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An in-depth look at Sri Lankan food, the building blocks of the cuisine and culture, and how it has evolved, filled with gorgeous location photography. The recipes are straightforward and delicious, include some step-by-step instructions, as well as how to put together a meal. This cookbook is a guide for people wanting a deeper understanding of the culture and the central place of food, and serves as a wonderful starting point for cooking and sharing Sri Lankan feasts with friends and family at home.