Trefferliste "Protein" - alle Bücher, LPs, CDs und mehr

Editors of Fair Winds Press

Protein Simple

Hit your protein goals without sacrificing flavor, flexibility, or time with this comprehensive cookbook packed with 150 delicious recipes for every meal of the day. The science is clear: Eating more prot…

Affinität (Biochemie)

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Die Affinität ist in der Biochemie ein Maß für die Bindungsstärke zwischen d…

Kontrast

Imperium Proteus

Ulrich Strunz

77 Tipps für die optimale Nährstoffversorgung

Nahrung für Körper und Seele: Nährstoffdefizite erkennen und Mängel gezielt ausgleichen für ein beschwerdefreies LebenNährstoffmängel sind weit verbreitet: Unsere moderne Ernährung versorgt den Körper oft…

Affiline

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Affiline sind künstliche Proteine, die zur Bindung von Antigenen befähigt si…

Affitine

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Affitine sind künstliche Proteine, die zur Bindung von Antigenen befähigt si…

Samantha King

Protein

Protein explores the contemporary obsession with a nutritional superstar, tracing how protein moves through food systems and fitness cultures, strengthening some bodies and environments at the expense of …

Insect Proteins as Sustainable Food Ingredients

In the quest for sustainable food solutions alternative to traditional proteins, insects are emerging as a compelling option. Insect Proteins as Sustainable Food Ingredients: Nutrition, Processing and Con…

King Gizzard & The Lizard Wizard

Europe '25 Vol. II

Abir Ahmad

Satt. Lean. Stark.

SATT. LEAN. STARK. zeigt, wie Abnehmen ohne Hungern funktionieren kann. Dieses Buch kombiniert moderne High-Protein Rezepte mit einer einfachen Ernährungsstrategie für mehr Sättigung, weniger Heißhunger u…

Sophia Hart

High Protein Overnight Oats

Tired of breakfasts that leave you feeling hungry before lunchtime?Looking for a quick, easy solution that fits your dietary needs-whether you're vegan, dairy-free, low-carb, or high-protein?Wouldn't it b…

Xuejun Cai Zhang

Structural Dynamics of Membrane Proteins

This book takes a comprehensive approach to exploring the connection between Membrane proteins' (MPs) structures and functions, employing the principles of chemical kinetics. It systematically presents th…

Lipid-Protein Interactions

This third edition expands upon the chapters of the previous editions, providing new and updated methods. Chapters explore protein-lipid interactions, membranes, membrane protein structure, how membrane p…

Bioactive Proteins and Peptides from Marine Shellfish

This book intends to report a comprehensive exploration of the molecular composition, digestion, and diverse applications of marine bivalve proteins. With detailed chapters covering topics such as protein…

Protein Evolution

This volume details computational tools for the study of protein evolution based on 1D-sequence and 3D-structure databases. Chapters guide readers through the analysis of 1D protein sequences for coevolut…

Protein Arrays

This volume discusses the latest methods and applications of protein microarrays and helps researchers harness its power in their work. The chapters in this book explore protein microarray's development a…

Protein-based Sensing Technologies in Health, Food and Environment

The book focuses on protein-based sensing technologies and their applications in health, food safety, and environmental monitoring. It discusses the principles and design of ELISA, LFIA, immunosensors, an…

Mélanie En Véganie

Ultra Protein

Enjoy a high-protein diet and discover the diversity and richness of plant foods with 55 colorful and nutritious plant-based recipes.How much protein should I eat? How can I vary my protein sources on a d…

Plant-Based Proteins in Food Processing and Production

Plant-Based Proteins in Food Processing and Production addresses the urgent global challenge of climate change by exploring sustainable alternatives to animal-derived proteins. With growing concerns about…