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Mimi Thorisson
A Kitchen in Italy

Discover the rich culinary treasures of Italian cuisine in this personal, transportive collection of 100 simple yet elegant recipes from the award-winning author of Old World ItalianMimi Thorisson first c…

lieferbar ab 11.11.2025.

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Maria Pasquale
Mangia

Travel across Italy's regions through food and discover the best of its produce and dishes.> Mangia guides us through Italy's 20 regions, sharing the cuisine that defines each. Learn about their food h…

sofort lieferbar

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Mercedes Lauenstein, Juri Gottschall
Splendido

Zweifache Preisträger des Deutschen Kochbuchpreises 2022: Mercedes Lauenstein und Juri Gottschall haben sich mit ihrem Onlinemagazin >Splendido< den Ruf erarbeitet, authentische Botschafter der echt…

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Letitia Clark
For the Love of Lemons

Learn how to bring freshness and zing to your dishes with savoury dishes like Fried Artichokes and Lemon Pinwheels, Fennel and Lemon Slice Salad, Green Squid with Green Lemon Dressing and Lemony Chicken T…

sofort lieferbar

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Franco Pepe
Franco Pepe

The story, ideology, and recipes of master pizzaiolo Franco Pepe, founder of the world-famous Pizzeria Pepe in Grani

lieferbar ab 29.10.2025.

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Angelo Coassin
Cook Like a Real Italian

Learn how to create authentic tasting dishes with the same passion and joy as Angelo. Including 70 classic and contemporary Italian recipes, from carbonara, focaccia and tiramisu to pasta roses, pizza muf…

sofort lieferbar

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Enza Genovese
Sicily

A beautiful collection of delicious Sicilian recipes, complete with specially commissioned photography of the stunning Italian island.Essential Recipes from a Mediterranean IslandDiscover this collection …

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The Silver,
The Regional Italian Cookbook

Italy's most trusted home cooking resource presents a richly illustrated exploration of the country's unique regional cuisines

sofort lieferbar

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Cathy Whims,
The Italian Summer Kitchen

For a culinary tour of Italy, or a master class in creating the nation's many regional gems in your home kitchen, you couldn't ask for a better tour guide than Cathy Whims. In her debut cookbook, Cathy br…

lieferbar innerhalb 1-2 Wochen

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Originale

Alles über die Herkunft, die Auswahl, den Einkauf und die Zubereitung der wichtigsten Zutaten der traditionellen italienischen Küche für ein authentisches Kocherlebnis zu Hause. Die Qualität der italienis…

sofort lieferbar

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Ryland Peters Small
Aperitivo

Over 65 delightful recipes for BAR BITES, COCKTAILS and SPRITZES that you transport you to the bustling excitement of an Italian post-work APERITIVO!

lieferbar innerhalb 1-2 Wochen

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Vittorio Alfieri,
Life

Life presents a first-hand, dramatic account of the privileged life and development of a literary mind in late eighteenth-century Europe from an Italian perspective.

lieferbar innerhalb 1-2 Wochen

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Angie Rito, Scott Tacinelli
Italian American

"Reimagine Italian American cooking with more than 125 big-hearted recipes from the celebrated husband-and-wife chef team of Don Angie in New York City. Old-school, Italian American "red sauce&q…

lieferbar innerhalb 1-2 Wochen

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Zachary Nowak
Food Cultures of Italy

There's far more to Italian food than pasta and pizza. Discover the history and culture of Italy through its rich and diverse culinary traditions.

lieferbar ab 8.1.2026.

Buch

Cosimo Mammoliti
La Cucina Di Terroni

The Toronto and Los Angeles restaurant institution Terroni opens the vaults, releasing over 100 of their classic and beloved southern Italian recipes to adoring clientele and newcomers alike.Terroni is a …

lieferbar ab 2.9.2025.

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Allen Rucker,
The Sopranos Family Cookbook

Featuring fabulous Southern Italian recipes, photos, and lore from HBO's hit show, this cookbook will have millions of fans eating like America's favorite mob family. The history of Neapolitan cuisine is …

sofort lieferbar

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Jody Scaravella
Nonna's House

Food and nostalgia from the internationally famous restaurant Enoteca Maria on Staten Island --which has beguiled the Lee Brothers, Rachael Ray, Mario Batali and major media -- where eight nonne(Italian f…

lieferbar innerhalb 1-2 Wochen

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Ada Boni
The Talisman of Happiness

Two years before Irma Rombauer published The Joy of Cooking in the United States, and two decades before The Silver Spoon was published in Italy*,* Ada Boni turned more than a decade of experience as a po…

lieferbar ab 28.10.2025.

Buch

Danny Freeman
Italianish

Reinvent classic Italian American dishes with over 100 creative new recipes from Danny Loves Pasta Danny Freeman

lieferbar ab 26.8.2025.

Buch

Giovanna Bellia La Marca
The Cooking of Emilia-Romagna, Illustrated Edition

Back in print in a new illustrated edition with color photographs! Giovanna Bellia La Marca guides readers through the wealth of local delights in Emilia-Romagna, a region in northern Italy famous for its…

lieferbar innerhalb 1-2 Wochen

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