Trefferliste "Nutrition Science" - alle Bücher

Wir konnten keine exakten Treffer zu Ihrer Suche nach "Nutrition science" finden. Könnten diese Produkte zu Ihrer Suche passen?

Cinnamon

Cinnamon: Production, Processing, and Functional Properties is the first book to cover the composition, production, and applications of cinnamon for food, pharmaceutical, cosmetic, and industrial uses. Ci…

lieferbar innerhalb 1-2 Wochen

Buch

Curcumin in Food, Pharma and Cosmetics

Curcumin in Food, Pharma and Cosmetics covers basic features of curcuminoids, including the state-of the art novel technologies used to enhance the usability and biological performance of curcuminoids. Wr…

Erscheint bald

Buch

Steven Shapin
Eating and Being

"Eating and Being is a book about what we eat and who we are, and how the two are intertwined. Why do we eat what we do, and what do we think about what we eat? A genealogy of thinking about food, eating,…

lieferbar innerhalb 1-2 Wochen

Buch

Rodney Habib, Karen Shaw Becker
The Forever Dog

#1 New York Times Bestseller In this pathbreaking guide, two of the world’s most popular and trusted pet care advocates reveal new science to teach us how to delay aging and provide a long, happy, healthy…

lieferbar innerhalb 1-2 Wochen

Buch

Daniel M Davis
Self-Defense

A world-renowned scientist offers a much-needed analysis of what it takes to have good immune health--helping readers navigate what can really help, what is a complete myth, and why. Does orange juice h…

Erscheint bald

Buch

Dawn Clifford, Laura Curtis
Motivational Interviewing in Nutrition and Fitness

The go-to reference and practice guide for using motivational interviewing (MI) to enhance conversations about nutrition and fitness is now in a thoroughly revised second edition with 70% new material. Ea…

lieferbar ab 29.7.2025.

Buch

Md Gundry
The Gut-Brain Paradox

Dr. Steven R. Gundry, the New York Times bestselling author of the groundbreaking Plant Paradox series, argues that the microbiome, often called the "enteric brain,? is actually the primary driver of our …

lieferbar in mind. 4 Wochen

Buch

Sensory Evaluation and Consumer Acceptance of New Food Products

This comprehensive reference provides state-of-the-art coverage of essential concepts, methods and applications related to the study of consumer evaluation, acceptance and adoption of new foods and bevera…

lieferbar innerhalb 2-3 Wochen

Buch

Evidence-Based Nutraceuticals and Functional Foods

This textbook provides teaching and learning materials on functional foods and nutraceuticals for health promotion and mitigation of risk factors of chronic diseases.

lieferbar innerhalb von 1-3 Tagen

Buch

Catherine Shanahan
Dark Calories

"In recent years, on the heels of high profile revelations about nutrition gatekeepers and new technologies that are capable of measuring how foods are metabolized in the body, Dr. Cate has been shouting …

lieferbar innerhalb 1-2 Wochen

Buch

Emily K Abel
Gluten Free for Life

"Gluten Free for Life is the first book to apply social, cultural, and historical perspectives to celiac disease, a serious autoimmune condition affecting one percent of the population-three million Ameri…

lieferbar innerhalb 1-2 Wochen

Buch

Sustainably Reducing Food Waste and Ensuring Food Security

Sustainably Reducing Food Waste and Ensuring Food Security brings together academic professors, scientists, and policymakers from around the globe to address how to reduce food waste and increase access t…

Erscheint bald

Buch

Christian Warren
Starved for Light

"Rickets, a disease that causes softening and distorting of the bones of children, was, until a few centuries ago, an infrequent threat affecting relatively few. But in the mean streets of the Industrial …

lieferbar innerhalb 2-3 Wochen

Buch

Chris van Tulleken
Ultra-Processed People

It's not you, it's the food. We have entered a new age of eating. For the first time in human history, most of our calories come from an entirely novel set of substances called Ultra-Processed Food. Ther…

lieferbar innerhalb 1-2 Wochen

Buch

Md Gundry
Gut Check

"In this addition to his New York Times bestselling Plant Paradox series, Steven R. Gundry, MD offers a guide to the gut biome and its control over its home-us!-revealing the unimaginably complex and inte…

lieferbar innerhalb 1-2 Wochen

Buch

Johann Hari
Magic Pill

"The bestselling author of Lost Connections and Stolen Focus offers a revelatory look at the new drugs transforming weight loss as we know it-from his personal experience on Ozempic to our ability to heal…

lieferbar innerhalb 1-2 Wochen

Buch

David E Newton,
Gmo Food

This book offers an in-depth discussion of genetically modified food. It covers the history of, opposition to, regulation of, and labeling of genetic modifications, along with the potential benefits and h…

lieferbar ab 26.6.2025.

Buch

David A Kessler
Diet, Drugs, and Dopamine

From the New York Times bestselling author of The End of Overeating comes an illuminating understanding of body weight, including the promise-and peril -of the latest weight loss drugs. The struggle is u…

lieferbar ab 13.5.2025.

Buch

Taras Grescoe
The Lost Supper

For fans of Michael Pollan and Anthony Bourdain, this “surprising, flavorsome tour of ancient cuisines” (Kirkus STARRED)—from Neolithic bread to ancient Roman fish sauce—reveals why reviving the foods of …

lieferbar innerhalb 1-2 Wochen

Buch

Tim Spector,
Nahrung fürs Leben

In diesem Standardwerk erklärt der international führende Ernährungswissenschaftler Tim Spector die neuesten Forschungsergebnisse zur gesunden Ernährung. Er beantwortet Fragen wie: Auf welche Weise beeinf…

lieferbar innerhalb 1-2 Wochen

Buch

Informationen zur Lieferbarkeit bzw. zu Veröffentlichungsterminen von Artikeln beruhen auf Vorabinformationen unserer Lieferanten. Diese Termine sind ohne Gewähr und können sich jederzeit ändern.