Thema Agrarwirtschaft und primärer Sektor – alle Bücher, Seite 2

Hermann Selchow
Der BRICS-Aufbruch Kazan 2024

Der BRICS-Aufbruch Kazan 2024 Neue Entwicklungen und westliche ReaktionenIm Zusammenhang mit den gegenwärtigen geopolitischen Umbrüchen und wirtschaftlichen Neuausrichtungen präsentiert das Buch *Der BRI…

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Paulo Silveira, Tomaz Ponce Dentinho
Spatial Interaction Models with Land Use

This book develops spatial interaction models for the analysis of human interaction within space, in terms of both accessibility and land use. Presenting case studies on the Azores and Morocco, it covers …

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James Simpson
Family Farmers, Land Reforms and Political Action

Palgrave Studies in Economic History

This book examines how European farmers responded to the economic and political challenges created by the First World War and the Great Depression. The difficulties of interwar Europe have been frequently…

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David Stead
A Centenary History of the Agricultural Economics Society

The Agricultural Economics Society (AES) celebrates its centenary in 2026. This book tells the story of its history, and the people and events that have been part of that history, including Keynes, Attlee…

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Magdalena Thur, Rainer Haas
Das Bild der Landwirtschaft in österreichischen Tageszeitungen

Studien zum Marketing natürlicher Ressourcen

„Wenn Agrarriesen die Landidylle überrollen, erheben sich Ökorebellen gegen die Ernährungsindustrie." Sprachbilder wie diese -- auch Frames genannt -- prägen die Wahrnehmung der Landwirtschaft, da si…

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Sarah Yasmin
Modern Dairy Farming and Rural Women in Bangladesh

This book is the first to rigorously explore the specific impact of modern dairy farming on the empowerment of rural women in Bangladesh, highlighting a novel approach to addressing gender inequality. It …

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Advances in Temperate Phyconomy: Algal Harvest and Cultivation in Globally Distributed Temperate Waters

Developments in Applied Phycology - Band 15

Phyconomy encompasses the science and arts of both wild harvesting and cultivation of seaweeds. Some of these practices are as ancient as the very earliest uses of selected seaweeds, going back millennia.…

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Agricultural Insights from Space

Agricultural Insights from Space offers a comprehensive exploration of how geospatial technology and machine learning are transforming modern agriculture. From satellite data acquisition and soil mapping …

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Dietary, Sensory and Gastronomic Applications

Dietary, Sensory and Gastronomic Applications: Exploring Unconventional Food Sources Volume 2 , showcases how untapped food sources can be harnessed for product development. Highlighting dietary enrichmen…

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Functional Rnas in Plants

Functional RNAs in Plants explores the rapidly advancing field of plant RNA biology and its transformative role in modern agriculture. Covering microRNAs, small interfering RNAs, long noncoding RNAs, circ…

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Global Food Value Chains: An In-depth Exploration of International Trade Dynamics

Global Food Value Chains: An In-depth Exploration of International Trade Dynamics is a timely and important contribution to the literature of international trade and food systems. The global food industry…

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Global Millets Production for a Sustainable Future

Millets have gained widespread global recognition for their role in ensuring food security, advancing sustainable agriculture, and strengthening climate resilience. The United Nations General Assembly (UN…

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Green Financing in Emerging Economies

Sustainable Finance

This book discusses the transformative role of green financing in steering the transition towards low-carbon economies. Specifically focusing on small enterprises in emerging and developing countries, the…

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Guidelines for Food Waste Prevention and Reduction: Insights from the Fruit and Vegetable Sector

1.How this book emerged: The "Team Up for Less Food Waste" project.- 2.About food waste.- 2.1.What is and what is not fruit and vegetable waste.- 2.2.Food waste impact and statistics.- 3.Causes …

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Recent Advances in Postharvest Technologies, Volume 1

The elapsing time from producer to consumer has significantly increased as a result of food marketing and trade globalization. Consequently, maintaining quality along the food value chain is becoming a si…

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Recent Advances in Postharvest Technologies, Volume 2

The elapsing time from producer to consumer has significantly increased as a result of food marketing and trade globalization. Consequently, maintaining quality along the food value chain is becoming a si…

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Revolutionizing Agri-food Systems

World Sustainability Series

This book offers a transformative exploration of innovative approaches to modernizing agri-food systems, focusing on sustainability, nutrition, health, and food safety. It provides actionable insights int…

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Seven Decades of Econometrics and Beyond

Advanced Studies in Theoretical and Applied Econometrics - Band 57

This volume honors the life and legacy of renowned economist and econometrician Marc Nerlove, who passed away in July 2024. His influential contributions to the field have left a lasting impact on econome…

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Sustainable Food Systems in Sub-Saharan Africa

This open access book provides a synthesis of the knowledge generated on relevant and adaptive technologies for the betterment of farmer's livelihood. The book is based on contribution made primarily by r…

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Sustainably Reducing Food Waste and Ensuring Food Security

Sustainably Reducing Food Waste and Ensuring Food Security brings together academic professors, scientists, and policymakers from around the globe to address how to reduce food waste and increase access t…

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