Recife – Bücher, CDs, LPs und mehr, Seite 9

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Christopher Kimball, J M Hirsch
Milk Street Backroads Italy

Discover the real techniques, ingredients, and stories behind the Italian dishes you know and love ---and the ones you've yet to try---with more than 145 delicious recipes that bring simplicity back to It…

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Helena Garcia
The Little Gothic Bakeshop

Give your baking a wicked, whimsigoth twist with The Little Gothic Bakeshop, featuring sweet and savory treats with a gothic flair.The Little Gothic Bakeshop showcases over 50 spooky and inventive recipes…

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Stephanie Mercier Voyer, David Mcmillan, Zev Rovine,
Spilled: Natural Winemakers Stories & Recipes

The popularity of natural wine has taken the food and wine world by storm, and in this book, co-author Stephanie Mercier Voyer, chef David McMillan, wine importer Zev Rovine, and photographer Xavier Tera …

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Cecile Chaminade (1857-1944)

Klavierwerke "Cecile Chaminade and her Contempories play Chaminade"

Cecile Chaminade, Lilian Bryant, Una Bourne, William Murdoch, Rudolph Ganz, Gertrude Meller, Marie Novello; Max Darewski, Maurice Cole, Hans Barth, Mark Hombourg, Shura Cherkassky

lieferbar in mind. 4 Wochen

House of Angostura
Angostura Bitters Cocktails

In 1824, Johann Siegert, surgeon general of Venezuela's army, created Angostura bitters as a medicinal tincture to alleviate soldiers' stomach ailments. Sailors soon discovered that adding it to gin helpe…

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Mari Mancusi, Jarrett Melendez
The Official Wednesday Cookbook

Re-create macabre meals from Nevermore Academy in the comfort of your own oh-so-normal kitchen with sixty recipes inspired by the hit series Wednesday.You are cordially invited to enter the wrought-iron g…

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Hamlyn, Eloise Goode
A Cinnamon Bun Cookbook

Smothered in small-town coffee shop in fall vibes, this recipe book is a love letter to the coziest season of all.For fans of the runaway BookTok trend for heartwarming, small-town romances, now you can b…

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Andrew Zimmern, Barton Seaver
The Blue Food Cookbook

NPR'S HERE & NOWRESIDENT CHEF'S FAVORITE COOKBOOKS OF 2025Featuring a foreword from Shailene Woodley.In connection with the James Beard Award- and Emmy-nominated PBS docuseries Hope in the Water by An…

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Samuel Kaplan, Keith Riegert
How to Cook for a Dragon

Learn how to cook delicious, nutritious, and dragon-friendly recipes with this cookbook for kids that melds kitchen skills with dragonology. Embark on a culinary adventure with the most delicious dragon b…

lieferbar ab 2.6.2026.

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Ryland Peters & Small
Tofu

75 inventive recipes for breakfasts and brunches, snacks and drinks, light bites and salads, main meals and even sweet desserts.Possibly every vegan's best friend, tofu is a wonderful protein-packed , nut…

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Tim Rita
Lilo and Stitch: The Official Cookbook

Experience the traditional flavors of Hawai'i with an extra-terrestrial twist, courtesy of the Galactic Federation, in the first ever official Lilo and Stitch cookbook!Create delicious Hawaiian recipes in…

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Nathan Anthony
Bored of Lunch: Healthy Fakeaways

Save money and calories with healthy, home-cooked air fryer and slow cooker versions of your favourite takeaways.Number one bestselling author Nathan Anthony is back with 100 easy recipes to hack your wee…

lieferbar in mind. 4 Wochen

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Claudia Regalado
Cooking con Claudia: Celebración!

Step into Claudia's kitchen and celebrate vibrant Mexican traditions with 100 new authentic recipesIn Cooking con Claudia: Celebración! , Claudia Regalado returns with deliciously tried and true Mexican r…

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Gina Homolka
Skinnytaste High Protein

NEW YORK TIMES BESTSELLER • 100 easy, high-protein recipes you can depend on for every meal of the day from New York Times bestselling author Gina HomolkaGina Homolka, founder of the longstanding go-to he…

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Nargisse Benkabbou
Madaq

Discover the bold dishes and amazing flavors of Morocco in your own kitchen and uncover what makes this North African cuisine---shaped by Berber roots, Arabic traditions, and Mediterranean brightness---so…

lieferbar ab 7.4.2026.

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Trader Vic's
Trader Vic's Tropical Cocktails

From the legendary creator of the Mai Tai comes the ultimate guide to tiki cocktails and entertaining. Featuring 175 recipes, hidden gems, and expert techniques, Trader Vic's brings Polynesian flair home.…

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Aran Goyoaga
The Art of Gluten-Free Bread

Finally, a complete bible that will transform the art of gluten-free bread baking from three-time James Beard Award-finalist Aran Goyoaga.Author Aran Goyoaga has perfected the art of baking without gluten…

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Eat Like the Hogs

Eat Like the Hogs: A Collection of Favorite Recipes from Razorback Greats features over 250 favorite recipes from University of Arkansas Athletics' Legends. The favorite recipes of student-athletes and co…

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Camellia Panjabi
Vegetables: The Indian Way

THE DEFINITIVE INDIAN VEGETARIAN COOKBOOK - OVER 120 AUTHENTIC AND DELICIOUS RECIPES From Camellia Panjabi MBE - bestselling author and celebrated restaurateur.'Glorious regional recipes ... hugely inspir…

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Tom Parker Bowles
Let's Eat Meat

Eat meat, but eat less and eat better - that, if any, is this book's philosophy.That's not to say we shouldn't enjoy eating great hunks of beef, perfectly charred steaks, or golden deep-fried chicken. Nor…

lieferbar ab 21.5.2026.

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