Italian Cooking – alle Bücher und CDs, Seite 2

Juri Gottschall, Mercedes Lauenstein
Splendido. Primavera/Estate

Traditionelle Spezialitäten spielen zu bestimmten Anlässen eine große Rolle in Italien. Mit Mönchsbart, Artischocke und Favabohne wird der Frühling eingeläutet. Zur Festa della Donna am 8. März darf die T…

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Ada Boni
The Talisman of Happiness

Two years before Irma Rombauer published The Joy of Cooking in the United States, and two decades before The Silver Spoon was published in Italy*,* Ada Boni turned more than a decade of experience as a po…

lieferbar ab 28.10.2025.

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Juri Gottschall, Mercedes Lauenstein
Splendido. Italienische Produktkunde und Rezepte

In den vielen Jahren, die sich Mercedes Lauenstein und Juri Gottschall für ihr Onlinemagazin schon mit Einkaufen, Kochen und Genießen befassen, haben sie eines gelernt: Die wichtigste Zutat für ein gutes …

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Lidia Matticchio Bastianich, Tanya Bastianich-Manuali
Lidia's the Art of Pasta

The ultimate pasta cookbook; 100+ authentic Italian recipes, from the bestselling author, television icon, and "doyenne of Italian cooking" (The New York Times).No one knows pasta like Lidia Bas…

lieferbar ab 14.10.2025.

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Maxine Clark
The Italian Kitchen

Over 100 recipes for the BEST-LOVED dishes and a masterclass in Italian cookery from hugely experienced author and teacher MAXINE CLARK.EXPERT step-by-step instructions to achieve PERFECT RESULTS every ti…

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Mercedes Lauenstein, Juri Gottschall
Splendido

Zweifache Preisträger des Deutschen Kochbuchpreises 2022: Mercedes Lauenstein und Juri Gottschall haben sich mit ihrem Onlinemagazin >Splendido< den Ruf erarbeitet, authentische Botschafter der echt…

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Cathy Whims,
The Italian Summer Kitchen

For a culinary tour of Italy, or a master class in creating the nation's many regional gems in your home kitchen, you couldn't ask for a better tour guide than Cathy Whims. In her debut cookbook, Cathy br…

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Zachary Nowak
Food Cultures of Italy

There's far more to Italian food than pasta and pizza. Discover the history and culture of Italy through its rich and diverse culinary traditions.

lieferbar ab 8.1.2026.

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Angie Rito, Scott Tacinelli
Italian American

"Reimagine Italian American cooking with more than 125 big-hearted recipes from the celebrated husband-and-wife chef team of Don Angie in New York City. Old-school, Italian American "red sauce&q…

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Alex Guarnaschelli
Italian American Forever

"In Italian American Forever, beloved Food Network star Alex Guarnaschelli dishes up 120 of her go-to Italian-American favorites for all the red-sauced, pan-fried, crispy-cornered, baked-until-bubbly…

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Marcella Hazan
Marcella's Italian Kitchen

Across almost 250 timeless recipes, both beloved classics and less well-known regional delicacies, Hazan traverses the country from top to tip, imparting the secrets to replicating the true flavors of Ita…

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Ryland Peters & Small
Aperitivo

Over 65 delightful recipes for BAR BITES, COCKTAILS and SPRITZES that will transport you to the bustling excitement of an Italian post-work APERITIVO!Aperitivo refers to a few glorious hours between 7pm a…

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Giulia Scarpaleggia
Vegetables the Italian Way

Cucina Poveraauthor Giulia Scarpaleggia continues her celebration of the soul of Italian cooking with a beautiful and delicious focus on vegetablesItalians have a gift for making vegetables shine. It's ab…

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Mimi Thorisson
A Kitchen in Italy

Discover the rich culinary treasures of Italian cuisine in this personal, transportive collection of 100 simple yet elegant recipes from the award-winning author of Old World ItalianMimi Thorisson first c…

lieferbar ab 11.11.2025.

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Lucinda Scala Quinn
Mother Sauce

"In America today, nonna's cooking is everyone's favorite food with spaghetti, lasagna, and pizza some of the most popular dishes. Yet this is a cuisine that is only a century old. When Italian famil…

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Letitia Clark
For the Love of Lemons

Learn how to bring freshness and zing to your dishes with savoury dishes like Fried Artichokes and Lemon Pinwheels, Fennel and Lemon Slice Salad, Green Squid with Green Lemon Dressing and Lemony Chicken T…

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Fulvio Marino
Mastering Italian Breads

Enjoy the soul-satisfying aromas and incredible tastes of authentic Italian artisan breads baked with ease, by you, in your own kitchen.From humble homes in the mountain villages of Umbria and the Piedmon…

lieferbar ab 10.3.2026.

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David Nayfeld, Joshua David Stein
Dad, What's for Dinner?

"A cookbook of recipes for fathers, for cooking for and with children"--

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Christian Petroni, Lesley Porcelli
Parm to Table

"The most fun Italian-American cookbook you'll ever splatter red sauce on, with over 70 recipes from chef, restauranteur, Food Network star, and Bronx-born Italian-American Christian Petroni"-- …

lieferbar ab 23.9.2025.

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Amber Guinness
Winter in Tuscany

Amber Guinness brings the heart of Tuscany's cozy fall and wintry flavors to your kitchen.

lieferbar ab 14.10.2025.

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Trefferliste "Italian Cooking" - alle Bücher und CDs