African Foods – alle Bücher, CDs und LPs, Seite 3

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Q. J. Yao
Marketing the Water-Energy-Food (WEF) Nexus

This book helps readers understand the persuasiveness of popular message levels (agenda, knowledge, attitude, and behavioral intention) and factors (sidedness, conclusiveness, and gain- or loss-framing) i…

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Bob Marley

Survival

Als Bob Marley 1979 sein elftes Studioalbum Survival veröffentlichte, war das für den damals 34-Jährigen ein klarer thematischer Richtungswechsel von seinen vorherigen Longplayern. Vor allem sein letztes …

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Brett Taubman
Southern Culture on the Fizz

An easy-to-use and fun fermentation guide, complete with fermentations that focus on southern ingredients.

lieferbar innerhalb 1-2 Wochen

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Leah Penniman
Black Earth Wisdom

"Soulful, spirited, and often joyful, Black Earth Wisdom is sustained by a deep reverence for the Earth and its 'symbiotic living ecosystems.' The result is a potent look at the overlap between the e…

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Jamie Oliver
Simply Jamie

THE NEW YORK TIMES BESTSELLER This edition has been adapted for the US market.In five knockout chapters covering Midweek Meals, Weekend Wins, Reliable Roasting Pans, Pantry Love and Delicious Desserts, Ja…

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Unknown Mortal Orchestra

Sex & Food

Ein grenzenloses Album Unknown Mortal Orchestra sind zurück. Mit »Sex & Food« veröffentlicht die US-amerikanisch-neuseeländische Band 2018 ein neues Album, ihr mittlerweile viertes Studiowerk, der Nachfo…

lieferbar innerhalb 2-3 Wochen

Jamie Oliver
Easy Air Fryer

"The result of months of experimentation, this is the first book to show you just how delicious and versatile air frying can be. Whether prepping ahead or cooking to order, Jamie will have you making…

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Jamie Oliver
Eat Yourself Healthy

"From New York Times bestselling author Jamie Oliver comes a new cookbook to help you build a celebratory relationship with nourishing food that will make you feel healthier and happier For more than…

lieferbar ab 13.1.2026.

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Bryant Terry, Jaya Saxena
The Best American Food and Travel Writing 2025

"These stories remind us that food is not just fuel, nor is travel just movement," writes Bryant Terry in his introduction. "They are acts of remembrance, resistance, and connection." …

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Eric Schlosser
Fast Food Nation

Eric Schlosser's explosive bestseller Fast Food Nation: What the All-American Meal is Doing to the World tells the story of our love affair with fast food. 'Eric Schlosser changed the way we ate' - Guardi…

lieferbar ab 29.1.2026.

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Eric Schlosser
Fast Food Nation 25th Anniversary Edition

In celebration of its 25th anniversary, and with a new afterword by the author, a new edition of Pulitzer Prize finalist Eric Schlosser's New York Timesbestselling exposé on how America's fast food indust…

lieferbar ab 17.3.2026.

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Madhushree Ghosh
Safar

Blends memoir and history to explore the role of Punjabi food in fostering community and identity among South Asian refugees and immigrants.Safar: Finding Home, History, and Culture through Punjabi Food i…

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Tara McNamara,
The Official American Girl Cookbook

Fans of American Girl rejoice---this book filled with 60 recipes of delicious cocktails, mocktails, snacks, and entrees, accompanied by beautiful illustrations and full-color images, is for everyone who g…

lieferbar ab 21.4.2026.

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Ifrah F. Ahmed
Soomaaliya

75 recipes spanning cherished classics and modern interpretations, bringing the soul of Somali cooking to the world stage.Known by many names, the cape of spices, the nation of poets, and the land of cinn…

lieferbar ab 24.3.2026.

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Ozoz Sokoh,
Chop Chop

An introduction to classic Nigerian home cooking featuring 100 delicious recipes by food explorer, culinary anthropologist, and Nigerian Native of @kitchenbutterfly fame, Ozoz Sokoh.In Nigeria, the word &…

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Angela Dalton,
Freedom Celebration: A Juneteenth Party

Gloria and her relatives celebrate Juneteenth and share the history and significance of this freedom celebration in a Level 3 I Can Read.The Morris family celebrates Juneteenth together every year with a …

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Angela Dalton,
Freedom Celebration: A Juneteenth Party

"The Morris family celebrates Juneteenth together every year with a barbeque including red food and drinks. Gloria and Grandma Daisy explain why Juneteenth is called Freedom Day and why we celebrate …

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The Craig Charles Trunk Of Funk Volume 1

Product Information Craig Charles has been a soul & funk fan since his teenage years in Liverpool, going to see local heroes The Real Thing live, and wearing out his shoe leather dancing in the city's m…

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Brandi Simpson Miller
Food Cultures of Ghana

Discover how geography, history, and culture have shaped the vibrant cuisine of the West African nation of Ghana.Part of The Global Kitchen series, this book takes readers on a food tour of Ghana, coverin…

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Olugbemisola Rhuday-Perkovich,
Makeda Makes a Mountain

"Makeda and her family are cleaning the house for a party! They make a huge pile of items they don't use anymore, and soon it's time to take them away. But Makeda is not ready to throw anything out. …

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