Recife – Bücher, CDs, LPs und mehr, Seite 10

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Theo A Michaels
The Kitchen Cupboard Chef

65 ingenious short-cut recipes that show how canned, jarred and bottled ingredients are not only convenient and budget-friendly but delicious too!Chef Theo Michaels presents a collection ofsimple and deli…

lieferbar ab 13.1.2026.

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Mélanie En Véganie
Ultra Protein

Enjoy a high-protein diet and discover the diversity and richness of plant foods with 55 colorful and nutritious plant-based recipes.How much protein should I eat? How can I vary my protein sources on a d…

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Kaleb Wyse
There's Always Room at the Table

New York Times BestsellerA delicious collection of classic, midwestern family recipes updated with modern spins and ingredients---from one of Instagram's favorite farmers, Kaleb Wyse.When Kaleb Wyse start…

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Jonny Murphy
Bakes and Wee Treats: 100 Easy Traditional Irish Recipes You Can Make at Home

THE INSTANT IRISH TIMES & SUNDAY TIMES BESTSELLERThanks for stumbling across my wee book. I'm Jonny, aka The Hungry Hooker. I used to be a professional rugby player, but after an injury led to my reti…

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Nabil Ali
Gold from Newton's Apple Tree

An exquisitely illustrated collection of historical guides to creating pigments from flowers and plantsFlowering currant, ivy, Portuguese laurel, and woad might all have grown in a medieval garden, but it…

lieferbar ab 10.3.2026.

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Carol Hilker
Breakfast for Dinner

Morning favourites get JAZZED UP and dressed for DINNER!An exciting collection of daring recipes that BREAK ALL THE RULES.Sample all the BREAKFAST GREATS, from eggs, waffles and sandwiches to hash browns,…

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Katie Reicher
Seasons of Greens

Chef Katie Reicher of San Francisco's legendary Greens Restaurant shares 120+ plant-based recipes inspired by cultures from around the world. Using seasonal ingredients for maximum flavor, Chef Reicher sh…

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Rebecca Lang
Y'All Come Over

This ultimate guide to entertaining with true Southern grace, style, and wit shows readers how to make every moment spent with family, friends, and company delicious, comfortable, and unforgettable---from…

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James Dinicolantonio, Tricia Williams
Salt to Taste

Salt to Taste is a cookbook by author James DiNicolantonio and chef Tricia Williams, offering 100 protein-focused recipes designed to improve health, performance, and overall well-being. The book emphasiz…

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Lindsay Moser
Everyday Indulgence

"... 80+ supercharged recipes packed with protein, fiber, and micronutrients for the uncompromising foodie who wants to have their cake and eat it too."--Provided by publisher.

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Nicki Sizemore
Mind, Body, Spirit, Food

Transform cooking into an act of self-care and gratitude with a culinary expert's recipes and advice for bringing mindfulness and intention into the kitchen. In this unique cookbook, Nicki Sizemore combin…

lieferbar ab 13.1.2026.

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Alliah L Agostini,
The Juneteenth Cookbook

*As Featured on Oprah Daily * Celebrate Juneteenth and radiate #BlackJoy through traditional food and cultural activities.A commemoration of the end of slavery in the United States, the Juneteenth holiday…

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Padma Lakshmi
Padma's All American

"[Lakshmi] is the perfect person to help us understand how immigrants are changing the way Americans eat . . . . A spicy blend. . . . Delicious." -- The Wall Street JournalIn this very personal …

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Sarah Walker Caron
Disney Princess Cookies Party

Be our guest for a princess party like no other as you dine on royally sweet cookie recipes inspired by the magic of the Disney Princesses!Capture the wonder of Moana, Rapunzel, Tiana, Belle, and the rest…

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Editors of Fair Winds Press
Autoimmune Protocol Simple

Discover the joy of easy AIP living! Autoimmune Protocol Simple transforms your autoimmune lifestyle with 150 mouth-watering recipes that are quick, easy, and utterly delicious. Say goodbye to complicated…

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Christian Petroni, Lesley Porcelli
Parm to Table

**An instant New York Times Bestseller**Foreword by Martha StewartThe most fun Italian-American cookbook you'll ever splatter red sauce on, with over 70 recipes from chef, restauranteur, Food Network star…

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Im Herzen jung

15 Jahre sind vergangen, seit sich Shauna und Pierre einmal kurz getroffen haben, in dem Krankenhaus, in dem er als Arzt arbeitet. Schon damals fühlten sie sich zueinander hingezogen. Als sie sich jetzt w…

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DVD

Joan Nathan
A Sweet Year

"In Jewish tradition, holidays are a time for family and feasting, and for Joan Nathan, nothing embodies the holiday spirit more than cooking delicious festive favorites with friends and loved ones. …

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Mehreen Karim
Make It Plant-Based! Southern

Workman Adult

Discover the deliciousness of vegan versions of favorite Southern foods---part of Workman's new series of passionate plant-based cookbooks.Whether new to the world of plant-based cooking or already acquai…

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Julius Fiedler
Naturally Vegan

DK RED

Discover artisanal, unprocessed recipes from around the world-that just happen to be plant-based.To many, the vegan movement is a novelty that might pass us by sooner or later. But long before the advent …

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