Microbial – alle Bücher, CDs und LPs, Seite 7

Biotechnological Innovations in the Mineral-Metal Industry

The book presents the most advanced biotechnological information with respect to microbial applications in the treatment of mineral-metal bearing wastes. With growing interest in practical industrial appl…

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Micro and Nanomanufacturing Volume II

This completely revised new edition offers a comprehensive treatment of micro and nanofabrication techniques and applies established and research laboratory manufacturing techniques to various materials. …

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Carolin Melia Brendel
aerobic topologies:

In an assemblage of different media, Carolin Melia Brendel explores the power of air by linking different onto-epistemologies of the spatial that are conditioned by air. The book is based on the collabora…

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Michael H Gerardi
The Biology of the Activated Sludge Process

A practical guide to the activated sludge process serving as a manual for linking operational changes to shifts in microbes and microbial populationsIn The Biology of the Activated Sludge Process, experie…

lieferbar ab 23.12.2025.

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Roland Bernhard Möhle,
An Analytic-Synthetic Approach Combining Mathematical Modeling and Experiments - Towards an Understanding of Biofilm Systems

Biofilms - microbial communities on interfaces - are of central importance in nature, technosphere and also for human life. The processes underlying biofilm development, however, are currently poorly unde…

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Fungal Waste Biomass Management for Energy, Environment and Value-Added Products

Bioconversion of waste is a natural process aiding in the recovery of resources and biotechnology-facilitated natural recycling processes. Biotechnological treatments to food processing wastes found in la…

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Antimicrobial Food Packaging

Antimicrobial Food Packaging, Second Edition continues to be an essential resource covering all aspects in the development and application of novel antimicrobial films to all types of packaged foods. The …

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Recent Advances in Industrial Biochemistry

Biochemistry is concerned with the chemical processes that occur within living organisms and microorganisms. There have been a number of publications focusing on biochemistry and its use for understanding…

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Biotechnological Intervention in Production of Bioactive Compounds

This book provides an overview of the state of our understanding regarding the biosynthesis of bioactive compounds from plant and microbial sources. Additionally, examples of how these compounds have been…

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Weigang Qiu
Digital Genomes

An expert discussion of simulation-based approaches to teaching genome sciencesIn Digital Genomes: Monte Carlo Simulations of Microbes and Evolution, distinguished researcher Weigang Qiu delivers a compre…

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Natural Products as Sources of Novel Drugs

This book reflects the state of the art in the field of natural product drug discovery. The work explores what advances have been made in discovering novel compounds from terrestrial, marine and microbial…

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Nanofertilizers for Sustainable Agroecosystems

Large-scale chemical fertilizer application causes irreparable damage to soil structure, mineral cycles, soil microbial flora, plants, and other food chains across ecosystems, culminating in heritable mut…

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Craft Beer

Recently, both researchers and consumers have shown strong and growing interest in craft beer, which is characterized by its small batches, local breweries, and unique varieties. Craft Beer: New Frontiers…

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Bio-Organic Amendments for Heavy Metal Remediation

Bio-organic Amendments for Heavy Metal Remediation: Water, Soil and Plant Approaches and Technologies focuses on these core continuum media to explore remediation options using microbial, organic, and com…

lieferbar in mind. 4 Wochen

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Hymie Anisman, Shawn Hayley, Alexander W Kusnecov
The Immune System

The Immune System: Mental Health and Neurological Conditions fully investigates how immune-related cellular, molecular and anatomical changes impact mental functioning. This book combines human and animal…

lieferbar in mind. 4 Wochen

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Javid Ahmad Parray, A. K. Haghi, Nusrat Shafi, Mohammad Yaseen Mir
Ozone Technology for Food Processing and Preservation

Ozone is a powerful disinfectant with many applications. This book describes the unique advantages of using ozone technology for food decontamination. Food contamination, especially microbial contaminatio…

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Food Production, Diversity, and Safety Under Climate Change

This book presents a universal picture of the impact of climate change on food production, diversity, and concerns regarding food safety. The book also highlights the traditional and modern techniques for…

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Advanced Strategies for Biodegradation of Plastic Polymers

Synthetic plastic offers a wide range of utilities because of its physico-chemical properties, thus the demand for its commercial availability and generation of waste is inevitable. Although the scientist…

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Chitosan for Biomaterials V

This volume offers an overview of Chitosan's role in facilitating peptide and biomolecule delivery, microbial resistance in wound care, tissue engineering, hemostasis, and drug delivery. It further delves…

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Vinzenz Särchen, Marcel Hackler
The Art and Science of Coffee Fermentation

This book covers the crucial yet often overlooked fermentation process that transforms coffee beans after harvest. During the washing and drying stages, raw coffee beans are exposed to their environment, …

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