Trefferliste "Food Tech" - alle Bücher, CDs, LPs und mehr

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Craig Skerritt
Consulting Students on Classroom Practice, 'Good' Teaching and Teacher Performance

Consulting Students on Classroom Practice, 'Good' Teaching, and Teacher Performance is about the consultation of students on teaching and learning matters in schools, as part of typical school life as opp…

Erscheint bald

Buch

Oilseeds and Fats

Oilseeds and Fats: Trait Improvement, Processing, Properties and Applications covers recent developments in the areas of oilseeds production practices, breeding, and genetic improvement for sustainable pr…

Erscheint bald

Buch

Aquaculture Mycology and Bacteriology

Aquaculture Mycology and Bacteriology is a practical reference to address the steadily increasing importance of infectious diseases of aquatic animals. With the burgeoning expansion of the animal aquacult…

Erscheint bald

Buch

Imaging of the Foot and Ankle

This up-to-date and comprehensive book on imaging of the foot and ankle provides a detailed description of the techniques and imaging findings relevant to this small region of complex anatomy. This book i…

lieferbar innerhalb 2-3 Wochen

Buch

Sandor Ellix Katz,
The Art of Fermentation: An In-Depth Exploration of Essential Concepts and Processes from Around the World

Winner of the 2013 James Beard Foundation Book Award for Reference and Scholarship, and a New York Times bestseller, The Art of Fermentation is the most comprehensive guide to do-it-yourself home fermenta…

lieferbar innerhalb 1-2 Wochen

Buch

Visakh P M
Natural Rubber-Based Composites and Nanocomposites

The book summarizes the recent research accomplishments in the area of natural rubber and their composites and nanocomposites. It discusses many topics such as the synthesis; applications of natural rubbe…

lieferbar ab 23.12.2025.

Buch

Chemistry of Thermal and Non-Thermal Food Processing Technologies

Chemistry of Thermal and Non-Thermal Food Processing Technologies provides the latest information to the food science community about the chemistry of emerging food processing technologies, including the …

lieferbar in mind. 4 Wochen

Buch

Evidence-Based Nutraceuticals and Functional Foods

This textbook provides teaching and learning materials on functional foods and nutraceuticals for health promotion and mitigation of risk factors of chronic diseases.

lieferbar innerhalb 2-3 Wochen

Buch

Antimicrobial Food Packaging

Antimicrobial Food Packaging, Second Edition continues to be an essential resource covering all aspects in the development and application of novel antimicrobial films to all types of packaged foods. The …

lieferbar innerhalb 1-2 Wochen

Buch

Yves Coquet, Joel Michelin
Agricultural Soil Science

Soils are a vital resource in agricultural production.This book aims to provide an overview of several topics concerning agricultural soil management. Without claiming to be exhaustive, it nevertheless pr…

lieferbar innerhalb 1-2 Wochen

Buch

Postharvest Technologies and Quality Control of Shrimp

Postharvest Technologies and Quality Control of Shrimp provides the most updated and comprehensive knowledge on conventional chemical additives, novel natural preservatives, innovative technologies, and p…

lieferbar in mind. 4 Wochen

Buch

Nicola Twilley
Frostbite

Penguin Publishing Group

Winner of the James Beard Award for Literary Writing Named one of the best books of the year by Smithsonian Magazine and New Scientist "Engrossing . . . hard to put down." --- The New York Times…

lieferbar in mind. 4 Wochen

Buch

Oliver Sin
Facial Expressions for Artists

From Oliver Sin, accomplished artist, veteran art instructor, and author of Drawing the Head for Artists , Facial Expressions for Artists teaches how to convey a wide range of human emotion in portrait an…

lieferbar innerhalb 1-2 Wochen

Buch

Implementation of Enzymatic Processes and Lactic Bacteria in the Food Industries

Consumers are demanding healthy, natural food products with no environmental impacts. The use of ingredients of plant origin and the implementation of bioprocesses using enzymes and micro-organisms as bio…

lieferbar innerhalb 1-2 Wochen

Buch

Yarrowia Lipolytica Yeast

Yarrowia Lipolytica Yeast: From Metabolic Engineering to Biotechnological Applications gathers all the information about the genetics, uses, extraction, purification, and applications of this non-conventi…

lieferbar innerhalb 1-2 Wochen

Buch

Editors Of Storey Publishing,
Wild, Wonderful Tattoo Woodland Animals

Kids will love showing off their fun temporary tattoos featuring their favorite woodland creatures in this activity book that includes fascinating facts about the animal world.Nature-loving kids can show …

lieferbar innerhalb 1-2 Wochen

Buch

Nilesh Nirmal, Chalat Santivarangkna, (Aladin) Bekhit, Alaa El-Din a, Francisco J Barba
Fish Protein Hydrolysates

Fish Protein Hydrolysates: From Production to Food and Nutraceutical Industry Applications provides the most updated and comprehensive knowledge on fish protein hydrolysate production using a variety of i…

lieferbar innerhalb 1-2 Wochen

Buch

Dk
Whiskey Opus

"Fully revised with all-new images, a fresh design, and updated text that takes in all the cutting-edge new distilleries and whisky trends, The Whisky Opus is a global odyssey that takes the whisky l…

lieferbar innerhalb 1-2 Wochen

Buch

Ian Hunter

Defiance Part 2: Fiction (Deluxe Edition) (RSD 2024) (Translucent Yellow Vinyl)

Der legendäre Singer-Songwriter, Autor und Rock 'n' Roll-Star Ian Hunter ist stolz darauf, sein mit Spannung erwartetes neues Album »Defiance Part 2: Fiction« anzukündigen. Mit »Defiance Part 2: Fictio…

lieferbar innerhalb von 3 Tagen

2 LPs

Jim Fruchterman
Technology for Good

"Build the field of technology for social good by inspiring social good leaders and the people who support them while providing them with the knowledge, insight, and confidence to take this path"…

lieferbar ab 2.9.2025.

Buch

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