Recife – Bücher, CDs, LPs und mehr, Seite 3

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Alex Hughes
20-Minute Low-Cal Kitchen Bangers

Hit your calorie deficit goals with these delicious low-calorie meals, ready in just 20 minutes!It can feel like there's never enough time to eat well, let alone cook for yourself. But it is possible! Bes…

lieferbar in mind. 4 Wochen

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Paul Ferris
St. Hildegard's Garden

Meet a Doctor of the Church whose wisdom on health and nutrition will aid you in everything from better digestion and sleep to improved mood, memory, and pain relief.Hildegard of Bingen (1098-1179) was a …

lieferbar innerhalb 1-2 Wochen

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Angela Kinsey, Joshua Snyder
You Can Make This!

From #1 New York Times bestselling author Angela Kinsey and extraordinary home chef Joshua Snyder, the couple behind the "wholesome and charming" (Mashable ) Baking with Josh and Ange, this fami…

lieferbar innerhalb 1-2 Wochen

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Deborah Kaloper
Burger Night

Make every night burger night! Learn how to make over-sized all-American burgers, including the classic Cheeseburger, the eponymous Smash burger, and a triple beast burger simply called The Cowboy, all pi…

lieferbar innerhalb 1-2 Wochen

Buch

Josiah Meldrum
Whole Food

Bang in your beans, grains, pulses, and more, with 80 delicious, nourishing, and wholesome recipes from the award-winning British supplier, Hodmedod'sWell-respected within the food and farming community, …

Erscheint bald

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Joanna Gaines,
Magnolia Table, Volume 3

Joanna Gaines-cofounder of Magnolia, cook and host of Magnolia Table with Joanna Gaines , and New York Times bestselling author-brings us her third cookbook filled with timeless and nostalgic family recip…

lieferbar innerhalb 1-2 Wochen

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Joshua David Stein
The Official Stranger Things Cookbook

Pull up a chair to the Stranger Things table and enjoy over sixty recipes from the denizens of Hawkins in this first official cookbook from the hugely popular Netflix series. Celebrate the culinary cravin…

sofort lieferbar

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Rebekah Moyer
Simple Kitchen Magic

Build a holistic, health-minded kitchen with over 100 nourishing recipes for healthy meals and natural remedies, from content creator Rebekah MoyerOn her popular social media channels, Rebekah Moyer makes…

Erscheint bald

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Edith Snook, Lyn Bennett
Early Modern Maritime Recipes

McGill-Queen's Studies in Early Canada / Avant Le Canada

Describing how to pickle beef, make a low-cost substitution for sugar, waterproof a coat, or treat kidney stones, eighteenth-century settler recipes recorded a wide range of processes essential to daily l…

lieferbar ab 15.9.2026.

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Joanna Gaines,
Magnolia Table, Volume 2

From breakfast to dinner, plus breads, soups, and sides, Joanna Gaines' Magnolia Table, Volume 2 EPB gives readers abundant reasons to gather together-an instant #1 New York Times bestseller!Following the…

sofort lieferbar

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Rachel Greening, Spencer Greening
Gyetk

Celebrate the vibrant culinary heritage and sustainable practices of the Ts'msyen people.Gyetk (gee-yet-k; to feed the people)is your guide to the rich traditions and nutritional wisdom of the Ts'msyen (o…

lieferbar ab 22.9.2026.

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Nancy Singleton Hachisu
The Art and Craft of Japanese Cooking

"Nancy has dedicated her life to finding and revealing the local flavors and ingredients that have been cornerstones of Japanese cooking for centuries." --Alice WatersIn this striking, highly pe…

lieferbar ab 5.6.2026.

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Anonymous
Our Cooks in Council. A Manual of Practical and Economical Recipes for the Household

Reprint of the original, first published in 1881. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

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Bill Griffiths
Stotty 'n' Spice Cake

Stotty 'n' Spice Cake brings together English Northern regional recipes, dialect, social history and kitchen technology to give us an insight into how kitchen skills, tools and diets have developed.Bill G…

lieferbar innerhalb 2-3 Wochen

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Judith Hann
Grow and Cook Herbs

An update of a classic book on cooking with seasonal herbs, with a new introduction on growing in smaller spaces, by TV's much-loved Judith Hann.Written by a true herb aficionado, this is an ode to enjoyi…

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Ryland Peters
Cantina Mexicana

More than 70 vibrant and delicious recipes for lovers of Mexican food.Who doesn't love Mexican food? From the beaches of Baja and Cancun to the mountains of the Sierra Madre , Mexico has an incredible var…

lieferbar ab 14.4.2026.

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Cathy Whims,
The Italian Summer Kitchen

For a culinary tour of Italy, or a master class in creating the nation's many regional gems in your home kitchen, you couldn't ask for a better tour guide than Cathy Whims. In her debut cookbook, Cathy br…

lieferbar innerhalb 1-2 Wochen

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Linda Collister
National Trust - Book of Pies

A gorgeous gift for the baker in your family and lovers of pies!55 pie recipes - sweet and savoury, classic and modern - plus expert tips and techniquesAdvice on perfect pastry, plus using ready-made to s…

sofort lieferbar

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Melanie Lutz
Everything Is Soup

What if the recipe for a more delicious life has been simmering all along?Everything is Soup is part cookbook, part memoir, and wholly a celebration of Sicilian soul food and kitchen wisdom passed through…

lieferbar innerhalb 1-2 Wochen

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Josiah Meldrum
Whole Food

Hodmedod's is a much respected supplier of British beans and pulses -- selling top quality ingredients from quinoa, lentils, canned pulses and cereal grains to edible seeds and more. Winners of several Gr…

Erscheint bald

Buch

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