The Industrialization Of Food – Bücher, CDs, LPs und mehr, Seite 10

Thomas Alexander Goldie Balfour
Opening address to the Botanical Society of Edinburgh delivered in November 1878: being a sketch of the present state of our knowledge regarding the digestion, absorption, and assimilation of animal food by Dionaea muscipula

Reprint of the original, first published in 1879. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

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Thomas Alexander Goldie Balfour
Opening address to the Botanical Society of Edinburgh delivered in November 1878: being a sketch of the present state of our knowledge regarding the digestion, absorption, and assimilation of animal food by Dionaea muscipula

Reprint of the original, first published in 1879. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

William Winter, Tom Taylor, Edwin Booth
Tom Taylor's tragedy of The fool's revenge, as presented by Edwin Booth

Reprint of the original, first published in 1878. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

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William Winter, Tom Taylor, Edwin Booth
Tom Taylor's tragedy of The fool's revenge, as presented by Edwin Booth

Reprint of the original, first published in 1878. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

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The Diabetic Foot: Capturing the Legacy of the Beth Israel Deaconess Medical Center Training Program, an Issue of Clinics in Podiatric Medicine and Surgery

In this issue of Clinics in Podiatric Medicine and Surgery , guest editors Drs. Barry Rosenblum and Thanh Dinh bring their considerable expertise to the topic of The Diabetic Foot: Capturing the Legacy of…

lieferbar ab 28.10.2025.

Buch

Jacqui Bailey,
Staying Alive

This bright, funny book tells the story of the food chain on the grasslands of Africa and how plants create their food from sunlight. The Science Works series use cartoon style illustrations and lively na…

lieferbar ab 23.10.2025.

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Elspeth Hay
Feed Us with Trees

A new and ancient story about perennial nut trees, our ecological role as humans, and the future of foodThe day Elspeth Hay learned that we can eat acorns, stories she'd believed her whole life began to u…

lieferbar ab 15.7.2025.

Buch

Joe Schwarcz
Better Not Burn Your Toast

In a world of misinformation and noise, Dr. Joe is a reliable source of authentic, evidence-based health science to teach you everything you didn't know you needed to know!If you have an appetite for dige…

lieferbar ab 4.11.2025.

Buch

Decca Conductors' Gallery

Roy Henderson, Edith Sitwell, Constant Lambert, Frederick Riddle, Louis Zimmermann, Ferdinand Helman, Eileen Joyce, Clara Haskil, Suzanne Danco, Ada Alsop, Kathleen Ferrier, Richard Lewis, Trevor Anthony,…

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21 CDs

W. C. Cockson
On milk and milk food: diet in health and disease: with remarks on emaciation, dyspepsia, and the preservation of health: the nutrition, care and management of infants

Reprint of the original, first published in 1877. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

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W. C. Cockson
On milk and milk food: diet in health and disease: with remarks on emaciation, dyspepsia, and the preservation of health: the nutrition, care and management of infants

Reprint of the original, first published in 1877. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

Edmund S. Delamere
Wholesome fare: a sanitary cookbook, comprising the laws of food and the practice of cookery and embodying the best British and continental receipts with hints and useful suggestions for the sedentary, the sick, and the convalescent

Reprint of the original, first published in 1878. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

Edmund S. Delamere
Wholesome fare: a sanitary cookbook, comprising the laws of food and the practice of cookery and embodying the best British and continental receipts with hints and useful suggestions for the sedentary, the sick, and the convalescent

Reprint of the original, first published in 1878. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

Sophie Grigson
Return of the Aubergine

Exploring southern Italy, Sophie Grigson recalls her Puglian adventures through recipes and anecdotes.

lieferbar in mind. 4 Wochen

Buch

Taras Grescoe
The Lost Supper

For fans of Michael Pollan and Anthony Bourdain, this "surprising, flavorsome tour of ancient cuisines" (Kirkus STARRED)---from Neolithic bread to ancient Roman fish sauce---reveals why reviving…

lieferbar innerhalb 1-2 Wochen

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Arthur Evans
Through Bosnia and the Herzegóvina on foot during the insurrection: August and September 1875: with ab historical review of Bosnia

Reprint of the original, first published in 1877. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

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Arthur Evans
Through Bosnia and the Herzegóvina on foot during the insurrection: August and September 1875: with ab historical review of Bosnia

Reprint of the original, first published in 1877. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

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Agata Bachorz, Fabio Parasecoli, Mateusz Halawa
The Pierogi Problem

"Through multidisciplinary collaboration and autoethnographic reflection, the authors conceptualize the cultural ambitions, culinary identities, and political entanglements of Polish 'tastemakers' wh…

lieferbar ab 5.8.2025.

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Ashley Rose Young
Nourishing Networks

Nourishing Networks illuminates the central role that food played in shaping one of the United States' most captivating places, New Orleans. Ashley Rose Young weaves together the story of street food in t…

lieferbar ab 1.11.2025.

Buch

Agata Bachorz, Fabio Parasecoli, Mateusz Halawa
The Pierogi Problem

"Through multidisciplinary collaboration and autoethnographic reflection, the authors conceptualize the cultural ambitions, culinary identities, and political entanglements of Polish 'tastemakers' wh…

lieferbar ab 5.8.2025.

Buch

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