Search Results "Food Science" - all Bücher, CDs, LPs und mehr

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Alison Wood Brooks
Talk

"A groundbreaking book that reveals the hidden architecture of our conversations and how even small improvements can have a profound impact on our relationships in work and life-from a celebrated Har…

deliverable within 1-2 weeks
Buch
Current price: EUR 29.42

Chris van Tulleken
Ultra-Processed People

It's not you, it's the food.We have entered a new age of eating. For the first time in human history, most of our calories come from an entirely novel set of substances called Ultra-Processed Food. There'…

deliverable within 1-2 weeks
Buch
Current price: EUR 18.45

Elspeth Hay
Feed Us with Trees

A new and ancient story about perennial nut trees, our ecological role as humans, and the future of foodThe day Elspeth Hay learned that we can eat acorns, stories she'd believed her whole life began to u…

deliverable within 1-2 weeks
Buch
Current price: EUR 23.92

Andrea Freeman
Ruin Their Crops on the Ground

Metropolitan Books

Winner of the Los Angeles Times Book Prize in History Winner of the James Beard Media Award in Food Issues and Advocacy The first and definitive history of the use of food in United States law and politic…

lieferbar in mind. 4 Wochen
Buch
Current price: EUR 18.66

Jack Lohmann
White Light

""There would be no life without constant death." So begins Jack Lohmann's remarkable debut, White Light, a mesmerizing swirl of ecology, geology, chemistry, history, agricultural science, …

deliverable within 1-2 weeks
Buch
Current price: EUR 28.41

Flora Ahn
A Spoonful of Time

ASchool Library Journal Best Middle Grade Book of 2023 When You Reach Me meets Love Sugar Magic in this unforgettable middle grade novel where time travel, family recipes, and family secrets collide.Maya'…

deliverable within 1-2 weeks
Buch
Previous price EUR 9.47, reduced by 5%
Current price: EUR 8.97

Benjamin Aldes Wurgaft, Merry White
Ways of Eating

"The intricate ways in which human history is formed by food are catacombs full of stories, waiting to be exposed, unraveled, and told. Benjamin Wurgaft and Merry White's vignettes and chapters are f…

deliverable within 1-2 weeks
Buch
Current price: EUR 29.67

John Allen Wood
A Manual of Perspective: Being a Familiar Explanation of the Science, Including the Rules

Reprint of the original, first published in 1843. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

deliverable within 2-3 weeks
Buch
Current price: EUR 14.90

Agroecology of Edible Weeds and Non-Crop Plants

Agroecology of Edible Weeds and Non-Crops: Ecology and Socio-Economic Potential of Plant Biodiversity is the first book to move beyond the ethnobotanical aspect of under-utilized non crops to explore how …

deliverable within 2-3 weeks
Buch
Current price: EUR 174.92

John Allen Wood
A Manual of Perspective: Being a Familiar Explanation of the Science, Including the Rules

Reprint of the original, first published in 1843. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

deliverable within 2-3 weeks
Buch
Current price: EUR 34.90

Vandana Shiva
The Nature of Nature

In an age of climate catastrophes and extinction, we need to turn back to nature and learn, once again, how to live sustainably on planet Earth--beginning with our relationship to food. Four billion years…

deliverable within 2-3 weeks
Buch
Current price: EUR 18.95

Steven Shapin
Eating and Being

"Eating and Being is a book about what we eat and who we are, and how the two are intertwined. Why do we eat what we do, and what do we think about what we eat? A genealogy of thinking about food, ea…

deliverable within 1-2 weeks
Buch
Current price: EUR 32.90

Laura-Anne Minkoff-Zern, Teresa M Mares
Will Work for Food

"Eating organic, avoiding food additives, championing family farms, supporting animal rights--none of these worthy practices will make the American food system healthy. As the authors of this book ma…

lieferbar ab 23.9.2025.
Buch
Current price: EUR 35.99

Making Levantine Cuisine

From family staples to national dishes, Making Levantine Cuisine addresses the transnational histories and cultural nuances of the ingredients, recipes, and foodways that place the Levant onto an ever-shi…

deliverable within 1-2 weeks
Buch
Current price: EUR 44.84

Jane K Glenn
The Joy of Eating

This volume explores our cultural celebration of food, blending lobster festivals, politicians' roadside eats, reality show "chef showdowns," and gravity-defying cakes into a deeper exploration …

lieferbar ab 30.10.2025.
Buch
Current price: EUR 51.15

Alex Bollen
Motherdom

When Alex Bollen had her first baby, the fear of being a bad mother made her guilty and anxious. A researcher with twenty years' experience, she went looking for answers. To her surprise the studies she l…

available for immediate delivery
Buch
Current price: EUR 23.77

Matt Buttrick
Moreish

A celebratory feast of all things food, Moreish chews the fat with a range of foodie insiders to unpick the codes of consumption.

deliverable within 1-2 weeks
Buch
Current price: EUR 28.41

Melisa Moore
The Good Sleep Guide for Neurodivergent Kids

A compassionate, science-backed guide to improving sleep in children and teens with ADHD, autism, and other neurodiversities --- written by a renowned pediatric sleep expert who is also the parent of a ne…

lieferbar ab 4.3.2026.
Buch
Current price: EUR 18.95

Culinary Mestizaje

How cross-racial and ethnic communities have created new culinary traditions and food cultures in the United States.

deliverable within 1-2 weeks
Buch
Current price: EUR 44.84

Erik Piepenburg
Dining Out

"Dining Out explores how gay people came of age, came out, and fought for their rights not just in gay bars or the streets, but in restaurants, from cruisy urban cafeterias of the 1920s to mom-and-po…

deliverable within 1-2 weeks
Buch
Current price: EUR 28.41
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