Food History – Bücher, CDs, LPs und mehr, Seite 9

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Fritz Eichenberg,
Nantucket Woodcuts, a Microcosm of American History

This picture book reissue from 1967, from internationally renowned Japanese Canadian woodcut artist Naoko Matsubara and famed artist and author Fritz Eichenberg, celebrates the island of Nantucket and its…

lieferbar ab 5.5.2026.

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Christopher Frayling
The Hollywood History of Art

How Hollywood has portrayed the lives of artists, from Kirk Douglas' Vincent van Gogh to Salma Hayek's Frida KahloEver since the dawn of the sound era, Hollywood and friends have made a series of elaborat…

lieferbar ab 11.11.2025.

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Edward Walford
Greater London: A Narrative of Its History, Its People, and Its Places

Reprint of the original, first published in 1883. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

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The Rolling Stones

Exile On Main Street (SHM-CD)

There's always a lot of talk about the murky mix and the low production values of Exile On Main St. But the quintessential thing about the record is its tight focus on the basic components of The Stones' …

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Freiburger Barockorchester-Edition (Exklusive Wiederauflage für jpc)

Andreas Staier, Hans-Peter Westermann, Gottfried von der Goltz, Freiburger Barockorchester, Thomas Hengelbrock, Gottfried von der Goltz

Artikel am Lager

10 CDs

Simone Cinotto
Gastrofascism and Empire

A study into the role played by food in the Italian Empire's occupation of Ethiopia, exploring the workings of empire in the circulation of bodies, foodways, colonialism and resistance, as well as the dec…

lieferbar innerhalb 2-3 Wochen

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Matthew Lockwood
This Land of Promise

'Important, comprehensive, and superbly researched. All the more urgent at the present time' BART VAN ES'A terrific, clear-eyed and balanced history that cuts through today's toxic debates' DAILY TELEGRAPH

lieferbar in mind. 4 Wochen

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Stefan Manz, Uwe Spiekermann
Making Food Empires

The rise of German science and technology in the nineteenth century had a significant impact on food production on a global scale. The spread of scientific methods facilitated the emergence of those mass …

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Luis Almenar Fernández
The Power of Peasant Consumers

The long-held view of the peasantry as a passive social group has gradually been replaced by a positive narrative that stresses peasant agency in economic, social, and even political terms. Contributing t…

lieferbar ab 31.12.2025.

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Helen Charman
Mother State

When we talk about motherhood and politics together, we usually talk about isolated moments - the policing of breastfeeding, or the cost of childcare. But this is not enough: we need to understand motherh…

lieferbar in mind. 4 Wochen

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Adam Sutcliffe
What Are Jews For?

"For what purpose in the world were the Jews singled out as God's 'chosen people'? What Are Jews For? explores the history of western thinking on the historical purpose of the Jewish people, starting…

lieferbar innerhalb 1-2 Wochen

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William Cowper Prime
Holy Cross. A History of the Invention, Preservation, and Disappearance of the Wood Known as the True Cross

Reprint of the original, first published in 1877. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

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Rocksteady Got Soul

Product Information Soul Jazz Records' new Studio One release Rocksteady Got Soul is a collection of uplifting and superb rocksteady and soulful reggae from the late 1960s and early 1970s. Studio One is…

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Ashley Rose Young
Nourishing Networks

Nourishing Networks illuminates the central role that food played in shaping one of the United States' most captivating places, New Orleans. Ashley Rose Young weaves together the story of street food in t…

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Horatio Alger
From Farm Boy to Senator; Being the History of the Boyhood and Manhood of Daniel Webster

Reprint of the original, first published in 1882. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

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Pasha Westbrook,
Braided Roots: The Interweaving of History, Family, and a Father's Love

"As a little girl's father loving braids her hair, he shares with his daughter the strength and resilience of their ancestors, Freedmen who walked the Trail of Tears from Mississippi to Oklahoma"…

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John Birdsall
What Is Queer Food?

Food in America and Europe has long been shaped, twisted and upended by queer creatives. Beloved food writer John Birdsall fills the gap between the past and present, channelling the twin forces of critic…

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Jill Norman
The English Table

A delectable journey through the culinary history of England from ancient times to today.The English Table is a delectable journey through the culinary history of England from ancient times to the present…

lieferbar innerhalb 1-2 Wochen

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Jerome V. C. Smith
Natural History of the Fishes of Massachusetts : Embracing a Practical Essay on Angling : with Fifty-Four Wood Engravings

Reprint of the original, first published in 1843. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

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John Lidwell-Durnin
Explaining Famine in the British Empire

Famine is humanity's oldest fear. Famine memorials and stories are literally carved into the stones that lie on the beds of Europe's rivers. Our science fiction and fantasy literature often begin by evoki…

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