Food History – Bücher, CDs, LPs und mehr, Seite 4

A Cultural History of Plants in the Early Modern Era

Covering the period from 1400 to 1650, this volume looks at how Renaissance learning and exploration irrevocably changed both our botanical knowledge and human impact on plants.

lieferbar in mind. 4 Wochen

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A Cultural History of Plants in the Seventeenth and Eighteenth Centuries

Looks at the history and meanings of plants in the period from 1650-1800, a time of global exploration and the discovery of new species of plants and their potential uses.

lieferbar in mind. 4 Wochen

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Jonny Whitlam
Berlin History Walks

Berlin for history lovers: English tour guide Jonny Whitlam is taking you on a journey through Berlin's history. On five tours he leads through the city and the centuries. Discover the highlights of Mitte…

lieferbar ab 24.3.2026.

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Victoria R Williams
Encyclopedia of Spices and the Spice Trade

Discover the rich history and deep cultural significance of spices, from defining the flavors of regional cuisines to spurring Western exploration and colonialism.This book examines spices from a variety …

lieferbar innerhalb 1-2 Wochen

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Sam Leith
The Haunted Wood

The Sunday TimesNon-Fiction Book of the Year 2025 A Sunday Times , Irish Times , Financial Times , Independent, Daily Mail , TLS, Economist, Prospect, Evening Standard and New Statesman Book of the Year 2…

sofort lieferbar

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Augustine Sedgewick,
Männer, Väter, Patriarchen. Eine Geschichte von Liebe und Macht

Wie Väter die Welt prägten - eine Geschichte von Macht, Männlichkeit und MythosAugustine Sedgewick begibt sich auf eine faszinierende Spurensuche durch die Geschichte der Vaterschaft - von den Anfängen me…

lieferbar ab 13.5.2026.

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Halo-Halo Ecologies

Halo-Halo Ecologies: The Emergent Environments behind Filipino Food is a recipe for a new storytelling tradition that combines critical studies of Filipino food and of the environment. It takes as its sta…

lieferbar innerhalb 1-2 Wochen

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Seth Rockman
Plantation Goods

A Pulitzer Prize finalist in History, this eye-opening rethinking of nineteenth-century American history reveals the interdependence of the Northern industrial economy and Southern slave labor.The industr…

lieferbar ab 22.4.2026.

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Halo-Halo Ecologies

Halo-Halo Ecologies: The Emergent Environments behind Filipino Food is a recipe for a new storytelling tradition that combines critical studies of Filipino food and of the environment. It takes as its sta…

lieferbar innerhalb 2-3 Wochen

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Paul Kohlbry
Plots and Deeds

The emancipatory potential and limits of land justice, when land is at once home, property, territory, and homeland.Peasant farming was once an integral part of Palestine's agrarian fabric. But after mili…

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Paul Kohlbry
Plots and Deeds

The emancipatory potential and limits of land justice, when land is at once home, property, territory, and homeland.Peasant farming was once an integral part of Palestine's agrarian fabric. But after mili…

lieferbar innerhalb 1-2 Wochen

Buch

Miles Kenney-Lazar
Socializing Land

Since 2008, there has been tremendous public interest in the social and ecological ramifications of the global land rush, a rapid increase of capital investment into land, especially for the establishment…

lieferbar innerhalb 1-2 Wochen

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Horatio C. Wood
A Contribution to the History of the Fresh-Water Algae of North America

Reprint of the original, first published in 1872. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

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Robert M Frame III
Making Mill City

A richly illustrated history of the flour factories that transformed the milling industry worldwide---and forever changed the culture and architecture of MinneapolisAmong the most consequential advances o…

lieferbar ab 24.3.2026.

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Robert N Spengler
Nature's Greatest Success

The 15,000-year story of how grass seduced humanity into being its unwitting labor force--and the science behind it.Domesticated crops were not human creations, and agriculture was not simply invented. As…

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Patrick Mulford O'Connor
The Political Reconstruction of American Tobacco, 1862-1933

A deeply researched and clearly argued account of the mutual growth of the federal government and the modern tobacco Nearly everything about the United States tobacco economy changed in the generation fol…

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Yi Ding,
Observances, Feasts, and Scripts

Observances, Feasts, and Scripts is the first monograph written in English to offer a comprehensive analysis of the varieties of zhai, a multifaceted term with deep historical and religious significance i…

lieferbar ab 28.2.2026.

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Anny Gaul
Nile Nightshade

"I thoroughly enjoyed reading this book. It adds a fresh and original dimension to the study of modern Egypt."--Marilyn Booth, author of The Career and Communities of Zaynab Fawwaz: Feminist Thi…

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Luke Manget
Ginseng Diggers

The harvesting of wild American ginseng ( panax quinquefolium), the gnarled, aromatic herb known for its therapeutic and healing properties, is deeply rooted in North America, but nowhere has it played a …

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Toya Boudy
Cooking from Scratch

Cooking from Scratch is chef and storyteller Toya Boudy's most personal-and most irresistible-cookbook yet. Written during a transformative chapter in her life, it's infused with warmth, humour and grit. …

lieferbar ab 16.6.2026.

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