Schlagwort Englische Bücher / Kochbuch – alle Bücher, Seite 6

Ihre Suche nach dem Schlagwort "Englische Bücher / Kochbuch" in Bücher ergab 165 Treffer.

Mills (Woodward), Ella
Quick Wins

Yellow Kite

Delicious recipes to help you eat more plants, supercharge your health and simplify mealtimes! Quick Wins is your guide to making healthy eating effortless - helping you cut down on ultra-processed foods,…

sofort lieferbar

Buch

Kenji Morimoto
Ferment

'Kenji is a fermenting guru' - Tim Spector 'An open-hearted collection of stories, practical tips and excellent recipes' - Ottolenghi Test KitchenEating fermented foods is great for our health, helping ou…

sofort lieferbar

Buch

Noor Murad,
Lugma

"I adore this book. It's personal, beautifully written -- Noor's voice draws you in and holds you there -- and the recipes are absolutely glorious." -- Diana Henry"There's an incredible gen…

sofort lieferbar

Buch

Yoko Nakazawa
The Japanese Art of Pickling & Fermenting

Discover the centuries-old practices of Japanese pickling and fermenting, and learn to make delicious, preserved vegetables at home.In The Japanese Art of Pickling and Fermenting , preserving expert Yoko …

mind. 2 Monate

Buch

Holly Nilsson
Spend with Pennies Everyday Comfort

Bring easy, home-cooked comfort to your table every night of the week with over 120 "recipes for real life" from the creator of the beloved food blog Spend with Pennies.For over a decade, Holly …

sofort lieferbar

Buch

Samin Nosrat,
Good Things

NEW YORK TIMES BESTSELLER • From the author of Salt, Fat, Acid, Heat---and one of America's most beloved chefs and teachers---125 meticulously tested, flavor-forward, soul-nourishing recipes that bring jo…

sofort lieferbar

Buch

Samin Nosrat
Good Things

Once I hand them off to you, these recipes are no longer mine. They're yours, to do with as you please. And maybe, in the act of receiving, a little thread of connection will be woven between me and each …

sofort lieferbar

Buch

Samin Nosrat,
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

"Salt, Fat, Acid, Heat will make you a better cook" (Bon Apetit). Millions of readers and cooks of all levels have radically transformed their skillset thanks to this indispensable cookbook from…

sofort lieferbar

Buch

Gaz Oakley,
Plant to Plate

'What I really like about Gaz is his combination of great cooking skills and an inspiring love of the vegetables he grows.' -- Rick SteinA few years ago, at his rural home in the Welsh countryside, Gaz Oa…

sofort lieferbar

Buch

Jamie Oliver
BBQ

TRANSFORM YOUR BBQ COOKING WITH JAMIE OLIVER'S 90 EASY, FLAVOUR-PACKED RECIPES - PERFECT FOR GRILLING, FEASTING AND OUTDOOR COOKING.PRE-ORDER YOUR COPY NOW.Discover how to grill, smoke and sizzle your way…

lieferbar ab 23.4.2026.

Buch

Jamie Oliver
Eat Yourself Healthy

(1)

Wir können nicht sicherstellen, dass die Bewertungen von solchen Verbrauchern stammen, die die Ware tatsächlich genutzt oder erworben haben.

Discover a new you in 2026 and kickstart your good life with Jamie's first cookbook for better long-term health - Eat Yourself Healthy . With a two-week healthy meal plan containing 42 tasty, filling meal…

sofort lieferbar

Buch

Dee Omole
A Little of What You Fancy

Impressive small-batch bakes, which are a breeze to make.A Little of What You Fancy showcases creative baking recipes that are tailored for smaller portions. From marbled cookies to swiss roll cake to crè…

sofort lieferbar

Buch

Yotam Ottolenghi, Helen Goh
Ottolenghi COMFORT

Make a recipe a few times and it becomes habit. Make it enough and it becomes home.In his much-anticipated new book, Yotam Ottolenghi brings his inspiring, flavour-forward approach to comfort cooking, del…

sofort lieferbar

Buch

Yotam Ottolenghi
Ottolenghi SIMPLE TOO

For the millions of home cooks who loved Ottolenghi SIMPLE, discover the pleasure of keeping things SIMPLE TOO.It's a noisy world out there , so stop, take a minute or two, listen to the soup bubble or th…

lieferbar ab 3.9.2026.

Buch

Camellia Panjabi
Vegetables: The Indian Way

THE DEFINITIVE INDIAN VEGETARIAN COOKBOOK - OVER 120 AUTHENTIC AND DELICIOUS RECIPES From Camellia Panjabi MBE - bestselling author and celebrated restaurateur.'Glorious regional recipes ... hugely inspir…

sofort lieferbar

Buch

Maria Pasquale
Mangia

Travel across Italy's regions through food and discover the best of its produce and dishes.For centuries, Italy has cultivated some of the world's finest produce, from plump tomatoes to nutty parmesan and…

mind. 2 Monate

Buch

Jacques Pépin,
The Art of Jacques Pépin

BARNES & NOBLE BEST COOKBOOKS OF 2025 NPR BOOKS WE LOVE 2025 TASTING TABLE 25 ABSOLUTE BEST COOKBOOKS OF 2025In celebration of legendary chef Jacques Pépin's legacy and two premier passions in life, a…

sofort lieferbar

Buch

Ryland Peters
Asian Snacks

Immerse yourself in the DELICIOUS world of PAN-ASIAN SNACKS with this fantastic collection of over 50 recipes, from SAMOSAS TO SUSHI and DUMPLINGS TO DOSA.Travel around the FAR EAST from the comfort of yo…

sofort lieferbar

Buch

Ryland Peters
Mezze

Master the art of putting together the PERFECT MEZZE with this tempting collection of over 50 recipes.A selection of small plate mezze dishes that sing of SUNNY SUMMER DAYS.Even if you haven't got a sea, …

sofort lieferbar

Buch

Ryland Peters
Picnic

A bright and breezy collection of temptingly transportable recipes for al fresco eating.There's nothing like eating outdoors in warm weather. The feeling of freedom from your usual dining routines, fresh …

sofort lieferbar

Buch

Informationen zur Lieferbarkeit bzw. zu Veröffentlichungsterminen von Artikeln beruhen auf Vorabinformationen unserer Lieferanten. Diese Termine sind ohne Gewähr und können sich jederzeit ändern.