Trefferliste "Food Culture" - alle Bücher, CDs, LPs und mehr

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Paul Weller

An Orchestrated Songbook

Premiere für den Godfather of Britpop Mit 63 Jahren, 16 Studioalben und vielen weiteren Livealben auf dem Buckel sollte man meinen, Paul Weller könne sich auf seinem beachtlichen Katalog ausruhen. Von Müd…

lieferbar innerhalb 2-3 Wochen

Elspeth Hay
Feed Us with Trees

A new and ancient story about perennial nut trees, our ecological role as humans, and the future of foodThe day Elspeth Hay learned that we can eat acorns, stories she'd believed her whole life began to u…

lieferbar ab 15.7.2025.

Buch

Stephanie Anderson
From the Ground Up

An award-winning author's powerful exploration of the remarkable women driving transformative change in America's food systemIt's well known that our industrialized food system has abandoned priorities of…

lieferbar innerhalb 1-2 Wochen

Buch

Natasha Crain
When Culture Hates You

When Culture Hates You is a call for Christians to unashamedly advocate for biblical values in the public square out of our love for both God and others.

lieferbar innerhalb 1-2 Wochen

Buch

Timo Bartholl, Christos Filippidis, Antonis Vradis, Minhocas Urbanas
Favela Resistance

Food is at the heart of well-being, peace, and health. But millions live without access to basic nutrition, and billions live without control or understanding of where their food will come from and how it…

lieferbar innerhalb 1-2 Wochen

Buch

Making Levantine Cuisine

From family staples to national dishes, Making Levantine Cuisine addresses the transnational histories and cultural nuances of the ingredients, recipes, and foodways that place the Levant onto an ever-shi…

lieferbar ab 5.8.2025.

Buch

David E Newton,
Gmo Food

This book offers an in-depth discussion of genetically modified food. It covers the history of, opposition to, regulation of, and labeling of genetic modifications, along with the potential benefits and h…

lieferbar ab 26.6.2025.

Buch

Matthew Ingram
The Garden

The legendary countercultural growers who never stopped changing the world.The Garden explores the transformative journey of the 1970s countercultural farmers and growers whose radical practices redefined…

lieferbar innerhalb 1-2 Wochen

Buch

Kevin West
The Cook's Garden

"For Kevin West, the surest path to a successful garden leads through the kitchen door. And preparing for a fantastic meal of home-grown vegetables-the kind of meal that leaves you not only satisfied…

lieferbar ab 26.8.2025.

Buch

Critical Neurodiversity Studies

This book introduces a new, more inclusive field of scholarship for literary studies, cultural studies and medical humanities that explores the potential of neurodiverse scholarly practice in literary and…

lieferbar ab 7.8.2025.

Buch

Don Letts

Late Night Tales Presents: Version Excursion (180g)

Kulturelles Multitalent - Popstar, Filmemacher, Radiomoderator, Kommentator, Grammy-Gewinner. Oh, und auch DJ. Wählen Sie aus den vielen Mänteln, die unser Auserwählter, Don Letts alias The Rebel Dread, t…

lieferbar innerhalb 1-2 Wochen

2 LPs

Simone Cinotto,
Gastrofascism and Empire

A study into the role played by food in the Italian Empire's occupation of Ethiopia, exploring the workings of empire in the circulation of bodies, foodways, colonialism and resistance, as well as the dec…

lieferbar ab 18.9.2025.

Buch

Jeffrey M Pilcher
Hopped Up

A highly readable history of beer and the brewing industry around the world over the centuries, Hopped Up narrates the oscillations between distinctive regional and national preferences and the capitalist…

lieferbar innerhalb 1-2 Wochen

Buch

Jennifer Grayson
A Call to Farms

Within a decade, nearly half of all American farmland will change hands as an older generation of farmers steps aside. In their place, a groundswell of new growers will face numerous challenges, including…

lieferbar innerhalb 1-2 Wochen

Buch

Michael Shaikh
The Last Sweet Bite

A powerful and heartwarming exploration of cuisine in conflict zones, highlighting the heroic persistence of people struggling to protect their food culture in the face of war, genocide, and violence.War …

Erscheint bald

Buch

Liese Greensfelder
Accidental Shepherd

"In May 1972, twenty-year-old Liese Greensfelder arrived in a small Norwegian town prepared for her first summer farmhand job, only to learn the startling news that she'd need to singlehandedly watch…

lieferbar innerhalb 1-2 Wochen

Buch

Mark Winne
The Road to a Hunger-Free America

Curated from hundreds of Mark Winne's articles, blog posts, and speeches, this book documents 20 years of progress against the rampages of the industrial food system.

lieferbar ab 16.10.2025.

Buch

The Oxford Handbook of the Archaeology of Diet

Presenting research on the evolution and diversity of human diet from earliest ancestors to modern days, this Handbook is divided into 3 sections, addressing the diets of early humans, the complexity of d…

lieferbar innerhalb 1-2 Wochen

Buch

Mark Winne
The Road to a Hunger-Free America

Curated from hundreds of Mark Winne's articles, blog posts, and speeches, this book documents 20 years of progress against the rampages of the industrial food system.

lieferbar ab 16.10.2025.

Buch

Joanna Crosby,
Apples and Orchards Since the Eighteenth Century

Showing how the history of the apple goes far beyond the orchard and into the social, cultural and technological developments of Britain and the USA, this book takes an interdisciplinary approach to revea…

lieferbar ab 26.6.2025.

Buch

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