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Oat (Avena sativa)

This book is a groundbreaking exploration of the multifaceted world of oats, offering a holistic journey from historical roots to cutting-edge applications. Its diverse chapters traverse the genetic and g…

lieferbar innerhalb 1-2 Wochen

Buch

Fortification and Microencapsulation of Vitamin D

Cutaneous synthesis from sun exposure (specifically ultraviolet B light) is the major contributor to human vitamin D status, the rest of our daily requirement is fulfilled through dietary sources. Today, …

lieferbar innerhalb 2-3 Wochen

Buch

Marion Nestle, Lisa Sutherland
Sugar Coated

World-renowned food politics expert Marion Nestle joins forces with former cereal executive Lisa Sutherland to examine what cereal boxes reveal about American culture and food politics.If you want to unde…

lieferbar innerhalb 1-2 Wochen

Buch

Daniel E Lieberman
Fed Up

A brilliant, no-nonsense look at two questions we never evolved to ask but now must consider several times a day: what should we eat, and why?Daniel E. Lieberman---bestselling author of The Story of the H…

lieferbar innerhalb 1-2 Wochen

Buch

Mark Hyman, Brianna Bella-Hyman
Food Fix Uncensored

From the #1 New York Times bestselling author of Young Forever , uncover the powerful web of corporate interests that are hijacking our food, our health---and our future. "A roadmap to reclaiming our…

lieferbar innerhalb 1-2 Wochen

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Informing Food Choices

Ever wondered whether plant-based commercial products really are the healthy option? Or why some people consider margarine to be plastic? And do we really need to supplement our diet with extra vitamins? …

lieferbar innerhalb 2-3 Wochen

Buch

Ember Stone
Plant Based Foods - Global Perspective of Their Role in Human Nutrition and Health

Food Science and Nutrition, Volume 24

There is now greater consumer awareness of the role of diet in their nutritional well-being and overall health. Recent research findings and observations indicate that populations following mainly plant-b…

lieferbar innerhalb 2-3 Wochen

Buch

Blair Lauren Brown
Peptides for Dummies

Your essential guide to understanding peptides and using them safelyPeptides are everywhere - in skincare serums, longevity clinics, fitness circles, and all over social media. But separating real science…

lieferbar ab 2.2.2027.

Buch

Joshua Schlachet
Nourishing Life

Can food determine your fate? Could indulging in delicacies bring calamity to your community? Nourishing Life reevaluates the history of Japanese food culture by examining how ideas of healthy eating beca…

lieferbar innerhalb 1-2 Wochen

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Mike Israetel
The Aesthetic Revolution

A bold, counterintuitive manifesto that argues vanity isn't just okay---it's an amazing way to build a body and life you love, from popular fitness influencer, cofounder of RP Strength, and PhD in Sports …

sofort lieferbar

Buch

The London Food Commission
Food Adulteration and How to Beat It

'All natural: no artificial colours or flavours'. This was an increasingly familiar claim made for the food we bought in the late 1980s. But what about the other ingredients? Additives are only one form o…

lieferbar innerhalb 1-2 Wochen

Buch

Kevin Hall, Julia Belluz
Food Intelligence

The essential guide to nutrition, understanding what you're eating, and the forces driving you to eat it. **AN ECONOMIST BOOK OF THE YEAR**'Not just one of the best science books I have read, but one of t…

sofort lieferbar

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Tim Spector,
Nahrung fürs Leben

In diesem Standardwerk erklärt der international führende Ernährungswissenschaftler Tim Spector die neuesten Forschungsergebnisse zur gesunden Ernährung. Er beantwortet Fragen wie: Auf welche Weise beeinf…

sofort lieferbar

Buch

Giulia Enders,
Gut

Transform your understanding of the human gut: An enlightening journey through the most underrated organ with Dr. Giulia Enders' groundbreaking exploration of digestive health, microbial connections, and …

lieferbar innerhalb 1-2 Wochen

Buch

Xand van Tulleken
Make Me Well?

An acclaimed physician and BBC broadcaster embarks upon a globe-spanning journey to investigate the wellness industrial complex, sorting the reality from the intentionally fuzzy sales pitch--so you don't …

lieferbar ab 12.1.2027.

Buch

Chris Barton,
Sweet!

Do you have a sweet tooth? This book is for you. Suspicious of sugar? This book is also for you. From blackened royal teeth to artificial sweeteners and big business, this witty nonfiction book reveals th…

lieferbar ab 13.4.2027.

Buch

Molly Maloof
The Spark Factor

Foreword by Dave Asprey"This smart book provides the answers you seek for radiant health."---Sara Gottfried, MD, four-time New York Times bestselling author and director of Precision Medicine at…

lieferbar ab 26.1.2027.

Buch

Science of Plant-Based Diets in Human Health

The Science of Plant-based Diets in Human Health provides a comprehensive, evidence-based exploration of the biological, nutritional, and clinical dimensions of plant-based eating.Edited by Duo Li and fea…

lieferbar innerhalb 2-3 Wochen

Buch

Valerie Wilding,
This Is Our World Our Favourite Food

Find out about all sorts of delicious food eaten across the globe with this fascinating title in the critically acclaimed This Is Our World series! By turning the pages of This Is Our World - Food , reade…

lieferbar innerhalb 1-2 Wochen

Buch

Kate Scarlata, Megan Riehl
Mind Your Gut

A groundbreaking, holistic approach for treating and thriving with IBS exploring the gut-brain connection-from two renowned experts.If you are one of the 45 million Americans with IBS, you know it's a tri…

lieferbar ab 2.3.2027.

Buch

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