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Sarah Rossi
What's for Dinner? Slow Cooker

The 4th book in the bestselling What's For Dinner? series by Sarah RossiIf you're forever being asked 'What's for Dinner?', help is here!Transform your mealtimes using these delicious, affordable and fami…

lieferbar innerhalb 1-2 Wochen

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Andrew Coe
American Bread

A fascinating window into America's past via one of our favorite foods.There is no humbler food than bread, none easier to take for granted. So ancient that it shows up in prehistoric sites, bread is stil…

lieferbar ab 13.10.2026.

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Thalia Ho
Bittersweet

From Thalia Ho, creator of the award-winning blog Butter and Brioche and author of Wild Sweetness, a lyrical and visually stunning cookbook of more than 100 enthralling dessert recipes, exploring the five…

lieferbar innerhalb 1-2 Wochen

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Sophie Morris
Sophie's Swaps Homemade Wins

Cut down on ultra-processed foods and make quick family favorites from scratch with bestselling author and creator of Sophie's Swaps, Sophie Morris.In her first book, nutritionist, wholefood advocate and …

lieferbar ab 12.1.2027.

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Deborah Vantrece
The Twisted Soul Cookbook

Invigorating authentic Southern soul cooking with new inspiration, acclaimed chef Deborah VanTrece elevates classic comfort food into unique, surprising dishes worth celebrating.Deborah VanTrece's Kansas …

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Victoria R Williams
Encyclopedia of Spices and the Spice Trade

Discover the rich history and deep cultural significance of spices, from defining the flavors of regional cuisines to spurring Western exploration and colonialism.This book examines spices from a variety …

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Jordan D Rosenblum
Forbidden

Winner of the 74th National Jewish Book Award: The Jane and Stuart Weitzman Family Award for Food Writing and Cookbooks A surprising history of how the pig has influenced Jewish identityJews do not …

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Crystal Schlueter
End of the Road Cookbook

Communities near the Boundary Waters in northern Minnesota--at the "end of the road"--offer diverse recipes and foodways. Columnist Crystal Schlueter has compiled a hearty collection that deligh…

lieferbar ab 13.10.2026.

Buch

Mindy Merrell, R B Quinn, Linda Carman
Self-Rising

Self-Rising: The Magic Rise Behind Biscuit and Cornbread Culturereveals how a combination of simple ingredients sparked a quiet culinary and cultural revolution. Self-rising flour and corn meal--premixed …

lieferbar innerhalb 1-2 Wochen

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Solid Starts
Solid Starts for Babies

NATIONAL BESTSELLER • The definitive guide to introducing real food to babies---from the board-certified experts on baby-led weaning and feeding, trusted by millions of parents around the world. "Lik…

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Angela Kinsey, Joshua Snyder
You Can Make This!

From #1 New York Times bestselling author Angela Kinsey and extraordinary home chef Joshua Snyder, the couple behind the "wholesome and charming" (Mashable ) Baking with Josh and Ange, this fami…

lieferbar innerhalb 1-2 Wochen

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Jessica Merchant
Everyday Dinners

**Get family dinner on the table in thirty minutes or less without sacrificing beauty or flavor, thanks to this go-to guide to meal prepping from the beloved blogger and author of The Pretty Dish . Jessic…

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Anita Spring Council
Southern Roots

Mama Dip's Kitchen, the iconic regional restaurant in Chapel Hill, North Carolina, was founded by Mildred "Mama Dip" Council in 1976 with $64 saved up from working as a cook for local white fami…

lieferbar innerhalb 1-2 Wochen

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Gooseberry Patch
Quick & Easy Favorites

In today's fast-paced world, getting a delicious home-cooked meal on the table doesn't have to mean hours in the kitchen or complicated techniques.We all love delicious home-cooked meals just like Mom use…

lieferbar ab 1.12.2026.

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Toni Chapman
Everything's Good

NEW YORK TIMES BESTSELLER • Find joy in the kitchen with 100 recipes for nostalgic, flavorful comfort food from the creator of The Moody FoodyToni Chapman is a social media star who shares easy recipes fo…

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Willard Roth
The Mennonite Table

Discover a World of Flavor with Willard Roth's Mennonite CookbookWillard Roth, a celebrated cook and Mennonite church leader, brings decades of culinary experience and global food adventures to your kitch…

lieferbar ab 8.9.2026.

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Adán Medrano
The Texas Mexican Plant-Based Cookbook

A cookbook celebrating the plant-based cuisine of Indigenous Texas Mexican communities.

lieferbar innerhalb 1-2 Wochen

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Jenn Fujikawa
Hello Kitty and Friends: The Cookbook

Inspired by Hello Kitty and everyone's favorite Sanrio characters, Hello Kitty and Friends: The Cookbook is an official illustrated collection of 60 fun and delicious recipes from comfort meals to reimagi…

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Pedro Reyes,
Guía Domingo: Tacos Guadalajara

From birria to tacos de cabeza, this guide explores Guadalajara's taco soul---35 taquerías, rich stories, and a region where pride and passion are served daily.Tacos Guadalajara is the third volume in the…

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Jenny Chandler
The Capsule Kitchen

Learn how to create your very own capsule kitchen. A pot of beans or grains can be like your favourite pair of jeans and form the basis of your meals throughout the week, to be dressed up or kept simple. …

lieferbar ab 1.9.2026.

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