Food Imports – Bücher, CDs, Blu-ray Discs und mehr, Seite 5

Carrie-Marie Bratley, Moon Travel Guides

Moon Portugal: With Madeira & the Azores

From trendy cities to classic fishing villages, local author Carrie-Marie Bratley reveals the best of this charming country with Moon Portugal. Inside you'll find:Strategic, flexible itineraries to see th…

Sarah Ballantyne

Nutrivore

The healthiest and easiest way to fix your diet without dieting, from New York Times bestselling author Dr. Sarah Ballantyne.Why is it that so many of us, no matter what diet we try or how many supplement…

Father Brown Season 12 (UK Import)

The beautiful English countryside is the setting for more mysteries featuring the charismatic clergyman sleuth. Based on the classic character created by GK Chesterton. The quaint Cotswolds are abuzz with…

Solid Starts

Solid Starts for Babies

Organized by Jenny Best, founder of Solid Starts.

Death Comes To Pemberley (2013) (UK-Import)

Elizabeth and Darcy, now six years married, are preparing for their annual ball when festivities are brought to an abrupt halt. An adaptation of PD James's homage to Pride and Prejudice.

Rob Biddulph

Draw with Rob: Fantastic Food

Food, glorious food! Time to take a spin round everything we love to munch on in the brilliant latest addition to the bestselling Draw With Rob series!Cupcakes, pizza, fruit and ICE CREAM? Dive into the d…

Elly Smart

Elly's Plate

"Here's how to make plants the center of every meal. We're talking veg-centric main courses with main character energy. From decadent and delicious plant-based lasagna with creamy béchamel sauce, to …

Clara Silverstein

Boston Chef's Table

More than 50 Recipes from the Longstanding Restaurants in BeantownThe Boston Chef's Table brings recipes from the best chefs in the Boston area right to your kitchen. Included are favorites from Lydia Shi…

Lonely Planet

Lonely Planet Kids Snacks Around the World

This lip-smacking compendium of quirky and tasty snacks from around the world, features sweet, crunchy, chewy and salty treats like you wouldn't believe. Do you dare to dig in?From cheese and onion flavou…

Noah Verrier

Good Enough to Eat

A mouthwatering ode to everyday pleasures, Good Enough to Eat features the social media--famous oil paintings of Noah Verrier---where childhood cravings and fine still life collide.Verrier's paintings ele…

John M Feehan

The Magic of the Kerry Coast

The story of a man sailing the rugged Kerry coast.

Lisa M Brefere, Francis T Lynch

The Book of Yields

The Book of Yields: Accuracy in Food Costing and Purchasingis a valuable resource for educating culinary and hospitality students & professionals, that running a business is not just about making the …

Jesse Valenciana

Birrias

Learn from a birrias master how to make your Mexican home cooking more varied, exciting, and richly flavorful than ever before.Traditionally, birrias are the beloved stews served in Mexico on all special …

Roy & The Devil's Motorcycle

Tino - Frozen Angel (Soundtrack & Movie)

Cinnamon

Cinnamon: Production, Processing, and Functional Properties is the first book to cover the composition, production, and applications of cinnamon for food, pharmaceutical, cosmetic, and industrial uses. Ci…

Ahmad Shokr

Harvests of Liberation

"In the first half of the twentieth century, a major change occurred in Egyptian nationalist understandings of imperialism and economic sovereignty. Where once the volatilities of foreign markets and…

Lloyd „Tiny“ Grimes (1916-1989)

Chasin With Milt (Limited Edition)

Squid&Pig,

Cozy Coloring: Food & Snacks

Snuggle up with Cozy Coloring! Packed with eighty pages of big, bold, and easy-to-color designs, this adorable coloring book is perfect for anyone looking to unwind and relax. Featuring a variety of foods…

Jean-Martin Bauer

The Hunger Among Us

'A tremendous book that'll linger long after you've turned the last page' Raj Patel, author of InflamedThe face of hunger is changing. Since the Covid pandemic and Russia's invasion of Ukraine, even the W…