Cooking – Bücher, CDs, LPs und mehr, Page 8

Cooking Up Dinner Speeches

Source Material

Im Mai 1954 begibt sich Ise Gropius (1897-1983) zusammen mit dem berühmten Architekten Walter Gropius auf eine dreimonatige Japanreise. Der eng getaktete Terminplan ihrer Tour, organisiert durch das Inter…

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Handa Cheng
The Guide to Chinese Cooking

"Introduces the diverse culinary traditions of China, blending regional specialties, cultural insights and 5,000 years of food history with step-by-step recipes, chef's tips and feature pages on key …

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Peter Brears
Petworth Book of Country House Cooking

The history of the Petworth House is varied and fascinating, and the kitchens dealt with everything from eels to venison.

lieferbar ab 30.9.2025.

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Wayne Gisslen
Professional Cooking, with eBook Access Code

CLEAR, IN-DEPTH INSTRUCTION ON CRITICAL COOKING THEORIES AND TECHNIQUES FOR CULINARY STUDENTSThe Tenth Edition of Professional Cooking reflects the changing nature of our understanding of cooking and rela…

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Ramachandra Guha
The Cooking of Books

It is not often that an author and his editor strike up a relationship which survives forty years of epistolary exchanges and intellectual sparring.

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Amanda Grant
Easy Cooking for Kids

Help your little ones MASTER the science of COOKING with this HELPFUL book by Amanda Grant, featuring FUN and TASTY recipes for ages 3-11.Easy Cooking for Kids is the perfect introduction to the world of …

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Holly Mazur
Healthy Cooking for Your Dog

A heartfelt cookbook for your dog-and a powerful way to help animals in need. Healthy Cooking for Your Dog: Wholesome Recipes for a Long, Happy Life features easy, veterinarian reviewed meals and treats m…

deliverable within 2-3 weeks

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Edna Lewis
The Taste of Country Cooking

A stunning 50th anniversary edition of one of the most beloved cookbooks of all time, by "the empress of Southern cooking" (The New Yorker ), beautifully repackaged and redesigned, with a new fo…

Coming soon

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Natalia Rudin
Cooking Fast and Slow

Over 100 delicious plant-packed recipes that make simple food feel posh, and posh food feel simple. Former personal chef Natalia Rudin, aka NatsNourishments, is adored for her quick, nourishing recipes wh…

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Ramachandra Guha
The Cooking of Books

It is not often that an author and his editor strike up a relationship which survives forty years of epistolary exchanges and intellectual sparring.

deliverable within 1-2 weeks

Buch

Cat Reynolds,
Cooking with Cindy-Lou Who

With Christmas spirit in the air, Cindy-Lou and Grinch prepare by mixing pudding, and cooking roast beast, for Whoville's joyful Christmas feast! by publisher.

lieferbar ab 23.9.2025.

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Tom Parker Bowles
Cooking and the Crown

Over 100 royal recipes for every occasion from Queen Victoria to the present day

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Marcella Hazan
Die klassische italienische Küche

Neu gestaltet, überarbeitet und aktualisiert: die Neuausgabe von Marcella Hazans unvergänglichem Klassiker.Marcella Hazan ist eine der wichtigsten Kochbuchautorinnen der Welt. 'Die klassische italienische…

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Cat Reynolds,
Cooking with Cindy-Lou Who

With Christmas spirit in the air, Cindy-Lou and Grinch prepare by mixing pudding, and cooking roast beast, for Whoville's joyful Christmas feast! by publisher.

lieferbar ab 23.9.2025.

Buch

Samin Nosrat,
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

"Salt, Fat, Acid, Heat will make you a better cook" (Bon Apetit). Millions of readers and cooks of all levels have radically transformed their skillset thanks to this indispensable cookbook from…

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Masaharu Morimoto
Mastering the Art of Japanese Home Cooking

The revered Iron Chef shows how to make flavorful, exciting traditional Japanese dishes at home in this beautiful cookbook, featuring a carefully curated selection of fantastic recipes and more than 150 c…

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Chef Ollie
Freestyle Cooking with Chef Ollie

There's one thing that Chef Ollie doesn't do easily and that's follow rules. He likes to challenge convention and try new things, often at the spur of the moment. This attitude to life has filtered into h…

lieferbar in mind. 4 Wochen

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S. T. Rorer
Many Ways for Cooking Eggs

Reproduction of the original. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the public in good conditio…

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S. T. Rorer
Many Ways for Cooking Eggs

Reproduction of the original. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the public in good conditio…

deliverable within 2-3 weeks

Buch

Handa Cheng
The Guide to Chinese Cooking

Discover China's rich and varied culinary landscape with the ultimate guide to Chinese cookery filled with recipes to recreate your favourite Chinese takeaway dishes.From Cantonese classics to the bold an…

lieferbar in mind. 4 Wochen

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