Consumption – Bücher, CDs, LPs und mehr, Seite 6

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Reducing energy consumption in Germany's housing stock is a key task for the coming years. This requires cost-effective and material-saving solutions. The approach follows the principles of simple constru…

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Daniel Mettler, Daniel Studer,
Heizen Kühlen Lüften

Buildings and technology form an integrated system whose architecture is having an ever greater influence: heat loss is minimal today, while internal energy flows are becoming increasingly important. Holi…

lieferbar ab 15.9.2026.

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Manuel Beh
Einsatz einer auf künstlicher Intelligenz basierenden Netzsteuerung in der öffentlichen Wasserversorgung

'The Use of an Artificial Intelligence-Based Network Control System in the Public Water Supply. Legal Implementation by the Municipal Compulsory Connection and Usage': The study deals with the AI-based ne…

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Reinhard Schinkel
EÜR - leicht gemacht

Edition Wissenschaft & Praxis, BLAUE SERIE - leicht gemacht

This proven textbook, now in its fourth edition, impresses with its clear language and strong practical relevance. Numerous case studies facilitate understanding and implementation. It explains the entire…

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Benjamin Britten (1913-1976)

Simple Symphony op.4

(1)

Wir können nicht sicherstellen, dass die Bewertungen von solchen Verbrauchern stammen, die die Ware tatsächlich genutzt oder erworben haben.

Wyn-Rogers, Daniel, Northern Sinfonia, Bedford

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Sustainable Practices in the Tannery Industry

Tannery operations have significant environmental impacts due to liquid, solid, and gaseous waste discharges, along with substantial consumption of resources like raw hides, energy, chemicals, and water. …

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From Waste to Plate: Innovations in Food Waste Valorization for Sustainable Food Systems

This book addresses one of the most pressing issues in contemporary food science: the valorization of food waste to achieve the Sustainable Development Goal of Zero Hunger (SDG 2), as well as of Responsib…

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Thorstein Veblen
The Theory of the Leisure Class

The Theory of the Leisure Class (1899) by Thorstein Veblen is a critical analysis of modern consumer society. Veblen argues that in capitalist economies, social status is displayed through conspicuous con…

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Prohibition in Canada

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Prohibition in Canada refers to a movement and a succession of actions at th…

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Grace Abou Jaoude, Stefan Pielmeier, Réka Rozsnyói, Tiago Saraiva
Convivium

Convivium: Food Systems at the Limit invites readers on a journey through the intricate networks that feed the world. Exploring how food production shapes landscapes, cities, and everyday life, the book u…

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Nerissa Russell
Hunting and Eating Symbols

This Element approaches large game hunting through a social and symbolic lens. In most societies, the hunting and consumption of certain iconic species carries deep symbolism and is surrounded by ritualiz…

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Immanuel Kim
Rebranding North Korea

""Everything for the people, everything according to the people!" -Kim Jong Un Under Kim Jong Un, North Korea has undertaken significant efforts to elevate the standard of living for its ci…

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Arabelle Sicardi
The House of Beauty

Arabelle Sicardi brings a singular voice-poetic, candid, incisive-to the complexities of the beauty industry. Weaving sharp analysis and vivid storytelling, Sicardi explores how beauty myths are crafted, …

lieferbar ab 20.10.2026.

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Digital Technology for an Innovative Energy Transition

This book gives an insight into the laws, regulations and ethics involved in adopting digital technologies to promote the energy transition. The current global development requires a deep understanding an…

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Beer in Health and Disease Prevention

Just as wine in moderation has been proposed to promote health, research is showing that beer - and the ingredients in beer - can have similar impact on improving health, and in some instances preventing …

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Joel Fleurence
Marine Algae, A Sustainable Food Resource

Algae have long been exploited as a marine resource for human and animal consumption. Marine Algae, A Sustainable Food Resource provides an overview of the current uses of this renewable resource, while e…

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Vincent Delhomme
Regulating Unhealthy Lifestyles in the European Union

Cambridge Studies in European Law and Policy

This book examines how European Union (EU) law regulates unhealthy lifestyles, focusing on the consumption of tobacco, alcoholic beverages and foods of poor nutritional quality. The first part of the book…

lieferbar ab 31.8.2026.

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Carlos Velasco, Olivia Petit
Consumer Consciousness

How do people experience products, brands, and digital environments through their senses and awareness?Drawing on philosophy, psychology, marketing, and neuroscience, Consumer Consciousness examines how o…

lieferbar ab 3.12.2026.

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Niki Kiviat
Breaking Bread

Italy is celebrated around the world for its cuisine: simple, rustic, and tasteful. Likewise, Italy's cinema has continuously garnered great acclaim. Yet, the history behind their food -- and the ways it …

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Philip Scranton
Spare Parts

Hagley Library Studies in Business, Technology, and Politics

How repair components of machines reconstructed the distribution networks that connected production to consumption globally.When machines break, entire systems are exposed. Spare Parts tells the global hi…

lieferbar ab 10.11.2026.

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