Valorization – alle Bücher

Valorization of Citrus Food Waste

The establishment of fruit juice companies in the 20th century marked the beginning of the widespread use of citrus fruits. Around 18% of the total citrus fruit production in the world is used industriall…

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Microbial and Biochar Technology for Waste Valorization

DEVELOPMENTS IN MICROBIAL CELL FACTORIES: FROM DESIGN TO COMMERCIAL PRODUCTION

Microbial and Biochar Technology for Waste Valorization delves into the innovative integration of microbial and biochar technologies, presenting a compelling case for their combined utilization in waste r…

lieferbar ab 1.6.2026.

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Plantation Crop Wastes: Valorization for Economic Sustainability

Waste as a Resource

Plantation crop residues are a significant waste products of modern horticulture. These residues, derived from numerous plantation crops, such as cocoa, coffee, rubber, tea, areca nuts, palmyra palm, and …

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Edible Flowers: Source of Phytonutrients, Valorization and Technological Advancements

Flowers are not only used for decoration of savory dishes and desserts but also provide a unique combination of sensations that enhance the nutritional profile of various foods. Owing to increasing knowle…

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Harnessing Nanoencapsulation: Valorization of Bioactive Compounds for Health and Beyond

Food Bioactive Ingredients

Nanotechnology has emerged as a groundbreaking field with immense potential in various industries, particularly in biomedicine and food science. One of its most promising applications is the encapsulation…

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From Waste to Plate: Innovations in Food Waste Valorization for Sustainable Food Systems

This book addresses one of the most pressing issues in contemporary food science: the valorization of food waste to achieve the Sustainable Development Goal of Zero Hunger (SDG 2), as well as of Responsib…

lieferbar ab 6.6.2026.

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Agro-waste to Microbe Assisted Value Added Product: Challenges and Future Prospects

Environmental Science and Engineering

This book mainly focuses on the recent trends and sustainability challenges in the valorization of agro-wastes, emphasizing the role of microbial biotechnology. Processing of various kinds of agro-wastes …

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Technical Landfills and Waste Management

A "zero waste" society and the "circular economy" trend are urgently needed. Even if achieving 100% trash recycling and a fully circular economy may not always be attainable, aiming to…

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Wil Haygood
Colorization

A NEW YORK TIMES CRITICS' TOP BOOK OF THE YEAR - BOOKLISTS' EDITOR'S CHOICE - ONE OF NPR'S BEST BOOK OF THE YEAR"At once a film book, a history book, and a civil rights book.... Without a doubt, not …

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Waste Engineering and Management

The ever increasing global waste generation crisis demands innovative and sustainable solutions that go beyond traditional management practices. This book addresses the key challenges posed by waste acros…

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Sustainable Waste Management and Circular Economy

Lecture Notes in Civil Engineering - Band 803

This book includes selected papers presented during the 6th International Conference on Environmental Geotechnology, Recycled Waste Material, and Sustainable Engineering (EGRWSE-2025), held at the School …

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Transforming Agriculture Residues for Sustainable Development

Agricultural residues are a significant waste product of modern agriculture. These residues mainly include crop residues, industrial processing wastes, livestock wastes, and fruit and vegetable wastes and…

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Krist Vaesen
Neomania

Contemporary science faces a profound poly-crisis: replication failures, weak theories, poor generalizability, and declining public trust. Neomania contends that these symptoms stem not merely from flawed…

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Advances in Recycling and Environmental Technologies

This collection presents innovative approaches to recycling and resource recovery, aiming to address challenges toward sustainable mining at near-to-waste generation. Contributions present technologies fo…

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Rai Muhammad Amir
Soybeans

Comprehensive examination of the practical aspects of soybean processing techniques and utilization strategies, highlighting the importance of soybeans across industriesSoybeans: Processing Techniques and…

lieferbar in mind. 4 Wochen

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Advances in Pasta Technology

Section A: Introduction.- History and Origin of Pasta.- Global market scenario: Socio-economic opportunities and challenges.- Technology of pasta making.- Equipment and machinery involved in pasta process…

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Sustainable Energy and Infrastructure

Lecture Notes in Civil Engineering

This book includes selected papers presented during the 6th International Conference on Environmental Geotechnology, Recycled Waste Material, and Sustainable Engineering (EGRWSE-2025), held at the School …

lieferbar ab 1.6.2026.

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Microalgae as Promising Source of Commercial Bioproducts

This book contains a wide compendium of information, which includes algal culture basics and the newest scientific and industrial advances in microalgal applications, including traditional uses such as re…

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Innovations for Sustainable Agriculture

Mixed crop-livestock systems offer promising strategies for sustainable farming.Innovations for Sustainable Agriculture: From Lab to Farm to Table details solutions for mitigating agricultural waste, such…

lieferbar ab 1.6.2026.

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Biorefining Fruit Waste

Capitalize on a hidden resource with this essential book, offering a comprehensive guide to fruit waste valorization and cutting-edge techniques for extracting high-value bioactive compounds for the food …

lieferbar in mind. 4 Wochen

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