Food-Trend – Bücher, CDs, LPs und mehr, Seite 8

tipBerlin Speisekarte 2026

Für das Cover dieser Speisekarte treffen wir uns mit Mical Rosenblat und Karl-Louis Kömmler, deren Restaurant Loumi gerade einen Michelin-Stern bekommen hat. Vor dreieinhalb Jahren war das Loumi noch nich…

Ruchi Gupta

Food Allergies for Dummies, All New Edition

Navigate food allergies with confidenceLiving with food allergies shouldn't mean living in fear. Food Allergies For Dummies puts you back in control with the practical knowledge you need to protect yourse…

Slavica Veskovic

Natural Food Preservation: Controlling Loss, Advancing Safety

Controlling food spoilage is critical not only to maintaining public health, but also to minimizing food loss, which in turn has broad impacts on the economy and the environment. Consumers today, concerne…

Nutrigenomics and Food Science: Revolutionizing Personalized Nutrition

This work offers an in-depth exploration of the emerging field of nutrigenomics where cutting-edge science meets personalized health. The association between genes, diet and health outcomes is explored, e…

Ergon Foods

Sun, Soul, Feta

Celebrate the best of Greek cooking with modern twists on timeless recipes from Mediterranean deli and restaurant group ERGON.In Greece, food is never just food. It's the language of connection, friendshi…

Susumu Maeya,

The Food Diary of Miss Maid, Band 01

Suzume, eine Maid, die in einem britischen Herrenhaus arbeitet, findet sich nach einem bestimmten Vorfall in einer kleinen Wohnung in einer Ecke Japans wieder. Obwohl sie viele Sorgen hat - ihr erster Aus…

Susumu Maeya,

The Food Diary of Miss Maid, Band 02

Es ist schon einige Zeit vergangen, seit Suzume, die britische Hausangestellte, in Japan angekommen ist. Die Kirschblüten, die in voller Blüte standen, sind nun verblüht, und die Jahreszeiten wechseln all…

African Philosophy and the Politics of Food Systems

This open access edited volume argues that food systems need to be questioned on ethical and epistemic grounds, and firmly posits African philosophy as a valuable and much-needed source in doing so. It pr…

Eric Schlosser

Fast Food Nation 25th Anniversary Edition

In celebration of its 25th anniversary, and with a new afterword by the author, a new edition of Pulitzer Prize finalist Eric Schlosser's New York Timesbestselling exposé on how America's fast food indust…

Mamrie Hart

All I Think about Is Food

Mamrie Hart, The New York Times best-selling author, comedian, podcast host, and vegetarian, has whipped up robust plant-based meals and snacks for years on her various platforms, from YouTube to TikTok. …

Shadi Faleel

Easy Indian Food Anyone Can Make

Make your own restaurant-style Indian dishes with these delicious recipes!Recreate your favourite Indian and Sri Lankan dishes at home and discover exciting new authentic favourites with this vibrant coll…

Emma Chung

Easy Chinese Food Anyone Can Make

ONE OF BBC GOOD FOOD'S TOP 10 COOKBOOKS THIS CHRISTMAS Delicious Chinese dishes you can make at home!From hugely popular online recipe creator Emma Chung @iam.chungry comes this must-have cookbook for any…

Carl Craig

More Songs About Food And...

Perry

Unpacking Food Choices: Using Data Analysis to Understand Nutritional Trends

Data analysis is the process of collecting, cleaning, and interpreting data to uncover patterns and trends. In the realm of nutrition, this data can come from various sources, including: ¿National surveys…

Safety and Sustainability Aspects of Food Packaging

Safety and Sustainability Aspects of Food Packaging is a volume in the Sustainable Food Packaging series and serves as a comprehensive guide to the multifaceted world of food packaging. Organized into thr…

Sue Graves,

Nature Matters: Leopard Doesn't Waste Food

Picture book story which offers a gentle introduction to the concept of reducing food waste for young children, perfect for supporting PSHE learning

Sue Graves,

Nature Matters: Leopard Doesn't Waste Food

Picture book story which offers a gentle introduction to the concept of reducing food waste for young children, perfect for supporting PSHE learning

Thom Eagle

The Philosophy of Pickles and Fermented Food

A cultural history of pickling and fermentation for enthusiasts and a good general introduction for those who are curious to understand more about these food types and techniques. Ties into current trends…

mein ZauberTopf at Home: Fresh Food Daily

Entdecke den zweiten Band der erfolgreichen Buchreihe "mein ZauberTopf at Home". Hier findest du alltagsnahe leichte und gesunde Gerichte aus dem privaten Rezeptschatz von Dési - dem beliebten G…