Trefferliste "Englische Küche" - alle CDs, LPs, Bücher und mehr

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Mariella Frostrup, Belles Berry
Menolicious

DK RED

"Midlife nutrition made easy!"Professor Tim Spector"Magnificent menus for midlife and beyond"Davina McCall ---------- Menolicious is the essential cookbook for anyone navigating the ch…

lieferbar ab 28.8.2025.

Buch

Dolly Parton, Rachel Parton George
Good Lookin' Cookin'

NEW YORK TIMESBESTSELLER • You're invited to pull up a chair to a year of meals, friends, and fun with the Partons, as Dolly and her sister (and favorite cook) Rachel share beloved, crowd-pleasing recipes…

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Dolly Parton, Rachel Parton George
Good Lookin' Cookin'

You're invited to pull up a chair to a year of meals, friends, and fun with the Partons, as Dolly and her sister (and favorite cook) Rachel share beloved, crowd-pleasing recipes and family stories."H…

sofort lieferbar

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Nadiya Hussain
Rooza

Discover the Culinary Magic of Ramadhan with Nadiya Hussain's RoozaThis exquisite cookbook is a heartfelt tribute to the holy month, inviting you to celebrate and explore the rich tapestry of Muslim cuisi…

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Yewande Komolafe
My Everyday Lagos

An acclaimed chef and food writer celebrates the many cuisines found in Lagos, Nigeria's biggest city, with 75 recipes that mirror her own powerful journey of self-discovery. From Jollof Rice to Puff Puff…

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Ben Tish
Mediterra

Across the Mediterranean, one delicious food influence gives way to the next. From Spain and Italy, through Greece and Turkey and down to North Africa, the Med is a rich seam of deeply delicious food. Whi…

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Katarina Cermelj
The Elements of Baking

Yellow Kite

WINNER OF THE GUILD OF FOOD WRITERS AWARD 2025 - SPECIALIST COOKERY BOOK AWARD SHORTLISTED FOR THE FORTNUM & MASON FOOD AND DRINK AWARDS 2025 - COOKERY BOOK OF THE YEAR NOMINATED FOR THE 2025 JAMES BE…

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Sami Tamimi
Boustany

Vegetarian recipes celebrating the food of Palestine, from the co-author of Falastin, Jerusalem and Ottolenghi: The Cookbook.A homage to Palestinian food and culture, Boustany , is the first solo cookbook…

lieferbar innerhalb 1-2 Wochen

Buch

Martha Stewart
Martha: The Cookbook

#1NEW YORK TIMES BESTSELLER • Martha Stewart celebrates her landmark 100th book with an intimate collection of 100 treasured recipes, along with stunning photos from her personal archives and the stories …

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Kylie Sakaida,
So Easy So Good

AS SEEN ON THE TODAY SHOWThe instant New York Times bestseller packed with expert advice and flavorful recipes, from dietitian and creator of Nutrition by Kylie. So Easy So Good transforms healthy eating …

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Tim Spector
The Food For Life Cookbook

** THE ONLY GUT-HEALTH COOKBOOK YOU NEED FROM THE #1 SUNDAY TIMES BESTSELLING AUTHOR OF FOOD FOR LIFEAND ITV LORRAINE'S GUT-HEALTH EXPERT **'A book full of fantastic recipes and ideas.' Yotam Ottolenghi '…

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Yasmin Newman,
Eat Nyc

Learn to make New York's most iconic dishes, from bagels and brisket to cherry pie and cheesecake.> The best way to discover a city is always through its food, venturing away from the landmarks and tou…

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Hisham Assaad
Taboon

An authentic and evocative book featuring the classic baking recipes from around Lebanon.> This beautifully photographed cookbook explores the vibrant baking culture of Lebanon. Perfectly poised betwee…

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Theo A. Michaels
Grazing Boards deck

This 50-card boxed set and a 64-page book provides everything you need to know to create grazing and sharing boards for every occasion.

lieferbar in mind. 4 Wochen

Buch

Anna Jones,
Easy Wins

#1 SUNDAY TIMES BESTSELLERA BOOK OF THE YEAR for THE TIMES , SUNDAY TIMES & GUARDIANSHORTLISTED for WATERSTONES BOOK OF THE YEAR'Clever, delicious, heartfelt and wholesome -¿Anna gets it right again' …

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Holly Nilsson
Spend with Pennies Everyday Comfort

Bring easy, home-cooked comfort to your table every night of the week with over 120 "recipes for real life" from the creator of the beloved food blog Spend with Pennies.For over a decade, Holly …

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Ned Palmer
Homage To Fromage

Winner of the John Avery Award at the André Simon Awards 2024Charles de Gaulle famously said it was impossible to govern a country with 246 different cheeses. And perhaps he was right. Every French cheese…

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B. Dylan Hollis
Baking Across America

**Join B. Dylan Hollis, #1 New York Times bestselling author of Baking Yesteryear,on a cross-country culinary journey with 100 uniquely American recipes.From the deserts of the Southwest to the shining At…

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Da-Hae West
Balli Balli

EXCITING KOREAN RECIPES for people with busy lives that want DELICIOUS MEALS IN A HURRY.Recreate your favourite Korean takeaway with this collection of over 70 SUPER SPEEDY recipes.SIMPLE and QUICK recipe…

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Irina Georgescu
Danube

Inspired by the lands of the Danube, its people and food, Irina explores the rich tapestry of flavors, traditions, and stories that have shaped the cuisine of this captivating region. With over 80 extraor…

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