Beverages – Bücher, CDs, LPs und mehr, Seite 7

Ryo Mikami

The Coffee Fanatic

A one-of-a-kind guide to specialty coffee, covering everything from the basics to roasting and brewing. Written by an author with extensive experience in green bean sales, origin visits, competition judgi…

Baudouin Neirynck

The Grapes of Wine

The ancient Greek philosophers called them elixirs of the gods. The Roman emperors used them to celebrate their victories. And today, fine wines are still being treasured and enjoyed. How and why these wi…

Rose Murray Brown

A Taste for Wine

The perfect wine gift for any wine lover, A Taste for Wine is acomplete home wine-tasting course from award-winning wine critic and educator Rose Murray Brown MW.ONE OF THE TIMESBEST BOOKS OF 2025 ONE OF …

Beverly Hills Cop - 3 Movie Collection (Ultra HD Blu-ray & Blu-ray)

Beverly Hills Cop In diesem mit Action und Spannung geladenen Film der absoluten Spitzenklasse, geht es um den jungen Polizisten Axel Foley, der verbotenerweise den Mord an seinem Jugendfreund Mikey aufk…

Deodat de Severac (1873-1921)

Klavierwerke

Serena Valluzzi (Klavier)

Gary Regan

The Bartender's Bible

Mix Drinks Like A ProNow you can with this indispensable handbook, the most thorough'and thoroughly accessible'bartending guide ever created for both professional and home use. Encyclopedic in scope and f…

Spill The Beans (Updated Edition)

Nichts geht ohne Kaffee und zwar weltweit. Geschichten und Rezepte erzählen von der Vielfalt der Kaffeekultur in aller Welt. Kaffee ist das Lieblingsgetränk auf unserem Planeten. Mehr als 2,25 Milliarden …

J. M. Hirsch

Freezer Cocktails

One of the best cookbooks of the summer season' ForbesThis ingenious collection of 75 cocktails made directly inside the bottle to store in the freezer means your drink is ready when you are.There is a ti…

Thea Engst

Sex and the City Cocktails

Blending elegance with a touch of urban chic, Sex and the City Cocktailsis a big city addition to any get-together.New York City's most fashionable, hilarious, and iconic ladies have put together a cockta…

Ryan Foley

Non-Alcoholic Drinks for Dummies

Boost your hosting game with zero-proof drinksPacked with easy recipes, lists of supplies, flavor profiles, and examples of popular, non-alcoholic drink favorites from around the world, Non-Alcoholic Drin…

Sam Bilton

Much ADO about Cooking

'This book is not simply a collection of recipes: it is a work of art.' Michelle TerryFrom patties and platters to sweet dishes and tarts, Shakespeare's plays are full of delicious food. With as-yet-unsee…

Michael Dietsch

Savory and Sweet Shrubs

Michael Dietsch took the mixology community by storm with Shrubs, the definitive guide to making and using the vinegar-based drink mixer. In this companion collection, he expands on the concoction's versa…

Midnight Force

Severan

Devin C B McEwan

Extremely Happy Holidays

It's the most wonderful time of the year, namely COCKTAIL TIME!What better way to honor and enjoy all the holidays of a year than to toast each one with a fabulous new cocktail? This exuberant little book…

Michael Jackson

Malt Whisky Companion

A new and updated edition of the classic, definitive guide to malt whiskies, originally written by the late Michael Jackson and fully updated by whisky experts Dominic Roskrow and Gavin D. Smith.The fully…

Millie Milliken

Tequila: A Tasting Course

From a herbal sip of blanco to a classic Margarita, tequila is a global hit with a long history dating back to the Aztecs.You might know that tequila is distilled from the agave plant, but did you know th…

The Ruins Of Beverast

The Thule Grimoires

Bislang war auf den ehemaligen Nagelfar-Trommler Alexander von Meilenwald immer Verlass - und so auch auf »The Thule Grimoires«. Insbesondere weil The Ruins Of Beverast einer stetigen Entwicklung unterst…

Falk

Culinary History of the Finger Lakes

"This popular history, recipe and wine pairing book has been fully revised, enhanced and updated. Dive deeper into the traditional cooking and culture of the Haudenosaunee-the first people of the Fin…

Randy Mosher

Your Tasting Brain

A scintillating invitation to enrich our culinary pursuits by understanding how our bodies turn a taste into flavor, emotion, and meaning.Our foodscape has never been more adventurous, but fully experienc…