Trefferliste "Englische Bücher / Sachbuch / Essen U. Trinken" - alle Bücher

Ihre Suche nach dem Schlagwort "Englische Bücher / Sachbuch / Essen U. Trinken" in Bücher ergab 45 Treffer.

Hugh Johnson, Margaret Rand
Hugh Johnson's Pocket Wine Book 2026

'A thorough guide to just about everything worth drinking.' The Times'Space for only one wine book in your life? This is it.' Howard G. Goldberg, The New York TimesTHE WORLD'S BESTSELLING ANNUAL WINE GUID…

lieferbar ab 11.9.2025.

Buch

Ashley Johnston, Taylor Johnston
Smooth Life

Welcome to the Smooth Life---with over 100 recipes for smoothies, bowls, and more, from smoothie queens Ashley and Taylor Johnston aka Twin CoastAshley and Taylor Johnston share their creative, colorful s…

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Dan Keeling
Who's Afraid of Romanée-Conti?

These are no-compromise wines - surprising, individual, delightful - born from love and dedication. Join Dan on a stylish, knowledgable journey through the greatest wines the world has to offer.

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Liz Knight
A Forager's Guide to Wild Drinks

Brew up your own delicious and nutritious drinks from foraged wild plants and enjoy them throughout the year with this beautiful and practical bookAn illustrated guide to wild ingredient-based drinks feat…

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Charlotte Kristensen
Wine: Taste Pair Pour

The introductory guide to learning how to love wine, from wine writer and educator Charlotte KristensenThe world of wine can be intimidating, with its huge variety of types and unfamiliar language, but in…

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Audrey Laroux,
Cocktails in Paris

50 glamorous cocktails inspired by the City of Lights.Cocktails in Paris is your illustrated guide to mixology á la Française, with 50 cocktail recipes for sipping before, during and after dinner, as well…

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Pascaline Lepeltier
One Thousand Vines

*SHORTLISTED FOR THE ANDRÉ SIMON DRINKS BOOK AWARD 2024** A DECANTER BEST WINE BOOK OF 2024* *WINNER OF AN OIV AWARD 2024*"Dazzling" The Times Literary Supplement "Wine lovers who read this…

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Cha McCoy
Wine Pairing for the People

A first-of-its-kind guide to pairing wine with foods from Africa and beyond, including a tour of wine regions across the globe and a foreword by Stephen Satterfield, from renowned Certified Sommelier Cha …

lieferbar ab 4.11.2025.

Buch

Millie Milliken
Tequila: A Tasting Course

From a herbal sip of blanco to a classic Margarita, tequila is a global hit with a long history dating back to the Aztecs.You might know that tequila is distilled from the agave plant, but did you know th…

lieferbar innerhalb 1-2 Wochen

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Chris Newens
Moveable Feasts

WINNER OF THE JANE GRIGSON TRUST AWARD'Thoroughly entertaining (and hunger-inducing)' The Times 'An inspiring feat of curiosity and appetite' SpectatorParis has a justifiable claim to be the centre of Eur…

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Kara Newman,
The Cocktail Cabinet: Gin

Smith Street Gift

Break open the cocktail cabinet to prepare gin-based cocktails with this deck of mixologist favourites.> The Cocktail Cabinet: Gin distils the best of the spirit with 50 cards that feature recipes for …

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Sonstige Artikel

Kara Newman,
The Cocktail Cabinet: Whiskey

Smith Street Gift

Break open the cocktail cabinet to prepare rye and bourbon cocktails with this deck of mixologist favourites.> The Cocktail Cabinet: Whiskey distils the best of the spirits with 50 cards that feature r…

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Sonstige Artikel

Ned Palmer
Homage To Fromage

Winner of the John Avery Award at the André Simon Awards 2024Charles de Gaulle famously said it was impossible to govern a country with 246 different cheeses. And perhaps he was right. Every French cheese…

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Ned Palmer
Homage To Fromage

Longlisted for the 2024 André Simon AwardsIn A Cheesemonger's Tour de France, Ned Palmer wends his way around the country's regions, meeting the remarkable cheesemongers who carry the torch for France's o…

lieferbar ab 2.10.2025.

Buch

Tim Spector
Ferment

**From the world-leading gut scientist and no. 1 bestselling author of Food for Life,comes an introduction to the life-changing benefits of fermentationOf all the ways to prepare food, fermenting is surel…

lieferbar ab 11.9.2025.

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Charles Spence
Gastrophysics

Professor Charles Spence has spent the last two decades researching how people perceive the world around them at the Crossmodal Research Laboratory at Oxford University, earning him the international repu…

lieferbar innerhalb 1-2 Wochen

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Ruby Tandoh
All Consuming

'Brilliant and original' NIGEL SLATER 'Ruby is a rare and singular voice. I loved this book' ANNA JONES 'A fascinating, sometimes shocking, eye-opener that is also brilliantly funny' CLAUDIA RODEN 'An ess…

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Alessandro Vitale
Low Waste Kitchen

DK RED

Welcome to Alessandro Vitale a.k.a SpicyMoustache's world, where he's on a determined mission to reduce waste in your kitchenEveryone wants to live more sustainably, but it's hard to know where to start. …

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Ed Winters
How to Go (and Stay) Vegan

Vermilion

So, you've seen a documentary, a video or a post online. Or maybe you have a vegan friend or family member who has inspired you. Perhaps you were raised vegetarian, or maybe something just clicked one day…

lieferbar ab 18.12.2025.

Buch

David Wondrich,
The Comic Book History of the Cocktail

"A graphic novel history of the cocktail-from prehistoric wassail to our current boozy renaissance-featuring 20 recipes by drinks historian, Daily Beast columnist, and award-winning author David Wond…

lieferbar ab 23.9.2025.

Buch

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