Agri-Food Policy In Africa – alle Bücher und CDs, Seite 4

William R. Townsend
Directions on practical agriculture, for the working farmers in Ireland

Reprint of the original. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the public in good condition in …

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15th International Congress on Agricultural Mechanization and Energy in Agriculture

This volume highlights the latest advances, innovations, and applications in the field of agricultural technologies engineering, as presented by leading international researchers and engineers at the 15th…

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Agriculture Value Chain - Challenges and Trends in Academia and Industry

This book stands as a significant milestone in the realm of agricultural research and innovation, representing the comprehensive efforts of the RUC-APS Project. The RUC-APS Project, officially known as "E…

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Herman Strecker
Butterflies and moths in their connection with agriculture and horticulture

Reprint of the original, first published in 1879. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

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Herman Strecker
Butterflies and moths in their connection with agriculture and horticulture

Reprint of the original, first published in 1879. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

William R. Townsend
Directions on practical agriculture, for the working farmers in Ireland

Reprint of the original. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the public in good condition in …

lieferbar innerhalb 2-3 Wochen

Buch

Shauna M McIntyre,
Organic Food and Farming

This reference handbook is a valuable resource for students and general readers curious about the history, evolution, and growth of the organic food movement.

lieferbar ab 26.6.2025.

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Nombulelo Gumata, Eliphas Ndou
Fiscal Policy Shocks and Macroeconomic Growth in South Africa

This book explores the disconnect between fiscal policy and macroeconomic development in South Africa. It analyses the factors that have contributed to the lack of economic growth in the country over rece…

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Stephanie Anderson
From the Ground Up

An award-winning author's powerful exploration of the remarkable women driving transformative change in America's food system It's well known that our industrialized food system has abandoned priorities …

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Vandana Shiva
The Nature of Nature

In an age of climate catastrophes and extinction, we need to turn back to nature and learn, once again, how to live sustainably on planet Earth--beginning with our relationship to food. Four billion year…

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Jori Lewis
Slaves for Peanuts

Winner, James Beard Foundation Book Award for Reference, History, and Scholarship Winner, Harriet Tubman Prize "Slaves for Peanuts plumbs a fascinating and disturbing slice of history, shining a light o…

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Mariana Chilton
The Painful Truth about Hunger in America

"An invitation to pivot how we address hunger in America, rooted in the personal, political, and spiritual work critical to making change"--

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Gillian Crowther
Eating Culture

Offering practical insights to creatively navigate our relationship with food, Eating Culture provides a comprehensive anthropological perspective on food consumption.

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Elspeth Hay
Feed Us with Trees

A new and ancient story about perennial nut trees, our ecological role as humans, and the future of food The day Elspeth Hay learned that we can eat acorns, stories she'd believed her whole life began to…

lieferbar ab 15.7.2025.

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Godwin S. Ichimi
The World Trade Organization and Food Security in West Africa

This book explores the multilateral control of agro-economic spaces in West African developing countries through international trade, spearheaded by the World Trade Organization s Agreement on Agriculture…

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Timo Bartholl, Christos Filippidis, Antonis Vradis, Minhocas Urbanas
Favela Resistance

Food is at the heart of well-being, peace, and health. But millions live without access to basic nutrition, and billions live without control or understanding of where their food will come from and how it…

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Sustainable Management of Nematodes in Agriculture, Vol.2: Role of Microbes-Assisted Strategies

The Present Volume aims to summarize and update the information on utilization of soil microbes for management of plant parasitic nematodes. This volume will include more than 16 high quality chapters dea…

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Making Levantine Cuisine

From family staples to national dishes, Making Levantine Cuisine addresses the transnational histories and cultural nuances of the ingredients, recipes, and foodways that place the Levant onto an ever-shi…

lieferbar ab 5.8.2025.

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Edward Solly
Rural Chemistry: An Elementary Introduction to the Science in Its Relation to Agriculture

Reprint of the original. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the public in good condition in …

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Edward Solly
Rural Chemistry: An Elementary Introduction to the Science in Its Relation to Agriculture

Reprint of the original. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the public in good condition in …

lieferbar innerhalb 2-3 Wochen

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