/2024
Einband:: Gebunden
Sprache:: Englisch
ISBN-13:: 9783031651670
Artikelnummer:: 12140868
Umfang:: 352 Seiten
Gewicht:: 692 g
Maße:: 241 x 160 mm
Stärke:: 25 mm
Erscheinungstermin:: 17.12.2024
Hinweis: Achtung: Artikel ist nicht in deutscher Sprache!

Klappentext

This book contains selected papers from the LVIII Conference of the Italian Association of Agricultural Economists which was held in Palermo, Italy, from 29 to 30 September 2022.

The chapters discuss challenges and opportunities under the turbulent socio-economic and political situation caused by the COVID-19 pandemic and the ongoing conflict between Russia and Ukraine. It includes topics such as assessment methods and tools for governance of natural resources, ecological and digital transition in agriculture, agri-food and forest companies, markets and consumer analysis, recovery and resilience in rural areas, as well as strategies for the creation of sustainable value chains in agri-food and forest sectors.