Forstwirtschaft – Bücher, DVDs, Diverse und mehr, Seite 9

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Food Production, Diversity, and Safety Under Climate Change

This book presents a universal picture of the impact of climate change on food production, diversity, and concerns regarding food safety. The book also highlights the traditional and modern techniques for…

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Jaboticaba Berry

Jaboticaba Berry (Plinia spp.), a native fruit from the Brazilian Atlantic Forest, has been associated with several benefits for the prevention or therapy of chronic diseases due to its promising set-up o…

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European Agricultural Policy

This book presents the European Common Agricultural Policy by tracing its crucial stages from its conception to the present days. It reconstructs the negotiating processes that have taken place at the pol…

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Fostering Arid Lands Agriculture in the Face of Climate Change

Part I: Natural Resources Management and Governance.- Part II: Agriculture and Food Security.- Part III: Mitigation and Adaptation Synergy.- Part V: Agricultural Pests and Soil Microbial Population.

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Gabriela Nedoma
Das große Buch vom OXYMEL

Bereits vor Jahrtausenden vitalisierte Oxymel, der Heiltrank aus Honig und Essig, als Medikament, Tonikum und Lebenselixier die Gesundheit unserer Vorfahren. Bis in unsere Zeit therapiert die moderne Medi…

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Sustainable Agriculture Management in Semi-Arid Climates

The second volume of Sustainable Agriculture Management in Semi-Arid Climates delves deeper into the innovative strategies, advanced techniques, and management practices required to address the challenges…

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Intensive Livestock Production in Transition

Chapter 1: Introduction.- Chapter 2: Changing the Goal from Maximizing "Financial" to Optimizing "Sustainable" Return on Investment for the Future of Livestock and Food Production, Peo…

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Safety, Health and Welfare in Agriculture and Agro-Food Systems

This book gathers the latest advances, innovations, and applications in the fields of agricultural biotechnology, agro-food systems and forestry, as presented by leading international researchers and engi…

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Climate Resilient and Sustainable Agriculture: Volume 1

The book will cover all aspects related to climate-resilient sustainable agriculture that is essential for addressing the challenges posed by climate change. As global temperatures rise and weather patter…

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Nano-formulations for Sustainable Agriculture

Global agricultural production faces various environmental stresses that affect crop growth and development. The response of plants to abiotic stresses and climate change depends on factors such as the ty…

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Non-human Animals and People: Interactions, Agents and Materialities

Animals are agency-bearing beings and are able to bond in emotional relationships with people. In these various associations, the boundary between human and nonhuman is permeable according to the degree o…

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Jainson
Falling Short: The Limits of Traditional Conservation and the Need for New Approaches

"Falling Short: The Limits of Traditional Conservation and the Need for New Approaches" sounds like a thought-provoking book that tackles the challenges faced by environmental protection efforts…

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Andreas Spornberger
Der professionelle Obstbaumschnitt

Zahlreiche Vorher-Nachher-Fotos Die Entwicklung jedes Baumes wird über mehrere Jahre mit Fotos dokumentiert Extrateil Veredelung und Umpfropfen von ObstWann und wie schneidet man Obstbäume? Vor dieser …

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Innovations in Climate Resilient Agriculture

This book discusses how modern technology interacts with agriculture, soil, and plants for the production of robust crops, and emphasises aspects of climate change susceptibility, adaptation, and ameliora…

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Emmanuel Ndhlovu
Agriculture, Autonomous Development, and Prospects for Industrialization in Africa

Chapter 1: Introduction: Historicising and Theorising Agriculture, Development, and Industrialisation in Africa.- Part I: Agricultural Development Trajectory In Africa.- Chapter 2: Agricultural Developmen…

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Microbial Allies

The world struggles with the dual problem of feeding a growing global population and ensuring environmental protection. Yet, current agricultural techniques cannot guarantee food security and environmenta…

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Recent Trends and Applications in Plants, Microbes and Agricultural Sciences

This book covers a wide range of topics, including plant genetics, stress biology, biotechnology, bioinformatics, plant-microbe interactions, microbial ecology, microbial biotechnology, crop production an…

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Worldwide Perspectives on Geographical Indications

Geographical Indications (GI) are distinctive signs that associate products of quality and reputation with their place or area of production and thereby help identify and distinguish such products on the …

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Sustainable Agriculture Management in Semi-Arid Climates

This volume covers climate change conversion and agriculture in vulnerable semi-arid regions, with a focus on sustainable agricultural management practices, technologies, and innovations. The book starts …

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Martin Weidenbörner
Mycotoxins in Feedstuffs

The third edition features a re-organization into multiple sections including: Mycotoxin Contamination in Feedstuffs for Farm Animals; Mycotoxin Contamination in Feedstuffs for Pets; Further Mycotoxins an…

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