Agri-EnvironmentalandClimateSchemesintheEuropeanUnion – alle Bücher und CDs, Seite 8

Farms and Territory

What are the new relationships between territories and farms?Farms and Territory addresses this question by exploring a range of landscapes, from mountains to cereal plains, forged by different actors who…

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Custom-Designed Crop Breeding, 2 Volume Set

Discover strategies to develop crop plants with specific traits needed to meet the specific challenges.Climate change poses an existential threat to global food supplies, with even modest increases in glo…

lieferbar ab 22.12.2025.

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Justus Liebig, Lyon Playfair
Organic Chemistry in Its Applications to Agriculture and Physiology

Reprint of the original, first published in 1840. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

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Emmanuel Ndhlovu
Agriculture, Autonomous Development, and Prospects for Industrialization in Africa

Chapter 1: Introduction: Historicising and Theorising Agriculture, Development, and Industrialisation in Africa.- Part I: Agricultural Development Trajectory In Africa.- Chapter 2: Agricultural Developmen…

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Plant Pathology, Fungal Diversity, and Biotechnological Advances in Agriculture

This book brings together recent scientific contributions exploring the intersections of plant health, natural bioactive compounds, sustainable innovations in agricultural systems, and resource valorizati…

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James Amaziah Whitney
The Relation of the Patent Laws to American Agriculture, Arts, and Industries, Being the Annual Address Before the New York Society of Practical Engineering, Delivered September 7, 1875

Reprint of the original, first published in 1875. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

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Anonymous
The Journal of the Royal Agriculture Society of England

Reprint of the original, first published in 1860. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

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Ronald L Rosmann
A Practical Farmer's Journey

Part historical memoir and part "blueprint" for sustainable farming and the future of agricultural communities, this works follows the life of a born and raised farmer, and the changes to his tr…

lieferbar ab 11.12.2025.

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Amber Husain
Tell Me How You Eat

An intimate and expansive exploration of how and why we eat, and the relationship between food and empowerment, through the historic feasts and fasts of radicals and tyrants.Inspired by writer Amber Husai…

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P K Newby
Food and Nutrition

An eye-opening examination of food and nutrition that reveals the truth about what we eat and why it matters, while helping readers distinguish between science and disinformation and inspiring eaters to c…

lieferbar ab 21.11.2025.

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P K Newby
Food and Nutrition

An eye-opening examination of food and nutrition that reveals the truth about what we eat and why it matters, while helping readers distinguish between science and disinformation and inspiring eaters to c…

lieferbar ab 21.11.2025.

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32nd Scientific-Expert Conference of Agriculture and Food Industry

This book gathers the proceedings of the 32nd Scientific-Experts Conference of Agriculture and Food Industry, held on December 1-2, 2022, in Sarajevo, Bosnia and Herzegovina. It reports on the application…

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Eric Schlosser
Fast Food Nation

Eric Schlosser's explosive bestseller Fast Food Nation: What the All-American Meal is Doing to the World tells the story of our love affair with fast food. 'Eric Schlosser changed the way we ate' - Guardi…

lieferbar ab 29.1.2026.

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Benoit Daviron
Biomass, Capitalism, and Hegemony

"In this open access magnum opus, published here in English for the first time, world-renowned critical development scholar Benoit Daviron blends Braudelian history and a food systems approach to sho…

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Kate Brown
Tiny Gardens Everywhere

This manifesto for the next food revolution by acclaimed environmental historian Kate Brown speaks to nature lovers, food activists, social-justice warriors, urban planners, WOOFers, and the climate-conce…

lieferbar ab 17.2.2026.

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Steven Shapin
Eating and Being

"Eating and Being is a book about what we eat and who we are, and how the two are intertwined. Why do we eat what we do, and what do we think about what we eat? A genealogy of thinking about food, ea…

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Andrew Friedman
Dish

MarinerBks

"A thorough, lively work of on-the-ground reportage. ... Friedman shares a remarkable story." -Wall Street JournalAcclaimed "chef writer" Andrew Friedman introduces readers to all the …

lieferbar in mind. 4 Wochen

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Mark Winne
The Road to a Hunger-Free America

Curated from hundreds of Mark Winne's articles, blog posts, and speeches, this book documents 20 years of progress against the rampages of the industrial food system.

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Sophia Chavakula John, Chaitanya Vijaykumar Mahamuni
An IoT-Driven Approach to Plant Monitoring Systems

This book presents the development and implementation of a Smart Plant Monitoring System using IoT (Internet of Things) technologies to enhance plant care and management. The system integrates key sensors…

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Optimizing Artificial Intelligence and Emerging Technologies for Sustainable Agriculture

In an era marked by climate change, resource depletion, and population growth, innovation is not a luxury-it is a necessity. Integrating AI into agricultural practices offers a promising solution. From pr…

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