Agriculture – all Bücher, CDs und LPs, Page 10

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Adam Alexander
The Accidental Seed Heroes

"Across the world, chefs, farmers, plant scientists and backyard growers are doing something extraordinary: they are creating new generations of fruit, vegetables and cereals, all bred specifically t…

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Jane Brox
In the Merrimack Valley

"A journey through both family history and the fascinating and quintessentially American history of New England's Merrimack Valley, its farmers, and the immigrant workers caught up in the industrial …

deliverable within 1-2 weeks

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Rebecca Gibb
Vintage Crime

"This slim yet insightful and entertaining volume documents the many instances where wine drinkers did not get what they paid for, sometimes with deadly consequences."--New York Times, Best Wine…

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Benjamin Aldes Wurgaft, Merry White
Ways of Eating

"The intricate ways in which human history is formed by food are catacombs full of stories, waiting to be exposed, unraveled, and told. Benjamin Wurgaft and Merry White's vignettes and chapters are f…

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Ronda L Brulotte
Mezcal in Oaxaca

An ethnography of mezcal and how it has become a global, "artisanal" good.

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Agri-informatics and Eco-friendly Innovations for a Secure Food Future

Smart Agriculture - volume 14

Food security is a critical global challenge, aiming to provide sufficient and healthy food for all. The United Nations has set Sustainable Development Goals (SDGs) to achieve global prosperity while ensu…

lieferbar ab 24.12.2025.

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Energy and Climate Change

Energy and Climate Change: Our New Future provides an understanding of future energy, energy transition, and climate change. Sections cover key concepts, enabling readers to better understand root causes …

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Sam Knapp
Beyond the Root Cellar

"Beyond the Root Cellar is the inspiring guide that proves that-with a little ingenuity-the savvy grower can successfully select, harvest, store, and sell vegetables throughout the off-season, provid…

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Green Innovations in Supply Chain Management

An incisive discussion of the applications of digital technology to sustainable supply chain managementIn Green Innovations in Supply Chain Management, a team of distinguished researchers deliver an up-to…

lieferbar ab 19.11.2025.

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Microrna Advances and Application in Plant Biology

MicroRNA Advances and Application in Plant Biology presents a broad range of tools and techniques used for microRNA identification and utilization for diversity analysis in plants, crop improvement, and g…

deliverable within 2-3 weeks

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Farms and Territory

What are the new relationships between territories and farms?Farms and Territory addresses this question by exploring a range of landscapes, from mountains to cereal plains, forged by different actors who…

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Margo Demello
Pets Around the World

Examine the rich cultural significance of pets across the globe and throughout history through this collection of more than 100 encyclopedia entries.

lieferbar ab 5.3.2026.

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Custom-Designed Crop Breeding, 2 Volume Set

Discover strategies to develop crop plants with specific traits needed to meet the specific challenges.Climate change poses an existential threat to global food supplies, with even modest increases in glo…

lieferbar ab 22.12.2025.

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Dan Saladino
From the Sea (Picador Shorts)

"A captivating tour through some of our most cherished marine food traditions, and the danger of extinction that they increasingly face in today's world"--

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Ronald L Rosmann
A Practical Farmer's Journey

Part historical memoir and part "blueprint" for sustainable farming and the future of agricultural communities, this works follows the life of a born and raised farmer, and the changes to his tr…

lieferbar ab 11.12.2025.

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Eric Schlosser
Fast Food Nation

Eric Schlosser's explosive bestseller Fast Food Nation: What the All-American Meal is Doing to the World tells the story of our love affair with fast food. 'Eric Schlosser changed the way we ate' - Guardi…

lieferbar ab 29.1.2026.

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Benoit Daviron
Biomass, Capitalism, and Hegemony

"In this open access magnum opus, published here in English for the first time, world-renowned critical development scholar Benoit Daviron blends Braudelian history and a food systems approach to sho…

deliverable within 2-3 weeks

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Kate Brown
Tiny Gardens Everywhere

This manifesto for the next food revolution by acclaimed environmental historian Kate Brown speaks to nature lovers, food activists, social-justice warriors, urban planners, WOOFers, and the climate-conce…

lieferbar ab 17.2.2026.

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Steven Shapin
Eating and Being

"Eating and Being is a book about what we eat and who we are, and how the two are intertwined. Why do we eat what we do, and what do we think about what we eat? A genealogy of thinking about food, ea…

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P K Newby
Food and Nutrition

An eye-opening examination of food and nutrition that reveals the truth about what we eat and why it matters, while helping readers distinguish between science and disinformation and inspiring eaters to c…

lieferbar ab 21.11.2025.

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