Future Of Food – CDs, Bücher, LPs und mehr, Seite 5

Moris Zekler - Fuzz & Soul Sega From 70's Mauritius

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Product Information A tax haven and dream destination for wealthy travelers, the Republic of Mauritius is a multi-ethnic country that is currently experiencing full economic and social ascension. Bankin…

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CD

Michael Ashkenazi
Food Cultures of Israel

This volume explores cuisine in Israel, including the country's food culture history, important dishes, current food issues, and more.The evolution of Israeli cuisine has been shaped by three key factors:…

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Buch

Maryann Tebben
Food Cultures of France

As a comprehensive overview of French food from fine dining to street food and from Roman Gaul to current trends, this book offers anyone with an interest in French cuisine a readable guide to the country…

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Buch

Jello Biafra & The Guantanamo School Of Medicine

Tea Party Revenge Porn

Jello is' zurück! Nach sechs Jahren Wartezeit ist der Ex-Dead Kennedys Frontmann mit seiner Medizinerschule zurück, in der sich u.a. Ralph Spight (Victims Family), Larry Boothroyd (Triclops, Brubaker) und…

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LP

The Rolling Stones

Black And Blue (2009 Remastered)

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1976 stieg »Black And Blue« auf Platz 1 der US Charts ein. Nachdem die Rolling Stones meherere Ersatzgitarristen für Mick Taylor unter die Lupe genommen hatten, unter anderen auch Wayne Perkins und Harvey…

lieferbar in mind. 4 Wochen

CD

Richard Hosking
A Dictionary of Japanese Food

Nominated for the Glenfiddich Food Book of the Year Award--now with hundreds of full color photographs!"A must for anyone interested in the cuisine of Japan." --Saveur Magazine"Newly typese…

lieferbar ab 12.6.2026.

Buch

Roger Haden
Food Cultures of Australia

Discover how geography, history, and culture have shaped food of the "land down under."Part of The Global Kitchen series, this book takes readers on a food tour of Australia, covering everything…

Erscheint bald

Buch

Ursula Heinzelmann
Food Cultures of Germany

There's far more to German food than sausages and beer. Discover the history and culture of Germany through its rich culinary traditions.Part of the Global Kitchen series, this book takes readers on a foo…

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Buch

Linda Civitello
Cuisine and Culture

The newly updated edition of the essential guide to the rich history of food and its role in global culturesCuisine & Culture: A History of Food and People offers a sweeping exploration of how food ha…

lieferbar ab 11.5.2026.

Buch

Desire (1936) (Blu-ray) (UK Import)

Marlene Dietrich and Gary Cooper star in Desire, a romantic crime caper directed by Frank Borzage (A Farewell to Arms). When jewel thief Madeleine (Dietrich) leaves Paris with a string of pearls, she co…

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Blu-ray Disc

Lizzo

Special

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Sängerin, Songwriterin, Rapperin, Schauspielerin, seit Neuestem auch Modeunternehmerin – die dreifach Grammy-ausgezeichnete Lizzo hat Sound, Seele und Spirit der Popmusik und -kultur in den letzten Jahren…

Artikel am Lager

CD

Bruce Kraig
Food Cultures of the United States

This comprehensive volume examines the history of American food culture and cuisine today, from staple ingredients to dietary concerns.Everyday, without realizing it, Americans plan their days around food…

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Buch

Surprise Chef

Daylight Savings

(1)

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Being the humble guys that they are, Surprise Chef aren't going to admit they have something very special going down. However, there must be some magic in their studio, or maybe in the fact they all share…

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LP

Qian Guo
Food Cultures of China

Exploring the rich and varied culinary traditions of China, this book enables a better understanding of Chinese history and culture through food.Sun Yat-sen, the founding father of modern China, asserted …

Erscheint bald

Buch

Jeanne Jacob
Food Cultures of Japan

This addition to the Global Kitchen series explores the cuisine of Japan, from culinary history and important ingredients to essential daily and special meals.Japanese cuisine is often associated with sus…

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Buch

The Allman Brothers Band

Eat A Peach

(29)

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Eat a Peach is The Allman Brothers Band’s third studio album. Produced by Tom Dowd, the album was released on February 12, 1972. Following on from their »Live At Fillmore« double album, the band struggle…

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CD

Joshua Schlachet
Nourishing Life

Food in Asia and the Pacific

Can food determine your fate? Could indulging in delicacies bring calamity to your community? Nourishing Life reevaluates the history of Japanese food culture by examining how ideas of healthy eating beca…

lieferbar ab 30.4.2026.

Buch

R. Hernandez-Rodriguez
Food Cultures of Mexico

This exciting volume brings to life the food culture of Mexico, detailing the development of the cuisine and providing practical information about ingredients and cooking techniques so that readers can re…

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Buch

Henry Notaker, Annechen Bahr Bugge
Food Cultures of Norway

Norwegian cuisine, deeply intertwined with the country's dramatic landscape and long winters, reflects Norway's rich history and culture.Part of the Global Kitchen series, this book takes readers on a foo…

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Buch

The Allman Brothers Band

Eat A Peach (SHM-CD) (Reissue)

(29)

Wir können nicht sicherstellen, dass die Bewertungen von solchen Verbrauchern stammen, die die Ware tatsächlich genutzt oder erworben haben.

Eat a Peach is The Allman Brothers Band’s third studio album. Produced by Tom Dowd, the album was released on February 12, 1972. Following on from their »Live At Fillmore« double album, the band struggle…

lieferbar innerhalb 1-2 Wochen

CD

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