French Cookin& – alle Bücher, LPs und CDs, Seite 2

Alice B. Toklas
Alice B. Toklas Cook Book, The

Harper Perennial

?I'm drenched in cream, marinated in wine, basted in cognac, and thoroughly buttered by the end of The Alice B. Toklas Cook Book .? ?Eula Biss, New York Times bestselling author of Having and Being HadA b…

lieferbar in mind. 4 Wochen

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Isabelle Dunn
Bon App!

French food doesn't need to be complicated or intimidating. In Bon App', Isy shares how to make delicious and simple French dishes, perfect for any night of the week. Who says French cooking must be snobb…

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Arnaud Delmontel,
Paris Patisserie

Bring a taste of the real Paris into your kitchen with traditional, time-tested pastry recipes straight from the heart of the city.From elegant Saint-Germain-des-Prés to bohemian Montmartre, explore Paris…

lieferbar ab 14.4.2026.

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Aleksandra Crapanzano
Chocolat

From the bestselling, James Beard Award--winning food writer and author of Gâteau comes a beautifully illustrated cookbook that celebrates the French love affair with chocolate, featuring over 100 elegant…

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Dick Strawbridge An
Recipes From The Chateau

Master the art of seasonal celebration with over 100 delicious recipes, beautiful crafts and inspiring gardening projects from Sunday Timesbestselling authors Dick and Angel StrawbridgeDrawing on their ma…

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Burst

Prey On Life (remastered)

»Ein einzigartiges und unvergleichliches Album, das die epische Verzweiflung von Bands wie Isis und Neurosis aufnimmt, sie in ein zugänglicheres Format packt und einen Hauch von Melodie und ein paar schne…

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LP

Philippe De Commynes, Jean De Troyes, Andrew Richard Scoble
The Memoirs of Philip de Commines, Lord of Argenton. Containing the Histories of Louis XI and Charles VIII, King of France and of Charles the Bold, Duke of Burgundy, to which is Added, the Scandalous Chronicle of the Secret History of Louis XI

Reprint of the original, first published in 1877. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

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Marcus Wareing
Marcus's France

Join Marcus Wareing on a culinary journey through France and bring French cooking to your home kitchen.In his 40 years as a chef, Marcus Wareing has immersed himself in the French cuisine, working in rest…

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Lisa Kingsley, S T Bende
Miraculous: The Official Cookbook

Feast on recipes shown in and inspired by Miraculous: Tales of Ladybug and Cat Noirwith the official, family-style cookbook that comes straight off the shelves of the T&S Boulangerie Patisserie!Inspir…

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Amanda Hesser
The Cook and the Gardener

"When I wrote [The Cook and the Gardener], I was a green 22-year-old who lived at the Château du Feÿ in France and cooked for its owner, the cookbook writer and École de Cuisine La Varenne founder An…

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Julia Child
The French Chef Cookbook

A beautiful new edition of the beloved cookbook capturing the spirit of Julia Child's debut TV show, which made her a star and is now featured as the centerpiece of Max's Julia. The French Chef Cookbook i…

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Chris Newens
Moveable Feasts

A rising-star food writer takes the reader on a gastronomic adventure around Paris to indulge in its irresistible melting-pot of cuisines.Paris has a justifiable claim to be the center of European gastron…

lieferbar ab 3.2.2026.

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Peter Som
Family Style

Eater's 20 Best Cookbooks Spring 2025 Bon Appétit and Epicurious's Favorite New Cookbooks of 2025From culinary creator, lifestyle expert, and award-winning fashion designer Peter Som, a stunning cookbook …

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Jeany Cronk
At Home in Provence

The 60 recipes showcase the seasons, focusing on simple cooking with local produce bursting with freshness, made to be shared. From dishes to serve up at a casual lunch such as St Tropez ceviche to mains …

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Miles Davis (1926-1991)

Relaxin' With The Miles Davis Quintet (Yellow Vinyl)

»Relaxin’ with the Miles Davis Quintet« ist in jeder Form ein Meisterstück. Miles Davis (Trompete) gründete 1955 die Band mit seinen Kollegen John Coltrane (Tenorsaxophon), Red Garland (Piano), Paul Chamb…

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LP

David Lebovitz
My Paris Kitchen

A collection of stories and 100 sweet and savory French-inspired recipes from Chez Panisse pastry chef turned popular food blogger David Lebovitz, reflecting the way modern Parisians eat today and featuri…

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Anthony Bourdain
Anthony Bourdain's Les Halles Cookbook. 20th Anniversary Edition

20TH ANNIVERSARY EDITION WITH A NEW FOREWORD BY FERGUS HENDERSON'It's like having the chef standing on the back of your clogs while you cook, keeping you organised, focused, and out of the weeds. This is …

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Burst

Prey On Life

»Ein einzigartiges und unvergleichliches Album, das die epische Verzweiflung von Bands wie Isis und Neurosis aufnimmt, sie in ein zugänglicheres Format packt und einen Hauch von Melodie und ein paar schne…

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CD

Anka Muhlstein,
Balzac's Omelette

The acclaimed biographer offers a fresh, insightful view of Balzac's life, time, and works through the lens of food."Tell me where you eat, what you eat, and at what time you eat, and I will tell you…

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Matthew Ryle
French Classics

THE INSTANT SUNDAY TIMES BESTSELLERA Vogue "Best Coffee Table Book to Give This Holiday Season" 'A delicious cornucopia of classic French cookery delivered with aplomb.' - Grace Dent 'A stunning…

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