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Moko Hirayama, Omar Koreitem
Mokonuts

'Moko and Omar are as generous and gifted as writers as they are as cooks, and this is a book to both cook from and read through.' - Dorie GreenspanRecreate the eclectic dishes and intimate atmosphere of …

lieferbar ab 25.9.2025.

Buch

Max Miller, Ann Volkwein,
Tasting History

Begin your very own food journey through the centuries and around the world with the first cookbook from the beloved YouTube channel Tasting History with Max MillerWhat began as a passion project when Max…

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Thomasina Miers
Mexican Table

CITRUS / TOMATOES / CHILLIES / ONIONS / BEANS / HERBS / ZUCCHINI / NUTS / SEEDS / EGGS /CINNAMON / CHOCOLATEAcclaimed chef Thomasina Miers brings over 100 bold, bright recipes that bring the sunshine to y…

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Rick Stein
Rick Stein's Christmas

BBC Books

Rick Stein's first ever Christmas cookbook, bringing together all his favourite seasonal recipes and stories for the most wonderful time of the year.For the very first time, one of the nation's most-loved…

lieferbar ab 6.11.2025.

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Flora Shedden
Winter in the Highlands

Banish the winter blues, embrace the stark beauty of the colder months and step into an invitingly warm world of comfort and culinary delight.In this her eagerly anticipated fourth cookbook, food writer, …

lieferbar ab 21.10.2025.

Buch

Rachel Smythe, Genn McMenemy, Diana Moutsopoulos
The Official Lore Olympus Cookbook

Feast like the gods with sixty food and drink recipes inspired by the world of Lore Olympus---with a foreword by Rachel Smythe, plus sumptuous illustrations and photographs throughout!Uncover the culinary…

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Thomas Straker
Food You Want to Eat

Chef Thomas Straker shares the Food You Want to Eat in over 100 classic recipes for cooking at home . Uncomplicated, seasonal and delicious, each recipe has the perfect balance of flavours.With cook-on-re…

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Albert Niazhvinski
Albert Can Cook

The debut cookbook from @albert_cancook, one of the internet's most captivating and creative culinary creators, featuring a unique self-standing format!"Albert, how did you come up with that idea?&qu…

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Emily Scott
Home Shores

Coupled with Emily's expert advice on what to look for when choosing and buying fish and shellfish, how best to prepare them, a chapter on using just tinned fish and another on Emily's favourite flavoured…

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Bob Spitz,
Led Zeppelin

Reclam 100 Seiten Musik, Reclam's Musikbibliothek

Die Biographie über die größte Band der Welt Wohl keine andere Band hat den (Alb-)Traum »Rock-Star« so intensiv gelebt: Mit über 300 Millionen verkauften Alben prägte Led Zeppelin Jahrzehnte der Rockge…

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Chet Sharma
BiBi The Cookbook

'In every dish, there is a story waiting to be tasted, a past that refuses to be forgotten, and a love that continues to nourish long after the last bite is gone.' - Trevor NoahThe debut cookbook from the…

lieferbar ab 15.9.2025.

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Idiot Sandwich
Idiot Sandwich

From viral meme to one of the year's most exciting new YouTube series, Idiot Sandwichis the ultimate cookbook dedicated to that special heaven served up between two slices of bread.When the world's bigges…

lieferbar ab 30.9.2025.

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Jeremy Fox
On Meat

Acclaimed American chef Jeremy Fox's eagerly awaited sequel to the global bestseller On Vegetables, featuring more than 160 recipes for the home cook and creative carnivoreIt was tasting his Jewish grandm…

lieferbar ab 24.9.2025.

Buch

Martin Klein, Ikarus-Team,
Ikarus Invites The World's Best Chefs

The summit of good taste For the tenth time, Executive Chef Martin Klein gives an exclusive behind-the-scenes look of Restaurant Ikarus, introducing the guest chefs of the year, explaining their extraordi…

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Samin Nosrat
Good Things

Once I hand them off to you, these recipes are no longer mine. They're yours, to do with as you please. And maybe, in the act of receiving, a little thread of connection will be woven between me and each …

lieferbar ab 18.9.2025.

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Rick Stein
Rick Stein's Food Stories

BBC Books

'Over my 55-year career, I've seen British cuisine transform. What we have now is an amalgam of our own rich repertoire of dishes, and the food and flavours of so many different cultures from the people w…

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Hypocrisy

Abducted (Limited Edition) (Transparent Red Vinyl)

"„Abducted“ ist ein zeitloser Klassiker, der eigentlich in keiner Death-Metal-Sammlung fehlen darf und auch sonstige Musikfreunde können gerne mal das eine oder andere Ohr riskieren, hier ist für fast Jed…

Artikel am Lager

Enrique Olvera, Alonso Ruvalcaba
Sunny Days, Taco Nights

Acclaimed Mexican chef Enrique Olvera presents the ultimate insider's guide to preparing and enjoying authentic tacosEnrique Olvera is known for the sophisticated Mexican cuisine he serves at his globally…

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Martha Swift, The Primrose Bakery,
Die Back-Box

> 30 Karten zum Kombinieren für Hunderte verschiedener Gebäcke¿ > Wunderschöne Geschenkbox¿ > Backbegeisterung seit der Covid-Pandemie ungebrochen¿30 einfache Rezepte, hunderte köstliche Kreation…

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Sonstige Artikel

Jesse Jenkins
Cooking With Vegetables

'A love letter to mighty veg; everyone needs this beautiful book.' Jamie Oliver'A stunning guide to bold flavours inspiring us to cook with audacity and confidence. Plus, the recipes are good for you. Wha…

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