Regional And State Colleges – Bücher, CDs, LPs und mehr, Seite 3

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Dmitry Bykov,
Vz: Volodymyr Zelenskyy and the Making of a Nation

How does a comedian become the face of a nation's fight for survival? In VZ: Volodymyr Zelenskyy and the Making of a Nation, celebrated Russian author Dmitry Bykov unpacks the extraordinary rise of Vladim…

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David Streitfeld
Western Star

By his longtime friend and a Pulitzer Prize--winning journalist, the definitive biography of Larry McMurtry, the legendary author and screenwriter of Lonesome Dove , The Last Picture Show , and Brokeback …

lieferbar ab 24.3.2026.

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David Zurick
The Third Coast

A full-color photographic journey around the Great LakesLocals affectionately call the Great Lakes the "third coast"---though at 4,500 miles, this beloved freshwater shoreline is the nation's lo…

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Sara Camp Milam, Jerry Slater, Southern Foodways Alliance,
The Southern Foodways Alliance Guide to Cocktails

Nearly one hundred easy-to-follow recipes for the home bartender create memorable drinks from everyday ingredients. Milam and Slater share tips on essential tools and glassware and how to stock the home b…

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Sam Roberts
The New Yorkers

From award-winning New York Times reporter Sam Roberts, the story of the world's most exceptional city, told through 31 little-known yet pivotal inhabitants who helped define it-now in paperback.

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Chris Aluka Berry
Affrilachia

"Affrilachia," a term first coined in 1991 by Kentucky poet Frank X Walker, refers to the cultural contributions of African Americans who live in Appalachia, a largely mountainous region stretch…

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Melanie Benson Taylor
The Weird South

"How do we read southern literature in a postplantation, postregional, and posthuman moment? How do we address the urgent contemporary catastrophes of the Anthropocene in these newly leveled landscap…

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Norma Schreiner
Eight Miles from the Front Gate

"It was the summer of 1977, and I was at the Texas Capitol researching voting patterns for the political campaign I was working for," writes author Norma Schreiner as she describes her meeting w…

lieferbar ab 25.11.2025.

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Jonas Cramby
Texas BBQ

There is only one state in the US which lives up to the epithet 'the best BBQ in the world', and that is Texas.

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Holly Herrick
The New Charleston Chef's Table

Immerse Yourself in the Eclectic and Growing Food Scene of Charleston!From roadside dives to upscale eateries, Southern to Chinese, Holly Herrick leaves no stone unturned as she winnows Charleston's resta…

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Carrol L Henderson
A National Legacy

An expansive account of how Minnesota became the epicenter of nongame wildlife conservationMinnesota became a national leader for a new era of conservation in 1977 when the state's Department of Natural R…

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Kardea Brown
The Way Home

Kardea Brown, the breakout star of Food Network's hit show Delicious Miss Brown celebrates the Gullah/Geechee culinary traditions of her family in this spectacular cookbook featuring 125 original mouthwat…

lieferbar ab 14.4.2026.

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Arnold R Alanen
The Scenic Route

"The Scenic Route is a field guide to the cultural landscape of the North Shore Scenic Drive and a journey deep into its evolution from ancient wilderness to All-American Road. Arnold R. Alanen explo…

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Molly Yeh
Sweet Farm!

"More than 100 recipes for sweet treats from New York Times bestselling author Molly Yeh's cozy kitchen on a sugar beet (and wheat!) farm, to be shared in potlucks, set on the counter for family snac…

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David Hakensen
Her Place in the Woods

The biography of one of Minnesota's most beloved nature writers, from her career in the city to her rustic cabin on Gunflint LakeDuring the late 1950s through the early 1970s, Helen Hoover's stories and e…

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Vincent T Davis
The Front Porch

Throughout his nearly thirty-year career at theSan Antonio Express-News , Vincent T. Davis has perfected his craft of finding the extraordinary in ordinary lives. The Front Porch: Stories from the Soul of…

lieferbar ab 7.4.2026.

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Aaron Franklin, Jordan Mackay
The Complete Franklin Barbecue Collection [Special Edition, Three-Book Boxed Set]

From brisket to steak to live-fire smoking, here's everything you need to know about cooking meat. This deluxe boxed set from the revered fire wrangler behind Austin's Franklin Barbecue features exclusive…

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Stephanie Azzarone,
Fabulous Fountains of New York

A Stunning Exploration of New York's Most Enchanting FountainsNew York City's fountains are more than just decorative features - they are historical landmarks, cultural icons, and dynamic works of art tha…

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Betty Crocker
Betty Crocker Found Recipes

"Over the last century, Betty Crocker has created thousands of ... recipes, some especially that spark fond memories today, whether they were made by a grandparent, served at holiday meals, or were p…

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Vincent Coppola
Gowanus Crossing

A veteran journalist's gritty, darkly funny memoir about growing up Italian American in 1960s Brooklyn.Mid-century Gowanus: Decades before the Whole Foods went up and the lofts were refurbished, a raucous…

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