Thema Ackerbau und landwirtschaftliche Erzeugnisse – alle Bücher, Seite 4

Advances in Research on Potato Production

Potato (Solanum tuberosum L.) is the world's third-most important food crop and the fourth-most important food crop in India. Potatoes are nutritionally very rich, fat-free and gluten-free, are high in di…

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Advances in Temperate Phyconomy: Algal Harvest and Cultivation in Globally Distributed Temperate Waters

Developments in Applied Phycology - Band 15

Phyconomy encompasses the science and arts of both wild harvesting and cultivation of seaweeds. Some of these practices are as ancient as the very earliest uses of selected seaweeds, going back millennia.…

lieferbar ab 31.12.2025.

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Agricultural Water Management in Africa

Agricultural Water Management in Africa presents a comprehensive look at the current state of irrigation development and agricultural water management (AWM) practices across Africa and the Global South. G…

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AI Technologies for Crop Breeding

AI Technologies for Crop Breeding offers the latest insights into the use of artificial intelligence models to improve plant health and production. Presenting applications of AI technologies in plant biol…

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Bauernkalender 2026

Der Bauernkalender 2026 hat das Internationale Jahr der Landwirtin als Schwerpunkt. Es werden unter anderem Landwirtinnen aus Baden-Württemberg und über die Landesgrenze hinaus vorgestellt, die als Landta…

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Bioprospecting of Tropical Medicinal Plants

This book focuses on natural products, in particular medicinal plants and their derived products, as an indispensable source of bioactive molecules that serve as either drug candidates or lead compounds f…

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2 Bücher

Breeding Zinc Crops for Better Human Health

This open access book discusses Micronutrient Malnutrition (MM) is a major obstacle to the development of human resources in developing nations in Asia and Africa and has been identified as a public healt…

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Crop Physiology

Crop Physiology: Applications for Genetic Improvement and Agronomy in Diverse Cropping Systems, Third Edition, provides updated perspectives on crop science at the interface of plant breeding and agronomy…

lieferbar ab 19.12.2025.

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Der Gärtnerhof

Edition Sonderwege

Den Weg ins Freie finden wir, wenn wir uns an dem Gedanken der Subsistenz orientieren. Wenn Familien und Dörfer ihre Abhängigkeit von Fremdversorgung verringern, finden auch Regionen und Nationen zu ihrer…

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Ecofriendly Frontiers

The book "Ecofriendly Frontiers: Harnessing Microbial Applications for Food Security" explores the untapped potential of microbes in agriculture. This book explores the fascinating world of bene…

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Engineered Nanomaterials for Agricultural Sustainability

Engineered Nanomaterials for Agricultural Sustainability: Current Status, Methods, and Future Strategies offers an in-depth exploration of how nanotechnology is transforming agriculture by enhancing crop …

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Ethnobotany of the Mountain Regions of Eastern Europe

Natural resources and associated biological diversity provide the basis of livelihood for humans, particularly in the rural areas and mountain regions around the world. Over centuries, indigenous peoples,…

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4 Bücher

Functional Rnas in Plants

Functional RNAs in Plants explores the rapidly advancing field of plant RNA biology and its transformative role in modern agriculture. Covering microRNAs, small interfering RNAs, long noncoding RNAs, circ…

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Genome and Epigenome Editing for Stress-Tolerant Crops

Provides a timely overview of the use of CRISPR and non-coding RNA technologies to develop climate-resilient cropsWith mounting challenges from climate change, expanding populations, and resource limitati…

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Integrated Improvement of Food Legumes

Grain legumes provide an excellent source of dietary protein, carbohydrates, iron and zinc. Their role in promoting human and soil health, and environmental sustainability, is appreciated by the global sc…

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Integrating Indigenous and Scientific Knowledge for Sustainable Food Systems in Africa

This open access book presents a novel approach to food security research (SDG-2 Zero Hunger) by integrating indigenous and scientific knowledge. Through extensive field-based research in Burkina Faso, Gh…

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Microbial Allies

The world struggles with the dual problem of feeding a growing global population and ensuring environmental protection. Yet, current agricultural techniques cannot guarantee food security and environmenta…

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Microrna Advances and Application in Plant Biology

MicroRNA Advances and Application in Plant Biology presents a broad range of tools and techniques used for microRNA identification and utilization for diversity analysis in plants, crop improvement, and g…

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Molecular Markers and Crop Improvement

This book covers the fundamentals of plant molecular marker techniques, from marker location to gene cloning. Molecular marker technology has brought about significant changes in plant breeding and agricu…

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Nanofertilizers for Sustainable Agroecosystems

Large-scale chemical fertilizer application causes irreparable damage to soil structure, mineral cycles, soil microbial flora, plants, and other food chains across ecosystems, culminating in heritable mut…

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