Specific – Bücher, CDs, LPs und mehr, Seite 9

Caz Hildebrand

The Grammar of Spice

A compact edition of this stylishly illustrated compendium of over sixty spices, brilliantly designed by the bestselling author of Herbarium.Spices have played an intrinsic part in the human story, runnin…

Bettina Matthaei,

Gemüse kann auch anders

Der Klassiker "Gemüse kann auch anders" neu aufgelegt, mit noch mehr großartigen vegetarischen und veganen Gemüsegenuss - Ihr Start in eine gesunde Ernährung!Oft braucht es nicht viel, um reifes…

Russell Thomas

Tofu

The surprising, spicy story of this globe-trotting vegetable protein staple.To the untrained eye, there's nothing as unexciting as tofu, normally regarded as a tasteless, beige, congealed mass of crushed,…

Pacific Rim: Uprising

Die Kaiju kehren zurück - und sind stärker als je zuvor! Jake Pentecost - der einst rebellische, aber hoffnungsvolle Jaeger-Pilot - hat seine Ausbildung abgebrochen und droht in die Kriminalität abzuru…

The Black Pacific

Here Comes Our Wave (Limited Edition) (Clear w/ Black & White Splatter Vinyl)

Jonas Cramby

Texas BBQ

There is only one state in the US which lives up to the epithet 'the best BBQ in the world', and that is Texas.But what is BBQ? Traditional grilling means cooking a piece of meat as quickly as possible wi…

Anonymous

The Pacific Railroad Company

Reprint of the original, first published in 1859. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

Anonymous

The Union Pacific Railroad

Reprint of the original, first published in 1874. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

Fiona Bird

The Forager's Kitchen Handbook

The Forager's Kitchen is a wonderful compendium of recipes and advice that will bring the scents, tastes, and colors of the great outdoors to your dinner table. Foraging may be the latest food trend, but …

Anonymous

The Union Pacific Railroad

Reprint of the original, first published in 1874. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

Peter Mann

World Pacific

A New YorkerBest Book of 2025A darkly comic novel of intrigue, adventure, and the perils of self-invention from the author of The Torqued Man, set in San Francisco and the Asian Pacific during the outbrea…

The Pacific (Blu-ray)

Die Ausführenden Produzenten Tom Hanks, Steven Spielberg und Gary Goetzman präsentieren The Pacific, die wahren Erlebnisse dreier U.S. Marines – Robert Leckie (James Badge Dale), Eugene Sledge (Joe Mazzel…

Jessica Smith

Start with a Vegetable

Get more plants into your diet with minimal fuss and delicious results. Plan your next meal around favourites such as carrots, cauliflower or sweet potatoes, or try your hand at the underused asparagus, B…

Thom Eagle

The Philosophy of Pickles and Fermented Food

A cultural history of pickling and fermentation for enthusiasts and a good general introduction for those who are curious to understand more about these food types and techniques. Ties into current trends…

Jenni Kayne

Pacific Natural Everywhere

In her third book, Kayne, the creator of the quiet-luxury lifestyle brand, presents inspiring interiors from an array of artisanal houses set in beautiful landscapes, showing us how to create spaces that …

Ron Russo,

Pacific Intertidal Life

"Identify marine life of the Pacific Coast-from Alaska to Baja California-with this pocket-size guide. Whether you're strolling along the beach, wading across a tidepool, or snorkeling with your fami…

Lonely Planet Experience South Pacific

This latest edition of Lonely Planet's Experience South Pacific travel guide reveals exciting new ways to explore this iconic region with all the tools you need to create your own unique trip.Discover ama…

Eleanor Maidment

Pulse

CELEBRATE beans, lentils and peas in all their glory with this delicious new book.A MODERN spin on cooking with pulses and how they can be incorporated into EVERYDAY MEALS.Affordable, sustainable, good fo…

Jenny Linford

Tomatoes

EXPLORE and DISCOVER more about this juicy vine fruit and enjoy it in all its glorious versatility.Sliced raw into salads, cooked down into a sauce, oven-baked, sun-dried... however you choose to eat toma…