History Of Food And Cooking – Bücher, CDs, LPs und mehr, Seite 6

Mark W. Allen, Wikitoria Moore, Stella August, Ngahiwi Tomoana
M¿ori Archaeology and History of Heretaunga, New Zealand

This book uses M¿ori Kaupapa (a M¿ori approach, practice) to provide unique insights toward the anthropological understanding of power and place in Heretaunga, New Zealand. It examines the power of M¿ori …

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Levis Zerpa
The Logic, Philosophy, and History of the Lambda-Calculus

This is the first book focused on the logico-philosophical aspects of the lambda-calculus since the inception of the field in 1932 in the pioneering work of Alonzo Church. The book starts a new field call…

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Seth C Rasmussen
The Origins and Early History of Conjugated Organic Polymers

Using a range of examples of conducting polymers from the early 19th century onwards, this book shows that the history of conjugated organic polymers begins before the late 1970s, thus rethinking the acce…

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Christina Tosi, Shannon Salzano
Bake Club

"Young or old, newbie or seasoned pro, Christina Tosi's Bake Club is open to everyone. Covering all the categories of the baking universe-from Glazed Pumpkin Pie Bars to Blueberries and Cream Muffins…

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Henry Laporte
Salt Hank

Big-flavor recipes for food-obsessed people in this first cookbook from one of social media's most beloved and popular personalities

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Maria Kalenska
Cuisines of Odesa

Nestled on the Black Sea coast, Odesa's cuisine is a tantalizing fusion of influences from Ukrainian, Russian, Jewish, Greek, Turkish, and Armenian traditions. In Cuisines of Odesa , gourmand and travel w…

lieferbar ab 20.1.2026.

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Ige-Mediated Food Allergies, an Issue of Immunology and Allergy Clinics of North America

In this issue of Immunology & Allergy Clinics , guest editor Dr. Bruce Lanser brings his considerable expertise to the topic of IgE-Mediated Food Allergy. Top experts provide a current and comprehensi…

lieferbar ab 28.8.2025.

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Owen Han
Stacked

"Owen is a food star for a new generation...I can't wait to try more of his creations from this book!" ---Gordon RamsayTake your sandwich game to the next level with mouthwatering out-of-the-ord…

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Edith Galvez
In Edith's Kitchen

The long-awaited first cookbook from one of social media's biggest cooking stars, featuring the comfort food and Mexican-American recipes which have earned Edith Galvez millions of devoted fans

lieferbar ab 12.8.2025.

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Bonnie Chung
Miso

In this expanded and completely revised edition miso is recognised as the hero ingredient, the chef's secret added extra that has entered the Western mainstream to bring extra umami to everyday cooking.

lieferbar ab 20.1.2026.

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Daen Lia
Garlic, Olive Oil + Everything Mediterranean

"With high-quality extra virgin olive oil, a little bit of butter, fresh herbs, and no-fuss techniques such as pan-roasting, Daen shares the building blocks that enable you to make delicious meals, m…

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Williams Sonoma
Williams Sonoma Pizza

Learn to turn out perfect pizzas at home with this crowd-pleasing collection of fabulous pies that will rival your favorite pizzeria.

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Melissa Ben-Ishay
Come Eat

A vibrant, flavor-packed collection of delicious, nutritious meals that make it easy to nourish your family every day, from the New York Times bestselling author of Come Hungry and co-founder of Baked by …

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Lily Payen
Feeding Tiny Bellies

"Lily Payen, the mama behind the popular baby-led weaning website Feeding Tiny Bellies, knows how challenging it can be to start feeding solids to your baby. When Lily was a new parent faced with off…

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Abram Barclay
Letters, & c., of Early Friends: Illustrative of the History of the Society

Reprint of the original, first published in 1841. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

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Henry Simmons Frieze
Catalogue of the Museum of Art & History in the University of Michigan

Reprint of the original, first published in 1876. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

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Gooseberry Patch
Easy Everyday Meals

Easy to prepare dishes for every meal.

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Abram Barclay
Letters, & c., of Early Friends: Illustrative of the History of the Society

Reprint of the original, first published in 1841. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

Food and Nutrition Security in the Kingdom of Saudi Arabia, Vol. 2

Food and nutrition security is a major concern for Saudi Arabia and the surrounding regions due to the range of challenges they face. These challenges include limited agricultural resources, low self-suff…

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Physiological Perspectives on Food Safety: Exploring the Intersection of Health and Nutrition

As food safety concerns become increasingly prevalent, understanding the physiological implications of foodborne pathogens, contaminants, and additives is essential for safeguarding public health. Physiol…

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