Thema Agrarwissenschaften – alle Bücher, Seite 6

Innovative Millet Processing

Millets, being ancient food grains and the first cultivated crop by humans, have once again been garnering global attention. They exhibit a distinctive capacity to flourish in arid environments with minim…

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Integrated Improvement of Food Legumes

Grain legumes provide an excellent source of dietary protein, carbohydrates, iron and zinc. Their role in promoting human and soil health, and environmental sustainability, is appreciated by the global sc…

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Justus von Liebig

Classic Texts in the Sciences

This book presents the English translation of "Organic Chemistry in Its Application to Agriculture and Physiology", a foundational work by Justus von Liebig (1803-1873), the father of modern agr…

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Medicinal Plants from Sub-Saharan Africa

South Africa boasts high biodiversity among its flora and this is associated with many undiscovered medicinal plants with therapeutic potential. To target this untapped resource, the first step is to intr…

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Metal-Oxide-Based Nanomaterials and Their Advanced Environmental Applications

Metal-Oxide-Based Nanomaterials and their Advanced Environmental Applications addresses the application of metal-oxide-based materials in soil, water, and wastewater treatment remediation technologies. Th…

Erscheint bald

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Microbial Allies

The world struggles with the dual problem of feeding a growing global population and ensuring environmental protection. Yet, current agricultural techniques cannot guarantee food security and environmenta…

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Modern Technology for Sustainable Agriculture

Modern technology for sustainable agriculture is based primarily on three platforms, namely science, innovation and spatial technologies. These are considered as the three pioneer pillars of nation buildi…

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Nano-formulations for Sustainable Agriculture

Nanotechnology in the Life Sciences

Global agricultural production faces various environmental stresses that affect crop growth and development. The response of plants to abiotic stresses and climate change depends on factors such as the ty…

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Nanobiostimulants

The book describes how nanobiostimulants, which are nanoscale materials that can enhance plant growth and productivity, have the potential to revolutionize sustainable agriculture practices. The book cove…

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Nanomaterials in the Soil-Plant Continuum

Nanomaterials in the Plant-Soil Continuum explores the various nanomaterials that are impacting agriculture whether through intentional or unintentional pathways. Providing a concise outlook of NMs in soi…

lieferbar in mind. 4 Wochen

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Nutztierhaltung im Wandel

SDG - Forschung, Konzepte, Lösungsansätze zur Nachhaltigkeit

Regionen mit intensiver Nutztierhaltung befinden sich in einem tiefgreifenden Transformationsprozess. Vor dem Hintergrund des Klimawandels, planetarer Grenzen, geopolitischer Konflikte und Krisen und eine…

lieferbar ab 21.6.2026.

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Pain and Suffering in Farmed Animals

This unique reference covers a spectrum of livestock species, including those involved in food and fibre production and in research. The renowned team of authors addresses numerous aspects related to the …

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Planning for Equitable Urban Agriculture in the United States

This open access book, building on the legacy of food systems scholar and advocate, Jerome Kaufman, examines the potential and pitfalls of planning for urban agriculture (UA) in the United States, especia…

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Plant Breeding 2050

This book addresses the global issue of food security for the year 2050, when the population is expected to rise to 10 billion people. It is estimated that by year 2025 itself, the number of people experi…

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Plant Microbiome and Biological Control

Sustainability in Plant and Crop Protection - Band 20

This book offers a comprehensive guide to discovering, assessing, and utilizing consortia of beneficial microbes for crop protection and enhanced crop production in the context of climate change. It provi…

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Plant-Microbe Interaction

Sustainable Landscape Planning and Natural Resources Management

This book offers a thorough understanding of the useful, functional, and intentional applications of plant--microbe interactions. The majority of interactions between microbes and plants are mutualistic, …

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Plant-Microbe Interactions for Environmental and Agricultural Sustainability

This book provides an understanding of the intricate structure of the plant-microbe interface for increasing plant performance in an environmentally sustainable way. Plant microbiomes, often known as the …

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Plantation Crop Wastes: Valorization for Economic Sustainability

Waste as a Resource

Plantation crop residues are a significant waste products of modern horticulture. These residues, derived from numerous plantation crops, such as cocoa, coffee, rubber, tea, areca nuts, palmyra palm, and …

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Precision Agriculture in Field Horticulture

.- Chapter 1. Introduction..- Chapter 2. Soil Sensing and Sampling..- Chapter 3. Positioning, Guidance and Precision Planting..- Chapter 4. Controlled Traffic Farming in Horticultural Systems..- Chapter 5…

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Production Diseases in Farm Animals

This textbook deals comprehensively with livestock production diseases and their prevention in the major species: ruminants, swine, and poultry. It gives an interdisciplinary view on pathophysiology, prop…

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