Custom – Bücher, CDs, LPs und mehr, Seite 10

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Live In Paris

Was als Experiment auf den Straßen St. Paulis begann, landete nach zahlreichen viralen Hits innerhalb kürzester Zeit auf den angesehensten Festivals in ganz Europa. Mittlerweile genießen die Live Shows de…

Frank Black

The Golem (Grey Vinyl)

›Der Golem, wie er in die Welt kam‹ ist ein expressionistischer deutscher Film von Paul Wegener und Carl Boese aus dem Jahr 1920. Lexikon des internationalen Films: »Wegeners Film war einer der künstleris…

Maryann Tebben

Food Cultures of France

As a comprehensive overview of French food from fine dining to street food and from Roman Gaul to current trends, this book offers anyone with an interest in French cuisine a readable guide to the country…

Simon & Garfunkel

Bridge Over Troubled Water (Clear Vinyl)

Simon & Garfunkel waren das erfolgreichste Duo der 60er Jahre. Und sie waren (gemessen an den Schallplattenverkäufen) auch das erfolgreichste Duo der 70er, der 80er und der 90er Jahre, obwohl die beiden s…

Zachary Nowak

Food Cultures of Italy

There's far more to Italian food than pasta and pizza. Discover the history and culture of Italy through its rich and diverse culinary traditions.

Michael Ashkenazi

Food Cultures of Israel

This volume explores cuisine in Israel, including the country's food culture history, important dishes, current food issues, and more.The evolution of Israeli cuisine has been shaped by three key factors:…

Ada Maria Barone, Emanuela Stagno

Artificial Intelligence along the Customer Journey

The development of several AI solutions has revolutionized the way in which consumers behave. Serving as a guide to the role that AI plays on different aspects of consumers' life, this book provides a com…

Jelena Cvorovic

Child Marriage

Discover the social, economic, demographic, and public health impacts that child marriage has within the cultures and countries that practice it.Around the globe, one in five girls under age 18 are marrie…

Anthony M. Kent, Anne Peirson-Smith, Yuri Siregar

Customer Journeys in Fashion

This book explores emerging and alternative customer journeys in fashion. Customer journeys are typically defined by decision-making in three stages, pre-purchase, purchase and post-purchase that have a w…

Ursula Heinzelmann

Food Cultures of Germany

There's far more to German food than sausages and beer. Discover the history and culture of Germany through its rich culinary traditions.Part of the Global Kitchen series, this book takes readers on a foo…

John Dunn

The Oregon Territory, and the British North American fur Trade. With an Account of the Habits and Customs of the Principal Native Tribes on the Northern Continent

Reprint of the original, first published in 1845. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

John Dunn

The Oregon Territory, and the British North American fur Trade. With an Account of the Habits and Customs of the Principal Native Tribes on the Northern Continent

Reprint of the original, first published in 1845. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

Alexandra Furbee, Culture Smart!

Ireland - Culture Smart!

Most guidebooks on Ireland will tell you where to stay and what to see. Culture Smart! Ireland is written for people who want to know more and go deeper. Here you will find the beliefs and attitudes of th…

Jane Koutnik, Russell Maddicks

Costa Rica - Culture Smart!

Costa Rica is renowned for its tropical beauty and for the warmth of its inhabitants-- the " Ticos." With an infectious enthusiasm for life, the Ticos are a proud people who cherish their democr…

Jeanne Jacob

Food Cultures of Japan

This addition to the Global Kitchen series explores the cuisine of Japan, from culinary history and important ingredients to essential daily and special meals.Japanese cuisine is often associated with sus…

Kevin Danaher

Gentle Places and Simple Things

'If the four-leafed shamrock was lucky, the hungry grass who quite the opposite, and very unlucky he who trod on it.' In point of fact if you trod on the hungry grass you almost expired of hunger -- for t…

Anna Eliza Bray

Traditions, Legends, Superstitions, and Sketches of Devonshire on the Borders of the Tamar and the Tavy, Illustrative of its Manners, Customs, History, Antiquities, Scenery, and Natural History

Reprint of the original, first published in 1838. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

Paul Brett's Sage

Paul Brett Sage/Jubilation Foundry/Schizophrenia

Bruce Kraig

Food Cultures of the United States

This comprehensive volume examines the history of American food culture and cuisine today, from staple ingredients to dietary concerns.Everyday, without realizing it, Americans plan their days around food…