Recipes – Bücher, CDs, LPs und mehr, Seite 7

Molly Shuster
Easy One Pan Meals

Discover the magic of effortless cooking with Easy One Pan Meals - your ultimate guide to simple, delicious meals.This innovative cookbook transforms everyday ingredients into mouthwatering dishes, all cr…

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Samin Nosrat,
Etwas Gutes

Etwas Gutes ist ein unverzichtbarer Leitfaden für fröhliches Kochen und ein besseres Leben - ob man nun die beste Freundin mit einer samtigen Tomatensuppe trösten möchte, sich nach einem heimatlichen Gefü…

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Ree Drummond
The Pioneer Woman Cooks--The Essential Recipes

#1 New York Times BestsellerThe ninth blockbuster cookbook by #1 New York Times bestselling author Ree Drummond, featuring tested, perfected versions of her all-time favorite, most crowd-pleasing, and tim…

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Archana Doshi
Everyday Indian from Archana's Kitchen

Viral sensation Archana Doshi shares this collection of 100 mouthwatering, vibrant, and authentic Indian recipes. The perfect way for busy home cooks to enjoy an easy and flavorful meal any night of the w…

lieferbar ab 21.4.2026.

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Weldon Owen
Williams Sonoma Salads for Every Season

Discover 100 vibrant recipes showcasing the best of each season's produce, from spring's freshness to winter's warmth. Salads for Every Season is your essential guide to creating delicious and satisfying …

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Anuradha Ravindranath
Roti

Roti is perhaps one of India's most versatile, yet unassuming, dishes. Bake it on a griddle, stuff it with mashed potatoes, lather it in ghee or butter, pair it with curries and pickles, roast it, fry it,…

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Anuradha Ravindranath
Roti

"In Roti, author Anuradha Ravindranath introduces the reader to the different facets of this unprepossessing flatbread. She draws on her memories as a child, of her mother buying whole wheat grain at…

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Weldon Owen
The Cookies Cookbook

This super fun cookie-shaped cookbook, with 30+ easy-to-make recipes, is sure to delight bakers of all ages and make creating delicious desserts simple and enjoyableThe Cookies Cookbook is your guide to m…

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Rhiannon Lambert
The Unprocessed Plate

**"A brilliant guide to understanding ultra-processed foods, gut health, and building a balanced diet - with practical tips and easy, delicious recipes." - Ella Mills "This book is much nee…

lieferbar in mind. 4 Wochen

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Ranie Saidi
The Malay Cook

Over 70 recipes that celebrate the flavours of Malay cooking in Malaysia---the everyday food of the nation's majority, deeply rooted in history and heritage.'Food and pain, food and love, food with all it…

lieferbar ab 14.4.2026.

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Melanie Lutz
Everything Is Soup

What if the recipe for a more delicious life has been simmering all along?Everything is Soup is part cookbook, part memoir, and wholly a celebration of Sicilian soul food and kitchen wisdom passed through…

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Sarah Rainey
How to Cheat at Baking

Fake it 'til you bake it with 70 deliciously simple recipes and supermarket cake hacks.'Proof that baking can be low-effort and deeply satisfying ' - Rachel KhooWhy make life harder than it needs to be? I…

lieferbar ab 13.8.2026.

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Divya Alter
Joy of Balance - An Ayurvedic Guide to Cooking with Healing Ingredients

The sequel to Divya Alter's hugely successful first cookbook What to Eat for How You Feel is an ingredient-driven must-have for plant-based kitchens.This indispensable kitchen companion takes the reader o…

lieferbar ab 22.9.2026.

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Clotilde Dusoulier,
La Cuisine de Paris

Erleben Sie Paris: der Stadt der Liebe - und der Kulinarik. Angefangen vom klassischen Café au lait mit Brioche über ein ofengeröstetes Ratatouille und gratinierte Muscheln bis hin zur gerollten Lammschul…

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Aaron Huh
Simply Korean

New to cooking? Don't worry about it! You can cook Korean like a pro.If you've always wanted to make your favorite Korean dishes at home, Simply Korean is for you. With streamlined techniques, minimal ing…

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Anna Ansari
Silk Roads

"Anna Ansari is a rare kind of home cook who is able to get under the skin of any cuisine and turn the simplest of ingredients into pure magic. She's also one of the best writers I know: she's witty,…

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Natasha Lloyd
Foraged Condiments

A unique and lavishly illustrated cookbook exploring how to forage for wild plants and how to use them in everyday food and drink.Natasha Lloyd invites readers to delve into the treasure trove which plant…

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Thomasina Miers
Mexican Table

CITRUS / TOMATOES / CHILLIES / ONIONS / BEANS / HERBS / ZUCCHINI / NUTS / SEEDS / EGGS /CINNAMON / CHOCOLATEAcclaimed chef Thomasina Miers brings over 100 bold, bright recipes that bring the sunshine to y…

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Jenny Lau
An A-Z of Chinese Food (Recipes Not Included)

A delectable anthology that serves up Chinese flavour beyond just its taste. Perfect for fans of Takeaway, Midnight Chicken and Crying in H Mart.

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Kathy Kordalis
Cauliflower

Discover 60 diverse and exciting ways with the mighty but humble cauliflower, from fresh and rustic to elegant and richly spiced, is there anything this wonder-vegetable can't do?It's the unassuming ingre…

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