Thema Mikrobiologie (nicht-medizinisch) – alle Bücher, Seite 7

Innovative Advancements in Biotechnology

This book offers us to bring different aspects of biotechnology like medical biotechnology, environmental biotechnology, computational advancements in biomedical engineers, innovation in natural product s…

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Integrated Biotechnological Solutions for the Treatment of Industrial Wastewater

Integrated Biotechnological Solutions for the Treatment of Industrial Wastewater: For a Healthy and Sustainable Environment: Developments in Wastewater Treatment Research and Processes presents the latest…

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Integrated Food and Bioprocessing

History and Importance of Food Processing.- Introduction to Bioprocessing.- Sustainable Food Production.- Fermentation and Bioreactors.- Enzymatic Conversion.- Genetic Modification and Biotechnology.- Ben…

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Lactose Hydrolysis in Dairy Products

Lactose is the major disaccharide present in milk. Metabolism of lactose requires lactase which is present in the brush border of epithelial cells of the small intestine. Deficiency of this enzyme leads t…

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Loa loa: Latest Advances in Loiasis Research

The history of the Loa loa parasite, its biology and experimental models.- Epidemiology and Public health importance.- The role of human host and parasite genetics in the outcome of loiasis.- Loiasis dise…

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Manual of Molecular Microbiology

Your essential guide to the design, operation, management, and health care integration of the modern molecular microbiology laboratory.This comprehensive resource offers definitive guidance on the operati…

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Marine Microbiome and Microbial Bioprospecting

Marine Microbiome and Microbial Bioprospecting: Diversity and Bioactive Potential comprehensively discusses the diversity of microbes present in various marine ecosystems, their bioprospecting potential, …

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Medicinal Plants and Their Nanoparticles

Green nanotechnology involves the development of smaller and more efficient materials while prioritizing the reduction of harm to the environment and the improvement of human well-being. Scientists are ut…

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Microalgae as Promising Source of Commercial Bioproducts

This book contains a wide compendium of information, which includes algal culture basics and the newest scientific and industrial advances in microalgal applications, including traditional uses such as re…

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Microbial Allies

The world struggles with the dual problem of feeding a growing global population and ensuring environmental protection. Yet, current agricultural techniques cannot guarantee food security and environmenta…

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Microbial Approach of Biofiltration in Industrial Wastewater Treatment for the Sustainability of Environment

The ever-increasing number of pollutants released into the environment drives the search for new treatment technologies or the modification of existing ones. In this sense, innovation in biofiltration sys…

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Microbial Bioactive Compounds

This book delves into microbial production and its implications for various industries and presents the latest advancements in the field of bioactive compound production by microorganisms.Divided into 16 …

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Microbial Biotechnology in the Food Industry

Biotechnology approaches for food security, risks, and solution.- An Overview., Microbial contamination in the food processing environment.- Use of Microbe-Free Contact Surfaces to Control Food Spoilage: …

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Microbial Electrolysis Cells for Biohydrogen Production

This book covers microbial electrolysis cells (MEC) for biohydrogen production and explores the basics, challenges, limitations and applications of this technology. The latest advances in electrochemical …

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Microbial Toxins in Food Systems: Causes, Mechanisms, Complications, and Metabolism

When our food items become contaminated with pathogenic microorganisms, these microorganisms secrete microbial toxins which promote infection by attacking the host tissue's immune system, thereby leading …

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Mixed Cultures in Industrial Bioprocesses

This book reviews the potential of mixed microbial cultures in industrial bioprocesses, offering groundbreaking insights and practical applications. It addresses different applications and challenges and …

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Nano-microbiology for Sustainable Development

Microbial diversity and microbial technology are critical to achieving most of the UN Sustainable Development Goals (SDGs), mainly due to their central role in the provision and regulation of ecosystem se…

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Nanodiagnostics to Identify and Detect Microbial Infections and Antimicrobial Resistance

Nanodiagnostics to Identify and Detect Microbial Infections and Antimicrobial Resistance: Volume One, Nanotheranostics, Microbial Infections, and Antimicrobial Resistance offers a comprehensive understand…

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Nanotechnology in Food Packaging

For researchers and food industry professionals seeking a comprehensive, fully up to date single source on nanotechnology in food packaging, this text provides all the needed information. The book begins …

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Natural Alternatives and Nanotechnology Applied to the One Health Approach

The search for reliable, sustainable, and environmentally friendly alternatives has become a global trend due to critical limits worldwide regarding increased pharmacological resistance, pharmaceutical po…

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