Trefferliste "Molekulare Und Regionale Küche" - alle Bücher

Wir konnten keine exakten Treffer zu Ihrer Suche nach "Molekulare und regionale Küche" finden. Könnten diese Produkte zu Ihrer Suche passen?

Kei Lum Chan, Diora Fong Chan
China

Phaidon Press

'China The Cookbook is a magnificent insight into the history of Chinese cuisine. I will treasure it in my collection and it will be no doubt be used as valuable reference for many years to come.' - Ken H…

sofort lieferbar

Buch

Yewande Komolafe
My Everyday Lagos

An acclaimed chef and food writer celebrates the many cuisines found in Lagos, Nigeria's biggest city, with 75 recipes that mirror her own powerful journey of self-discovery. From Jollof Rice to Puff Puff…

sofort lieferbar

Buch

Da-Hae West
Balli Balli

EXCITING KOREAN RECIPES for people with busy lives that want DELICIOUS MEALS IN A HURRY.Recreate your favourite Korean takeaway with this collection of over 70 SUPER SPEEDY recipes.SIMPLE and QUICK recipe…

sofort lieferbar

Buch

Hisham Assaad
Taboon

An authentic and evocative book featuring the classic baking recipes from around Lebanon.> This beautifully photographed cookbook explores the vibrant baking culture of Lebanon. Perfectly poised betwee…

sofort lieferbar

Buch

Yasmin Newman,
Eat Nyc

Learn to make New York's most iconic dishes, from bagels and brisket to cherry pie and cheesecake.> The best way to discover a city is always through its food, venturing away from the landmarks and tou…

sofort lieferbar

Buch

Garza Family the
Siete Table

From the Garza family, creators of Siete Family Foods brand, comes this flavorful collection of nourishing Mexican American recipes."Siete Foods is nothing less than groundbreaking, and their gorgeou…

lieferbar innerhalb 1-2 Wochen

Buch

Amy Riolo, Simon Poole
Olive Oil for Dummies

Celebrate the flavors and benefits of olive oilExtra-virgin olive oil-or EVOO, as devotees know it-isn't just for salad dressing anymore. New research has shown that high-quality olive oil can positively …

lieferbar innerhalb 1-2 Wochen

Buch

Sabrina Ghayour
Persiana Easy

' Take a tasty trip from the Med to the Middle East with Sabrina Ghayour's effortless creations' ' - Mail on Sunday YOU MagazineA brand new collection of inspiring recipes from Sunday Times bestselling au…

sofort lieferbar

Buch

Noor Murad,
Lugma

"I adore this book. It's personal, beautifully written -- Noor's voice draws you in and holds you there -- and the recipes are absolutely glorious." -- Diana Henry"There's an incredible gen…

sofort lieferbar

Buch

Enrique Olvera, Alonso Ruvalcaba
Sunny Days, Taco Nights

Acclaimed Mexican chef Enrique Olvera presents the ultimate insider's guide to preparing and enjoying authentic tacosEnrique Olvera is known for the sophisticated Mexican cuisine he serves at his globally…

sofort lieferbar

Buch

Irina Georgescu
Danube

Inspired by the lands of the Danube, its people and food, Irina explores the rich tapestry of flavors, traditions, and stories that have shaped the cuisine of this captivating region. With over 80 extraor…

sofort lieferbar

Buch

Dolly Parton, Rachel Parton George
Good Lookin' Cookin'

NEW YORK TIMESBESTSELLER • You're invited to pull up a chair to a year of meals, friends, and fun with the Partons, as Dolly and her sister (and favorite cook) Rachel share beloved, crowd-pleasing recipes…

sofort lieferbar

Buch

Vladimir Mukhin
Vladimir Mukhin: White Rabbit

Phaidon Press

The debut cookbook from Mukhin and his globally acclaimed White Rabbit - a magical restaurant and a sublimely talented chef whose exquisite cooking and fantastical presentation attract diners from around …

Erscheint bald

Buch

The Silver Spoon

The bible of traditional Italian cooking, with over 2,000 recipes. Revised and updated. The Silver Spoon was first conceived and published by Domus, Italy's famed design and architectural magazine. A sele…

sofort lieferbar

Buch

María José Sevilla
La Cocina Vasca

DISCOVER the cuisine from this FASCINATING region through 75 AUTHENTIC recipes from renowned expert MARIA JOSE SEVILLA.Cocina Vasca explores the cooking and traditions of Spain's most EXCITING food destin…

sofort lieferbar

Buch

Enza Genovese
Sicily

A beautiful collection of delicious Sicilian recipes, complete with specially commissioned photography of the stunning Italian island.Essential Recipes from a Mediterranean IslandDiscover this collection …

sofort lieferbar

Buch

Danny Freeman
Italianish

Reinvent classic Italian American dishes with over 100 creative new recipes from Danny Loves Pasta's Danny FreemanAuthor and pasta expert Danny Freeman is known for his fun and vibrant approach to cooking…

sofort lieferbar

Buch

The Silver,
The Regional Italian Cookbook

'A master class in the inner workings of a proper Italian recipe collection.' - EaterItaly's most trusted home cooking resource presents a richly illustrated exploration of the country's unique regional c…

sofort lieferbar

Buch

Naomi Coleman,
Kanpai!

Shake, mix, and stir your way through fifty cocktails inspired by the land of the rising sun.Inspired by the meticulous traditions and craftsmanship of Japanese mixology, Kanpai! features fifty Japanese c…

sofort lieferbar

Buch

Julia Child, Louisette Bertholle, Simone Beck
Mastering the Art of French Cooking, Volume 1

The only cookbook that explains how to create authentic French dishes in American kitchens with American foods. Teaches the key techniques of French cooking, permitting many variations on a theme. Over 10…

sofort lieferbar

Buch

Informationen zur Lieferbarkeit bzw. zu Veröffentlichungsterminen von Artikeln beruhen auf Vorabinformationen unserer Lieferanten. Diese Termine sind ohne Gewähr und können sich jederzeit ändern.