Food52 – Bücher, CDs, LPs und mehr, Seite 5

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Hinnerk von Bargen, The Culinary Institute of America (Cia)
Street Foods

GLOBAL STREET FOOD FOR TODAY'S "WORLD CASUAL" DINERSSausage and pepper sandwiches at an Italian street fair . . . Fish tacos from a beachfront truck . . . Spicy Asian noodles slurped by a roadsi…

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Bioactive Components for Functional Foods

Bioactive Components for Functional Foods defines each chemical family of bioactives and collects many of the functional components described in foods and their implications on nutrition and health. It al…

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Polymers in Functional Foods and Drugs

Master the cutting-edge intersection of polymers and medicine with this essential guide, offering both a theoretical understanding and practical applications for innovative drug and food product developme…

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C. Anandharamakrishnan, Jeyan A Moses, P. Santhoshkumar
4D Printing of Foods

An up-to-date and authoritative discussion of 4D food printing and its applicationsIn 4D Printing of Foods: Fundamentals, Applications and Prospects, a team of distinguished researchers deliver a comprehe…

lieferbar ab 2.2.2026.

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Gooseberry Patch
America's Comfort Foods

Hearty feel-good favorites shared by cooks across the USAFrom coast to coast, food spells comfort to all of us. Whether we're at a community dinner, a family reunion or a simple supper with our family, we…

lieferbar ab 3.2.2026.

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Fermented Foods in Health and Disease Prevention

Fermented Foods in Health and Disease Prevention, Second Edition examines the significance of fermented foods to public health. The book presents the latest scientific evidence, showing the health-promoti…

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Foodie Quotes Kalender 2026

Ein echter Leckerbissen für alle Foodies: Humorvolle Illustrationen treffen auf witzige Sprüche rund ums Thema Essen und Trinken. Von lustigen Küchenweisheiten bis zu charmanten Hommagen an kulinarische G…

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Kalender

Microwave Processing of Foods: Challenges, Advances and Prospects

Introduction.- Microwave ovens: domestic and industrial.- Factors influencing microwave processing.- Dielectric & thermal properties for microwave processing.- Effect of microwaves on food microorgani…

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Eric Carle,
The Very Hungry Caterpillar's Rainbow Foods

Discover foods of different colors with The Very Hungry Caterpillar!In this rainbow-shaped book with colored edges, young readers will discover the many colors of foods on each spread. Spot the ice cream …

lieferbar ab 5.5.2026.

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Rob Biddulph
Draw with Rob: Fantastic Food

Food, glorious food! Time to take a spin round everything we love to munch on in the brilliant latest addition to the bestselling Draw With Rob series!Cupcakes, pizza, fruit and ICE CREAM? Dive into the d…

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Asma Khan
A Kids Book about Food

An accessible and empowering book about food, designed to inspire thoughtful conversations between kids and grownups!This is a kids' book about food. Food is an integral part of each of our lives. Food re…

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Michael Ashkenazi
Food Cultures of Israel

This volume explores cuisine in Israel, including the country's food culture history, important dishes, current food issues, and more.The evolution of Israeli cuisine has been shaped by three key factors:…

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Hanna Garth
Food Justice Undone

Breaks open the privilege and promise of food justice to envision a radical liberatory future.Food justice activists have worked to increase access to healthy food in low-income communities of color acros…

lieferbar ab 3.2.2026.

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Dk
DK Super Planet Farming and Food Security

Discover how farming is an essential part of life on our planet and learn about food security and challenges.DK Super Planet Farming and Food Security is part of the new DK Super Planet series teaching ch…

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Brian Watson
Vegan Fast Food

Forget the drive-through, in Vegan Fast Food you'll find mouthwatering junk food and comfort food classics, minus the meat and dairy.Whether you're a brand-new vegan missing buffalo wings or a longtime ve…

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Organic-Based Nanomaterials in Food Packaging

The use of nanomaterials in food packaging is a rapidly advancing area with massive potential for increasing shelf life and improving the safety of food products. Up to this point there has not been a sui…

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Eric Carle,
What's Your Favorite Food?

"[F]ourteen children's book artists share their favorite foods and why they love them"--

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Unleashing the Power of Functional Foods and Novel Bioactives

Unleashing the Power of Functional Foods and Novel Bioactives guides readers to understand how the physiological effects of functional foods can optimize health and aid in specific disease outcomes and pr…

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Biotechnological Innovations in Food Processing

Introduction to Biotechnology in Food Processing.- 2. Nutritional Enhancement: Beyond the Basics.- 3. Flavor Engineering: Crafting the Perfect Taste.- 4. Food Safety and Preservation: Innovations for a Sa…

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Kelsey Kennedy
Austin Food Crawls

Sip and taste your way through Austin.Austin Food Crawls is an exciting culinary tour through this trendy Texas city. Discover hidden gems and long-standing institutions with this newly revised and update…

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