Thema Agrarwissenschaften – alle Bücher, Seite 6

Jaboticaba Berry

Jaboticaba Berry (Plinia spp.), a native fruit from the Brazilian Atlantic Forest, has been associated with several benefits for the prevention or therapy of chronic diseases due to its promising set-up o…

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Justus von Liebig

This book presents the English translation of "Organic Chemistry in Its Application to Agriculture and Physiology", a foundational work by Justus von Liebig (1803-1873), the father of modern agr…

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Metal-Oxide-Based Nanomaterials and Their Advanced Environmental Applications

Metal-Oxide-Based Nanomaterials and their Advanced Environmental Applications addresses the application of metal-oxide-based materials in soil, water, and wastewater treatment remediation technologies. Th…

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Microbial Allies

The world struggles with the dual problem of feeding a growing global population and ensuring environmental protection. Yet, current agricultural techniques cannot guarantee food security and environmenta…

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Modern Technology for Sustainable Agriculture

Linking of the past, present and future scenarios of soil.- 2. Land use planning based agriculture for better soil management.- 3. Soil mapping.- 4. Use of information technology in soil management.- 5. C…

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Nano-formulations for Sustainable Agriculture

Global agricultural production faces various environmental stresses that affect crop growth and development. The response of plants to abiotic stresses and climate change depends on factors such as the ty…

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Nanomaterials in the Soil-Plant Continuum

Nanomaterials in the Plant-Soil Continuum explores the various nanomaterials that are impacting agriculture whether through intentional or unintentional pathways. Providing a concise outlook of NMs in soi…

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Nutztierhaltung im Wandel

SDG - Forschung, Konzepte, Lösungsansätze zur Nachhaltigkeit

Regionen mit intensiver Nutztierhaltung befinden sich in einem tiefgreifenden Transformationsprozess. Vor dem Hintergrund des Klimawandels, planetarer Grenzen, geopolitischer Konflikte und Krisen und eine…

lieferbar ab 22.6.2026.

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Optimization Under Uncertainty in Sustainable Agriculture and Agrifood Industry

This book explores optimization under uncertainty and related applications in agriculture, sustainable supply chains and the agrifood industry. Rapid changes in the primary sector are leading to more and …

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Pain and Suffering in Farmed Animals

This unique reference covers a spectrum of livestock species, including those involved in food and fibre production and in research. The renowned team of authors addresses numerous aspects related to the …

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Planning for Equitable Urban Agriculture in the United States

This open access book, building on the legacy of food systems scholar and advocate, Jerome Kaufman, examines the potential and pitfalls of planning for urban agriculture (UA) in the United States, especia…

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Plant Breeding 2050

This book addresses the global issue of food security for the year 2050, when the population is expected to rise to 10 billion people. It is estimated that by year 2025 itself, the number of people experi…

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Plant-Microbe Interactions for Environmental and Agricultural Sustainability

This book provides an understanding of the intricate structure of the plant-microbe interface for increasing plant performance in an environmentally sustainable way. Plant microbiomes, often known as the …

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Plantation Crop Wastes: Valorization for Economic Sustainability

Waste as a Resource

Plantation crop residues are a significant waste products of modern horticulture. These residues, derived from numerous plantation crops, such as cocoa, coffee, rubber, tea, areca nuts, palmyra palm, and …

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Precision Agriculture in Field Horticulture

.- Chapter 1. Introduction..- Chapter 2. Soil Sensing and Sampling..- Chapter 3. Positioning, Guidance and Precision Planting..- Chapter 4. Controlled Traffic Farming in Horticultural Systems..- Chapter 5…

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Production Diseases in Farm Animals

This textbook deals comprehensively with livestock production diseases and their prevention in the major species: ruminants, swine, and poultry. It gives an interdisciplinary view on pathophysiology, prop…

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Quantitative Risk Management in Agricultural Business

This open access volume explores the cutting edge of quantitative methods in agricultural risk management and insurance. Composed of insightful articles authored by field experts, focusing on innovation, …

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Revolutionizing Agri-food Systems

Section 1: Sustainable Agriculture and Food Systems.- 1. Effect of organic fertilizers on the growth and yield of cauliflower (Brassica oleracea var. botrytis).- 2. Farmer friendly IPM Module for Sustaina…

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Robotics in Agriculture

This book includes selected papers from the Fifth International Conference on Agriculture Digitalization and Organic Production (ADOP 2025), held in Barnaul, Altai Region, Russia, during June 03-06, 2025.…

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Safety, Health and Welfare in Agriculture and Agro-Food Systems

This book gathers the latest advances, innovations, and applications in the fields of agricultural biotechnology, agro-food systems and forestry, as presented by leading international researchers and engi…

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